La Fable

Hors d'Oeuvres

• Soupe du Jour

  a rotating selection of inspired soup

• Steak Tartare$18.00

  raw minced beef, anchovy, egg yolk, dijon, capers, shallots, house made potato crisps

• Caesar$14.00

  chopped romaine, house caesar dressing, parmesan cheese, brown butter croutons

• Salade de Fable$15.00

  chopped bitter radicchio, arugula, dried fruit, roquefort bleu cheese, candied nuts, balsamic vinaigrette

• Foie Gras au Torchon$25.00

  chilled cured foie gras torchon, cardamom white pepper sable, rhubarb strawberry compote, poached cherries

• Escargot$15.00

  broiled burgundian snails out of shell, garlic and herb compound butter

• Fromage$20.00

  chef selected artisinal cheeses, crostini, accoutrements

• Oeufs Mimosa$14.00

  deviled eggs, arugula, crispy shallots, capers, lemon truffle vin

Fable Classics

$42 ea

• Coquilles St. Jacques$42.00

  gratineed scallops, creamy sauce of mushrooms, leeks & shallots, fried lemon cauliflower

• Truite Amandine$42.00

  pan seared rainbow trout, beurre blanc, chopped marcona almonds, haricots verts

• Poulet Cordon Bleu$42.00

  fried chicken breast stuffed with prosciutto & gruyere, pomme puree, mixed vegetables, dijon mustard cream

• Boeuf Bourguignon$42.00

  slowly braised short ribs, mushrooms, pearl onions, carrots over pomme puree

Seasonal Creations

• Canard$42.00

  pan seared duck breast, carrot puree, roasted asparagus, shiitake mushrooms, blueberry gastrique, hazelnuts

• Halibut$42.00

  pan seared wild caught halibut, bell pepper espelette jus, fried basil chickpea panisse, thyme roasted zucchini & tomatoes, tapenade provenćal

• Bouillabaisse$42.00

  shrimp, mussels, clams, cod, boiled potatoes in a white wine saffron broth with toasted baguette

• Steak Frites

  daily cut of beef topped with finely milled pepper cognac au poivre, hand cut roasted garlic and herb fries