La Gamba - Permanently Closed

Pan con tomateUSD 7.00

Freshly baked artisan bread rubbed with ripe tomatoes, sea salt and olive oil drizzle

Patatas Bravas con aioli fresco y salsa picante caseraUSD 10.00

Golden brown potatoes with fresh aioli and homemade hot sauce

Tortilla de patatasUSD 12.00

Classic Spanish potato omelet

Calamares a la andaluzaUSD 18.00

Deep fried calamari with fresh aioli sauce

Chorizos al brandyUSD 12.00

Brandy flamed chorizo

Chipirones fritosUSD 15.00

Deep fried Calamaretti

Croquetas de rabo de toroUSD 14.00

Oxtail croquettes

Croquetas de bacalaoUSD 14.00

Cod croquettes

Croquetas de camaronUSD 12.00

Shrimp croquettes

Croquetas de jamonUSD 12.00

Serrano ham croquettes

Pimentos de piquillo rellenos de bacalao en salsa negra de sepiasUSD 15.00

Piquillo peppers stuffed with cod in a squid ink sauce

Alcachofas con jamon IbericoUSD 16.00

Sautéed artichokes with Iberian ham

Montadito de anchoas del CantabricoUSD 20.00

Cantabrian anchovy montadito

Jamon 5 JotasUSD 38.00

Cured ham from acorn fed purebred pigs

Jamon IbericoUSD 26.00

Iberian ham

Seleccion de embutidosUSD 28.00

Assorted Spanish sausages and Serrano ham

Jamon SerranoUSD 20.00

Serrano ham

Surtido de quesosUSD 28.00

Assorted Spanish cheeses

ManchegoUSD 14.00

Aged Manchego Cheese

Potaje de lentejasUSD 14.00

Lentil soup with blood sausage and Serrano ham

Huevos organicos estrellados con chanquetesUSD 14.00

Fried organic eggs with whitebait fish

Huevos organicos estrellados con patatas y jamonUSD 14.00

Fried organic eggs with homemade hand cut fries and Serrano ham

Fabada AsturianaUSD 16.00

Classic white bean soup with Spanish sausage

Carpaccio de pulpo con aioli a la paprikaUSD 16.00

Octopus Carpaccio with paprika aioli

Almejas a la marineraUSD 16.00

Steamed clams in white wine, garlic and parsley sauce

Mejillones al vapor con salsa de vino blancoUSD 16.00

Steamed mussels with white wine sauce

Alcachofas salteadas con huevos frito organicos y parmentier de patatasUSD 18.00

Sauteed artichokes with fried organic eggs and potato parmentier

Vieras a la plancha sobre parmentier de patatas y salsa demi-glaceUSD 24.00

Seared scallops on a bed of parmentier and demi-glace sauce

Gulas a la bilbainaUSD 35.00

Sautéed elvers with garlic and guindilla peppers

Ensalada de bogavanteUSD 25.00

Lobster salad with baby greens, pomegranate seeds, asparagus and homemade mustard vinaigrette

Ensalada de hojas verdes con queso de cabra tibio, nueces y vinagreta a la mielUSD 14.00

Baby green salad with warm goat cheese, nuts, and honey vinaigrette

Gazpacho AndaluzUSD 10.00

Classic Spanish chilled vegetable soup

Sopa de vegetales de temporadaUSD 12.00

Seasonal vegetable soup

Sopa Viejo Pescador (pescado de la semana, almejas y mejillones)USD 14.00

Fisherman's stew (fish of the week, clams and mussels)

Bisque de langosta con flan de hinojo y langostinos salteadosUSD 24.00

Lobster Bisque with fennel flan and sautéed langoustines

Chuletas de cordero al horno con romero y vegetales a la parillaUSD 32.00

Roasted rack of lamb with rosemary sauce and grilled vegetables

Rabo de toro al vino tinto con ciruelas y pure de patatas al aceite de trufa blancaUSD 30.00

Roasted oxtail with red wine and prune sauce on mashed potatoes drizzled with white truffle oil

Costillas de cerdo marinadas por 72hrs. servidas con pure de boniato y ensalada de hinojoUSD 30.00

72hr marinated baby back ribs served with a sweet potato mash and a fennel cold slaw

Solomillo de buey a la parilla con salsa de champignon y brandy y graten de patatasUSD 32.00

Grilled beef sirloin with mushrooms and brandy sauce, served with a potato gratin

Bacalao con sanfaina, salsa de pimiento de piquillo y croquetas de patataUSD 26.00

Cod with sanfaina in a roasted piquillo pepper sauce with potato croquettes

Lomo de salmon salvaje a la plancha con vegetales a la parillaUSD 26.00

Grilled wild caught salmon with grilled vegetables

Gambas a la plancha / al ajillo / al brandyUSD 26.00

Grilled prawns / with garlic and parsley / or in a brandy flambé

Merluza salvaje en salsa verdeUSD 32.00

Wild caught Hake in parsley and white wine sauce with grilled shrimps and steamed clams

Lubina a la antiguaUSD 32.00

Roasted branzino on a bed of confit potatoes, served with white wine sauce

Rodaballo en crujiente de pistachio, pure de boniato al wasabi y demi-glace con foie grasUSD 40.00

Pistachio crusted turbot with a sweet potato and wasabi mash, demi-glace and foie gras sauce

Paella Costa Brava con almejas, calamar y camaron

Squid ink paella with clams, squid and shrimp

• ppUSD 26.00

Fideua de almejas y camarones con alioli

Baked angel hair pasta, clams and shrimp served with a homemade alioli sauce

• ppUSD 22.00

Paella de pollo y chorizo

Chicken and chorizo paella

• ppUSD 22.00

Paella marinera con calamares, camarones, mejillones y almejas

Seafood paella with shrimp, squid, mussels, and clams

• ppUSD 25.00

Arroz caldoso con bogavante

Maine lobster in brothy rice

• ppUSD 35.00

Fideua negra con almejas, camarones, bogavante y chipironcitos fritos

Squid ink Fideua with clams, shrimp, Maine lobster and fried calamaretti

• ppUSD 35.00

Arroz meloso con rabo de buey

Brothy rice with braised oxtail

• ppUSD 35.00

Arroz meloso con carabinieros

Brothy rice with scarlet prawns

• ppUSD 45.00

Paella Siete Mares (Carabineros, cigala, bogavante, mejillones, almejas, calamares, y camarones)

Seven Seas paella (Scarlett Prawns, Maine lobster, crayfish, shrimp, mussels, clams and squid)

• ppUSD 75.00

Tarta de manchego con coulis de frutos rojoUSD 9.00

Manchego cheese tart with berry coulis

Crema CatalanaUSD 9.00

Catalan creme brulé

Flan al carameloUSD 8.00

Creme caramel

Peras en almibar al Tempranillo con helado casero de queso azul y praline de nuecesUSD 12.00

Pears in red Tempranillo wine with homemade blue cheese and praline nut ice cream

Chocolate mousse made from premium Venezuelan cacaoUSD 10.00

Tarta de SantiagoUSD 9.00

Almond Cake