Lac St Jack
Additional information
- Dining style
Casual Elegant
- Cuisines
French
- Hours of operation
Dinner Mon, Wed–Sun 5:00 pm–10:00 pm
- Phone number
(503) 387-3038
- Website
- Dress code
Casual Dress
- Executive chef
Aaron Barnett
- Private party facilities
Email info@lakeoswegoevents.com
- Neighborhood
Lake Oswego
- Parking details
Public Lot
- Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine
Popular dishes
Menu
Fruits de Mer
Pacific Oysters*
Horseradish, Dill Mignonette, Lemon
- Dozen$38.00
- 1/2 Dozen$20.00
Poached Prawns$18.00
Vadouvan Aioli*, Lemon
Hokkaido Scallop Crudo*$18.00
Cashew, Kohlrabi, Bosc Pear, Chile Oil, Poppyseed
Galician Tin Sardines$14.00
Pickles, Herbs, Toasted Ficelle, Butter, Red Onion
Petit Plats & Shareables
Ficelle$5.00
European Cultured Butter
Olives$6.00
Thyme, Lemon Zest, Garlic, Bay
Chicken Liver Mousse$12.00
Poached Apricot, Dijon, Ficelle
Cervelle de Canut$13.00
Goat Cheese, Lemon Zest, Fine Herbs, Shallot, Ficelle
Butter Lettuce$13.00
Avocado, Radish, Crouton, Dijon Vinaigrette, Fines Herbes
Chicories Salade$14.00
Cottonwood River Cheddar, Granny Smith, Maple Vinaigrette, Hazelnut, Sage Crumb
Foie Gras Terrine*$28.00
Persimmon, Champagne Vinegar, Puffed Sorghum, Espelette
Pâté En Croûte$15.00
Smoked Sausage, Riesling Gelee, Sauerkraut, Whole Grain Mustard
Crispy Sweetbreads$19.00
Corn, Confit Chanterelles, Arugula Puree*, Secret de Compostelle
Steak Tartare*$16.00
Pickled Mustard Seed, French Horn Mushroom, Confit Egg Yolk, Gaufrette
Plats d'Accompagnement
Brassicas$11.00
Sultanas, Pine Nuts, Capers, Aged Sherry Vinegar, Crispy Shallot
Roasted Cabbage$10.00
Brown Butter / Anchovy Vinaigrette
Pommes Frites$8.00
Aioli*
Plats Principaux
Beet Wellington$35.00
Butternut Squash, Mushroom Duxelles, Creamed Chard, Porcini Jus
Black Cod$41.00
Marrow Beans, Lardon, Golden Beets, Hearts of Palm, Turmeric Oil, Lovage
Moules Provençal$34.00
Tomato, Caper, Calabrian Chilis, Herbs de Provence, Saffron, Toasted Ficelle
Duck aux Poires$45.00
Braised Endive, Caramelized Pear, Celeriac Puree, Pernod Jus
Steak Frites*
Sauce Béarnaise, Shallot, Red Wine Demi-Glace
- Flatiron (10 Oz)$44.00
- Dry-Aged Ribeye (1.5 Lb)$111.00
Cocktails
Cabin Fever$14.00
Glenfiddich 12, Pasubio, Amontillado & PX Sherries, Benedictine
The Dream Scenario$14.00
Gin, Apricot Liqueur, Cinnamon-infused Cocchi Americano, Creme de Noyaux
Maybe Next Year$14.00
Maker's Mark, Sweet Vermouth, Liqueur Strega, Clear Creek Brandy
Jack's Manhattan$14.00
Rye Whiskey, Sweet Vermouth, Royal Combier, Bitters
Le Soleil$14.00
Vodka, Lime, Mint/Cucumber Tincture, Butterfly Pea Flower & Cucumber Cubes
Summer of '96$17.00
Vodka, Amaro Montenegro, Lemon, Creme de Mure, Cherry, Lemon / Lime Soda, Orange Sherbet
Emotional Support$16.00
Mezcal, Melon Rind-infused Rum, Pineapple-infused Cappalletti, Sfumato Amaro, Lime
Hoodoo Magic$15.00
Tequila, Vadouvan, Coconut Cream, Coconut Liqueur, Lemon, Lemon Oleo, Ginger Beer, Black Lime
Halcyon$16.00
Gin, Shochu, Saler's, Wakame-infused Basque Blanco Vermouth, Black Sesame Oil, Squid Ink
Wine by the Glass
Whites
St. Jack Blanc, Willamette Valley, OR, NV
- Glass$10.00
- 46cl$27.00
Chardonnay, Statera, Willamette Valley, OR 2020
- Glass$13.00
- 46cl$36.00
Sauvignon Blanc, J. Christopher, Willamette Valley, OR 2020
- Glass$12.00
- 46cl$33.00
Côtes de Provence Rosé, Clos Cibonne, "Tentations" FR 2019
- Glass$13.00
- 46cl$36.00
Melon de Bourgogne, La Morandière, Muscadet, Loire, FR 2019
- Glass$14.00
Reds
St. Jack Rouge WA / OR, NV
- Glass$10.00
- 46cl$27.00
Pinot Noir, Purple Hands, Dundee Hills, OR 2020
- Glass$15.00
- 46cl$42.00
Cab Franc / Gamay / Pinot, Noir Bow & Arrow, "Time Machine" OR, NV
- Glass$13.00
- 46cl$36.00
Syrah, Abbey Road Farm, "Clos Darcelle" Umpqua Valley, OR 2020
