This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment. Learn more.
Landry's Seafood House - Corpus Christi
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
Kid's Fried Shrimp
Served with french fries. Includes juice, milk or soda. Choose a drink: Coke, Diet Coke, Dr Pepper, Sprite, Lemonade, Root Beer, Milk, Orange Juice, Apple Juice, Strawberry Banana Kid Smoothie (+ $2.20), Strawberry Kid Smoothie (+ $2.20)
IPA Fish and Chips
Crispy beer-battered fillets served with french fries, onion strings and an individual side salad. Choose a dressing: Blue Cheese Dressing, Balsamic Honey Mustard Dressing, Italian Dressing, Ranch Dressing
Coastal Seafood Pasta
Served with shrimp, scallops, mussels, tomatoes, mushrooms, angel hair pasta, garlic herb olive oil and an individual side salad. Choose a dressing: Blue Cheese Dressing, Balsamic Honey Mustard Dressing, Italian Dressing, Ranch Dressing
Our waiter was outstanding. He went above and beyond when we requested to dine outside.
This is always my “go to” place for my business lunches!!!
The atmosphere is amazing. Good location. Staff is very nice.
Food. No flavor. Spend 15$ on calamari is was so flavorless. Ordered stuffed flounder 20$ nothing. Rice was good. But not fish. We ended up with a 94$ tab. So flavorless. Won’t be back.
We were seated on time. The food - from steaks to seafood- was very good.
Food was sub par.
Service was good.
First off the manager was rude and the food was not great. Not worth the money spent.
Enjoyed our table on the 2nd floor near the window! Great service and tasty food. We'll definitely be back and request a similar table.
Service was good, but food was incredibly overpriced and not worth the money.
Our server was amazing - she was a joy to be around.
Great dining experience!
From beginning to end of our meal, everything was perfect. Will continue to go there in the future.
We live in San Antonio, 2 hours and ten minutes from Shoreline Drive in Corpus Christi. We enjoy a Sunday drive to Corpus every two weeks. We always have our evening meal at Landry's. Tilman Fertitta may be the best restaurateur in the world. His restaurants are always very clean and offer superb food and service. He must pay his managers well because their attention to detail is so obvious. This Landry's is consistently great in all respects. I would advise calling ahead for a reserved table.
Two hours after eating a salad and salmon my wife got sick and threw it all up. I had the seafood platter and thought for 5 bucks of ingredients it sure was overpriced. You must make a good profit on your food. Will not recommend you to anyone.
The food was good, the service was outstanding.
Started with a Caesar salad, which was very good. Then had their clam chowder, which contained bacon. This was excellent! I thought I would order a "light" meal of fish and chips. The meal was very good, but was way more food than I had anticipated. The fish coating remained crunchy throughout the meal. Delicious! I would definitely dine there again.
Good experience and great place.
Not only was our service not great but our waitress also didn’t inform us that our salads or soups weren’t including in our meal when she asked us what kind we wanted. And she failed to mention that certain items were an additional cost. We went for 3 meals and paid for 5. We waited over an hour for our food, despite not having very many people in the restaurant. We asked for our dessert to go and she forgot about it until we reminded her then she brought it out for us to eat there and not to go. The lobster was over cooked and couldn’t even be pulled apart. When I spoke to the manager about the situation she just said she was sorry and would teach the waitress to explain additional costs on the menu. We love Landry’s but after this experience we won’t be back.
Our server was super sweet and professional. There was an employee who walked around looking like a zombie and appeared to not have had a shower in days. It made the ambiance very uncomfortable. The food was ok. Fish was very dry but manager and server provided good customer service and made it right. I doubt we will go back.
Loved the food and the service! Portions are huge so either go really hungry or share with someone if you don’t have a big appetite lol!
Given the pandemic, our dinning experience was really nice. The service was great as well as the food. Social distancing was in place and observed.
Good food. I would go back, but I would probably try another seafood restaurant first
Wouldn't recommend especially if your concerned about covid. Masks are not enforced even for the staff! Food very dry and chowder was never ready. Awful!!!! The place is too expensive for bad service and bad food.
Everything was good and delicious and the view love it
Very good, follows all COVID protocols; serve be was excellent. Food delicious.
