L`Affamato Walton on Thames

Appetizers

• Bowl of Marinated Olives£3.50

• Basket of Mixed Bread (for 2)£2.50

• Garlic Bread£4.50

• Garlic Bread with Cheese£5.50

• Bruschetta Tomato, Basil, Garlic & Onion£5.50

Starters

• Soup of the Day£5.50

  Freshly made, served with a portion of bread

• Tortino dl Verdure£6.95

  Layers of grilled marinated vegetables, buffalo mozzarella and glazed balsamic vinegar

• Calamari Fritti£6.95

  Deep-fried squid, marinated in garlic and tarragon, served with salad and tartar sauce

• Gamberoni£8.25

  King prawns with garlic, butter & white wine sauce, served with crostini

• Fresh Crab and Avocado Salad£8.95

  White crabmeat with red onion, red peppers, coriander, lemon, tabasco, avocado, rocket, mango and bread sticks

• Melanzane alla Parmigiana£7.25

  Aubergine, tomato, basil, mozzarella & parmesan cheese baked in the oven

• Antipasti Misti dl Carne£7.95

  Coppa Parma, Spianata Romana, Salami Napoli, Prosciutto crudo, ham, roasted vegetables, mixed cheese, olives and ciabatta

  • For Two£13.90

• Tricolore£6.50

  Mozzarella, tomato, avocado and basil

• Garlic Bread with Adriatic Anchovies£7.95

  Topped with fresh anchovies, rocket, mozzarella and sundried tomatoes

• Smoked Salmon and Prawn Cocktail Salad£7.95

  Avocado, smoked salmon, prawn cocktail

Pasta & Risotto

Please ask for gluten-free pasta

• Spaghettini Puttanesca£9.95

  Pasta with onion, garlic, chilli, capers, anchovies, black olives & tomato sauce

• Spaghettini Carbonara£9.95

  Pasta with pancetta, egg yolk, cream and parmesan cheese

• Spaghettini Ragu alla Bolognese£10.95

  Pasta with minced beef and tomato sauce

• Spaghettini L'Affamato£13.25

  Pasta with white crabmeat, onion, garlic, fresh ginger, chilli, & rocket

• Linguine Frutti dl Mare£14.95

  Pasta with king prawns, clams, mussels, squids, garlic & tomato sauce

• Linguine Salmone£13.50

  Pasta with baby shallots, leeks, smoked salmon, spinach, baby prawns, in a cream and saffron sauce

• Penne Arrabbiata£8.95

  Pasta with garlic, fresh chillies, tomato sauce and basil

• Penne All' Amatriciana£9.95

  Pasta with pancetta, onions and tomato sauce

• Fettuccine Pollo Genovese£11.95

  Pasta with chicken, Genovese pesto, sundried tomato and cream

• Orecchiette Salsiccia e Friarielli£11.95

  Ear-shaped pasta with mixed fresh Italian sausages, broccoli, garlic, chilli & tomato sauce

• Capelli D'Angelo£11.95

  Angels' hair pasta (very thin), olive oil, garlic, porcini mushrooms, asparagus, cherry tomatoes and basil, topped with diced mozzarella

• Ravioli Ricotta e Spinaci£12.95

  Served with wild mushrooms and tomato and a touch of cream

• Lasagne al Forno£10.95

  Layers of egg pasta, minced beef, béchamel, tomato sauce and mozzarella, baked in the oven

• Risotto Seafood£14.95

  Risotto with king prawns, mussels, clams & squids

• Risotto Vegetariana£11.95

  Risotto with mixed roasted vegetables

Main Course Salads

• Insalata L Affamato£10.25

  Sundried tomatoes, rocket, avocado, olives, ricotta cheese & crispy pancetta

• Insalata Capri£10.25

  Goat cheese, roasted vegetables, tomatoes, cucumber, olives & mixed leaves salad

• Greek Salad£8.95

  Feta cheese, olives, onion, tomato, cucumber, lettuce

Pesce/Fish

• Branzino L'Affamato*£16.95

  Braised fillets of sea bass with clams, king prawns, garlic, asparagus,cherry tomatoes and white wine sauce

• Salmone Aromatico al Forno*£15.95

  Baked salmon fillet topped with Dijon mustard, garlic, parsley, lemon and black pepper paste baked with fennel, asparagus, and cherry tomatoes

• Gamberoni Arrabbiata*£15.50

  King prawns, garlic, chilli, tomato sauce

Carne/Meat

Sauces for beef steak and fillet: Peppercorn and brandy, Bearnaise sauce, Diane sauce, Gorgonzola sauce

• Fillet Mignon Grilled*£23.95

• Sirloin Steak Grilled*£22.95

• Costolette alla Menta*£18.95

  Lamb cutlets with mint

• Veal Milanese£17.95

  Breaded veal escalope served with spaghettini pomodoro

• Saltimbocca alla Romana*£14.95

  Veal escalopes wrapped with Parma ham and sage, served in a white wine butter sauce

• Fegato Veneziana£15.95

  Calf liver with onion, sage, white wine and crispy pancetta, served with mashed potatoes

• Pollo Asparagi e Funghi*£14.50

  Breast of chicken with fresh asparagus, wild mushrooms, and cream sauce

• Pollo alla Valdostana*£13.95

  Chicken breast topped with ham and Fontena cheese, served in a light tomato sauce

Pizza

Extra toppings: £1.50 each, Parma ham £2.50

• Margherita£8.95

• Fantasia£12.50

  Ham, pepperoni, artichokes, mixed peppers, mushrooms & olives

• Diavola£10.95

  Pepperoni and chilli

• Calzone£10.95

  Folded pizza with ham, mushrooms, pepperoni

• Prosciutto Funghi£10.50

  Ham and mushrooms

• Vegetariana£11.50

  Roasted vegetables

• Napolitana£10.25

  Anchovies, capers and olives

• Prosciutto Rucola£12.50

  Parma ham, rocket, Parmesan shavings and truffle oil

• Pescatore£13.95

  Mixed seafood and tomato sauce (no cheese)

• Spinaci£10.95

  Spinach, mozzarella, ricotta and crispy pancetta

• Carne£11.95

  Italian sausages, chicken and pancetta

Side Salads

• Tomato e Cipolle£3.50

  Tomato and onion salad

• Rucola e Parmigiano£3.95

  Rocket and parmesan salad

• Insalata Verde (Green Salad)£3.50

• Insalata Mista (Mixed Salad)£3.50

• Spring Onion and Fennel Rocket£3.95

Side Dishes

• Bowl of Chips£3.00

• Garlic Mushrooms£3.50

• French Beans with Garlic, Chilli and Tomato Sauce£3.95

• Spinach£3.95