- Glass$13.00
- 46cl$36.00
Pinot Noir, Joseph Faiveley, Burgundy, FR 2016
- Glass$16.00
Merlot / Cab Sauv / Cab Franc, Les Cadrans de Lassègue, St Emilion, Grand Cru, FR 2018
- Glass$15.00
Sparkling
Blanquette de Limoux, Jean-Philippe, Brut, FR, NV
- Glass$10.00
- 750ml$52.00
Brut Rosé, Brazilier, Loire, FR, NV
- Glass$13.00
- 750ml$52.00
Champagne Louis, Roederer, "Collection 242" Reims, FR, NV
- Glass$25.00
- 750ml$125.00
Dessert
Sauternes, Castelnau de Suduirant, Bordeaux, FR 2016
- Glass$14.00
Banyuls Hors d'âge, Domaine du Mas Blanc, "Vieilli en Sostrera" Roussillon, FR, NV
- Glass$13.00
Riversaltes Rancio, Château de Saü, Roussillon, FR 2000
- Glass$12.00
Riesling, Martin Woods, "Noble Rot" Hyland Vineyard, McMinnville, OR 2018
- Glass$15.00
Beer / Cider
Rosenstadt / Houblon Pils / Oregon$7.00
Fort George / Skies of Wonder IPA / Oregon$7.00
Occidental Brewing Co. / Kölsch / Oregon$6.00
Son of Man, Beti / Basque-Style Cider / Oregon
- Can (12 oz.)$9.00
Non Alcoholic
Sparkling Water$3.00
Mexican Coca-Cola$3.00
7-Up$3.00
Fever Tree Ginger Beer$2.00
Lemonade$4.00
What 249 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
Clackamas
Best Overall
Clackamas
Best Food
Clackamas
Best Service
Clackamas
Best Ambiance
Clackamas
Fit for Foodies
Clackamas
Healthy
Clackamas
Neighborhood Gem
Clackamas
Romantic
Clackamas
Special Occasion
Clackamas
Vibrant Bar Scene
Clackamas
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LDAY
Portland
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overall5food5service5ambience55.027 reviews
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New England
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overall3food3service4ambience33.01 review
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vip18 reviews
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1 review
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Lac St JackResponded on May 3, 2022
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5 reviews
overall4food5service4ambience44.05 reviews
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Portland
1 review
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vip1 review
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vip18 reviews
overall4food4service5ambience44.018 reviews
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4 reviews
overall5food5service5ambience55.04 reviews
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vip18 reviews
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1 review
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1 review
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vip16 reviews
overall5food5service5ambience55.016 reviews
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1 review
overall5food5service5ambience55.01 review
Dined on April 5, 2022
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vip40 reviews
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1 review
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Portland
1 review
overall5food5service5ambience55.01 review
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vip6 reviews
overall5food5service5ambience55.06 reviews
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FAQs
Lac St Jack is rated 4.7 stars by 249 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
4055 Mercantile Dr 175 Lake Oswego, OR 97035
Additional information
- Neighborhood
Lake Oswego
- Hours of operation
Dinner Mon, Wed–Sun 5:00 pm–10:00 pm
- Cuisines
French
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
Public Lot
- Executive chef
Aaron Barnett
- Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine
- Website
- Phone number
(503) 387-3038
- Private party facilities
Email info@lakeoswegoevents.com