Considering this strange mask environment our government bureaucrats have forced us into, the experience was OK. Food is good, but it's just weird having a service staff all looking like bank robbers.
Food was excellent. Not a large cup of clam chowder, but the taste was phenomenal. Enjoyed the blackened redfish étouffée. Husband had the shrimp poboy sandwich which was delicious as well. However, even though the restaurant is operating at about 50% capacity, the bar took 30 minutes to get our drinks served up. They came at the same time as our first course. There were servers that were not wearing their masks appropriately as well. Food great, service needs work.
For the price, I expected more. It was just ok. Serving size was skimpy. Flavor was mediocre. Definitely not what I expected. Service was ok. It was fairly empty, but we were left with empty glasses several times. However, they were friendly.
Gumbo and fried shrimp and fish were good. Social distancing and cleaning where excellent. Missed the Almond Crusted Mahi which is still off the menu. Missed the standard garlic bread. Kitchen was slower than I would have expected on a slow time.
Nice place with plenty to choose from. We enjoyed our dinner and we will be back .
Waiter rushing us to order entrees when we ordered drinks. Steak overcooked, sent back, next one undercooked, sent back. Crab overcooked and excessively salty. Would never recommend someone eats at this restaurant.
The service and food was outstanding. Kudos to our waitress Shawne (sp?).
Giving Landry's on Shoreline Drive a 1 star review only because a) one star is the lowest rating). The restaurant is on the marina, and the view was beautiful at sunset. That was the only highlight of our visit. We dined around 8:00pm on a weekday evening, upstairs. The service was abysmal start to finish. Ian (the waiter) apologized for the service when we left, but it would have been much nicer if he had corrected the issue when he knew there was a problem. We repeatedly asked for more water, dirty dishes to be removed, etc., but the service never improved.
Cocktails ($10+ each) took 15 minutes to arrive (the restaurant wasn't busy all!). The bottle of wine we ordered to have with dinner was not in stock, and we were only told that as dinner was served. The substitute bottle of wine we ordered was also out of stock, which we were told as we finished dinner. The bottles ordered were not out of the ordinary. The absence of 2 mainstays in the wine cellar point to a management issue as much as a service issue.
The food was mundane at best. How can you NOT have fresh seafood when you're restaurant sits on the Gulf of Mexico? Both the lobster tail and redfish seemed old. It was hard to tell why that was the case. Perhaps old fish, not properly cared for prior to preparation, poor preparation, sitting under heat lamps too long (remember how bad the service was), who knows. It just wasn't good. The side order of union strings ($9.59) was cold when brought to the table, not edible. If the service had been even decent, these missteps would not have occurred.
Management was no where to be seen for the entire 2 hours we were there. Had any manager walked the 2nd floor, the groups of servers and bussers hanging out around the bar may have been more aware of dirty dishes, empty water glasses, etc. on the table.
All in all a miserable experience. Root cause appeared to be lack of proper training and/or management being AWOL. We wouldn't recommend Landry'
Another great meal and experience at one of our favorite spots in Corpus.
Our food was great, waitress was attentive and the establishment was clean
It was very pleasant.
Service was slow and took server 10 plus minutes to get to our table. We had to ask someone to get our server. Once server came he was slow and seemed in the weeds with only 1-2 tables. Manager should have come by and checked on how each table and guest were doing but he did not.
Celebrating my wife’s birthday with her friends, dinner was great and the food was amazing and fresh. Service too a long time and they charged my card wrong. Those were the only downsides to the evening
We chose Landry's to celebrate our 10th wedding anniversary as newcomers to Corpus Christi. Everyone was very kind and attentive from the greeters to the wait staff. The food was excellent. Our waiter Michael was wonderful. We'll go back--the seafood was delicious!
Amazing first time eating at this place. Our server, Melissa was the sweetest.
Extremely Understaffed. Charging same prices for bad service, with little staff and poor quality food. Not clean either.
Landry's Seafood House - Corpus Christi offers takeout which you can order by calling the restaurant at (361) 882-6666.
Landry's Seafood House - Corpus Christi is rated 4 stars by 456 OpenTable diners.
Landry's Seafood House - Corpus Christi does offer gift cards which you can purchase here https://www.landrysinc.com/giftcards/default.asp.
You can book this restaurant by choosing the date, time and party size.