Lakeside Restaurant at Great Hallingbury Manor Hotel

Starters

• Soup of the dayGBP 5.50

  served with bread

• Rustic breads, oils, balsamicGBP 4.95

• Breaded goats cheeseGBP 6.50

  Red onion chutney and salad

• Crispy cajun whitebaitGBP 5.95

  lemon mayo and salad

• Brussels pateGBP 5.95

  Tomato chutney & crostini

• Panko bread crumbed squidGBP 6.50

  hinted chilli mayonnaise

• Highland cured Smoked salmonGBP 6.50

  With blini, capers, rocket and sourcream

• Pan seared mackerel, horseradish creamGBP 6.50

  With pickled root vegetables and coriander dressing

• Chicken and cheese quesadillaGBP 6.50

  with guacamole and sourcream

• Grilled halloumi, Asian saladGBP 5.95

  with sweet chilli sauce

• Pan seared pigeon breast black pudding hashGBP 6.50

  Pea and roasted beetroot and red wine reduction

• Teriyaki chicken scewersGBP 6.50

  With sesame salads and teriyaki dressing

• Sweet corn & zucchini frittersGBP 5.50

  With red peper aioli

Salads

• Smoked chicken Caesar saladGBP 9.50

  with crispy bacon, croutons and Caesar dressing

• Roasted beetroot and goats cheese saladGBP 9.50

  with mustard dressing

• House cut ham and cheese saladGBP 8.50

• Smoked salmon and caper saladGBP 9.50

  with soft boiled egg

Sandwiches

served 10am-5pm on white or brown bloomer or ciabatta all sandwiches, come with crisps and salad

• House cut ham & cheddar cheeseGBP 6.50

• Tuna, red onion & mayonnaiseGBP 7.50

• Smoked salmon, dill mayonnaiseGBP 7.50

• Egg and watercressGBP 7.50

• Prawns & Marie roseGBP 8.25

• Club sandwich with skinny friesGBP 8.95

Mains

• Chicken fajitaGBP 15.50

  With mexican rice, sourcream, guacamole and salad

• Roasted pork tenderloin with gratin potatoGBP 15.95

  red cabagge, kale and red wine jus

• Roasted spring rump of lamb with anna potatoGBP 17.95

  pea puree, wild mushroom, spring green & red wine gravy

• Pan roasted red snapperGBP 17.50

  Colcannon potato & pea and broad bean salsa

• Confit duck legGBP 16.50

  Spring greens, dauphiniose potato and red wine jus

• Beef and root vegetables stewGBP 13.50

  With herb dumplings

• Pea and mint, risotto, parmesanGBP 13.50

  with pea shoots

• Pan seared salmon herb crushed potatoGBP 15.95

  with white wine cream sauce

• Pasta carbonaraGBP 13.50

  with bacon, mushroom, chicken and rocket

• Wildmushroom, spinach and pesto linguineGBP 13.50

  with rocket and parmesan

• Crispy battered haddock & chipsGBP 13.50

  with tartare sauce, mushy peas and lemon

From the Grill

• Angus 8oz beef burgerGBP 10.50

  bacon, cheese, tomato relish, skinny fries & salad

• Chargrilled jerk chickenGBP 13.50

  house salad & sweet potato chips,lime and corinder mayo

• Ribeye steakGBP 21.50

  cherry tomato, mushroom, chips, salad & peppercorn sauce (£5 supplement if on inclusive package)

• 8oz gammon steakGBP 12.50

  Fried egg, pineapple, chips and salad

Sides & Extras

• ChipsGBP 2.95

• Sweet potato chipsGBP 2.95

• Season vegetablesGBP 2.95

• Garlic breadGBP 2.95

• Green peasGBP 2.95

• Side saladGBP 2.95