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Labsal Dortmund, Dortmund, NW

Labsal Dortmund

€31 to €50
Swaibian
Rheinische Str. 12, Dortmund, NW 44137

Make a reservation

2 people
7:00 PM
Booked 1 time today
Experiences are available.

About this restaurant

  • Kid-friendly
  • Fancy
  • Great for fine wines

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Swaibian, Contemporary German, Southern German
  • Hours of operation
    Tue–Sat 5:00 pm–10:00 pm Sat 12:00 pm–3:00 pm
  • Phone number
    0231 13758852
  • Website
    https://www.labsal-dortmund.de/
  • Payment options
    Eurocheque Card, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Jessica Pahl & Hendrik Mark
  • Location
    Rheinische Str. 12, Dortmund, NW 44137
  • Neighborhood
    Downtown West
  • Parking details
    Street Parking
  • Public transit
    Westentor,Dortmund Hbf
  • Additional
    Chef's Table, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wine

Experiences

  • Sommermenü

    €60.00 - €75.00 per person

    Jul 3, 2025 - Jul 26, 2025
    In 3 bis 4 aufregenden, handwerklich hochwertigen Gängen den Frühsommer erleben! Wie immer bei uns mit Zutaten von ausgewählten Produzenten oder sogar aus Eigenanbau.
    Sommermenü Photo

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Menu

Labsal Dortmund's menu was last updated on 7/3/2025.

Juni/Juli

Vorspeisen

  • Handgemachtes Kartoffelbrot€5.50

    mit Butter des Tages

    • Bunte Zucchini€13.00

      mit Ziegenfrischkäse (vegan: Räuchertofu), Couscous & Holunderöl

      • Schwäbischer Sommer€15.00

        Gegrillte Wassermelone, Schwarzwälder Schinken, Schlossberger & Bergkräutersud

        Hauptspeisen

        • Herrgottsbscheißerle€23.00

          mit Bioland Fleischfüllung, geschmälzten Zwiebeln und schwäbischem Salat

          • Knödel Trio€25.00

            mit Tomatenespuma, Parmesan und Salätle

            • Kässpätzle€23.00

              mit dreierlei Käse, geschmälzten Zwiebeln und Salätle

              • Zaalouk Maultasche€24.00

                mit Granatapfel, Alblinsenchips und Chermoulasauce

                • Zwiebelrostbraten von der Husumer Färse€34.00

                  mit Lembergersoß, Butterspätzle

                  • Kässpätzle€3.50

                • Ganze Bachforelle aus dem Versetal€31.00

                  mit Spinatgnocci, Blumenkohl, Bohnen & Sauce Corsée

                  Desserts

                  • Crème Brûlée€8.00

                    • Kirsch-Topfenmousse€14.00

                      mit Himbeersorbet, Sommerbeeren, Cru de Cacao

                      Last updated: June 28, 2025

                      FAQs

                      Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                      1. Home
                      2. Germany
                      3. North Rhine-Westphalia
                      4. Dortmund
                      5. Downtown West

                      Make a reservation

                      2 people
                      7:00 PM
                      Booked 1 time today
                      Experiences are available.
                      Google Map for Labsal Dortmund

                      Rheinische Str. 12, Dortmund, NW 44137

                      Dining areas

                      Additional information

                      • Neighborhood
                        Downtown West
                      • Hours of operation
                        Tue–Sat 5:00 pm–10:00 pm Sat 12:00 pm–3:00 pm
                      • Price
                        €31 to €50
                      • Cuisines
                        Swaibian, Contemporary German, Southern German
                      • Dining style
                        Casual Dining
                      • Dress code
                        Business Casual
                      • Parking details
                        Street Parking
                      • Public transit
                        Westentor,Dortmund Hbf
                      • Payment options
                        Eurocheque Card, Mastercard, Visa
                      • Executive chef
                        Jessica Pahl & Hendrik Mark
                      • Additional
                        Chef's Table, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wine
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