La Cosecha Modern Cocina

7 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Top Tags:
  • Fit for Foodies
Executive Chef Luis Martinez has created an authentic Mexican menu, featuring the freshest, locally-grown ingredients through partnering with the area’s ranches, farms and orchards to provide a true “farm to table” experience. All of our tortillas and tortilla chips are made fresh daily in the restaurant. We also feature specialty cocktails and tequila flights.
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Mexican, Mexican / Southwestern
icon/ic_clockCreated with Sketch.
Hours of operation
Monday - Thursday
Breakfast 6am - 11:30am
Lunch 11:30am - 5pm
Dinner 5pm - 10pm
Friday - Saturday
Breakfast 6am - 11:30am
Lunch 11:30am - 5pm
Dinner 5pm - 11pm
Breakfast 6am - 11:30am
Lunch 11:30am - 5pm
Dinner 5pm - 9pm
icon/ic_phoneCreated with Sketch.
Phone number
(805) 652-5151
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Pay with OpenTable, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Luis Martinez
icon/ic_private_diningCreated with Sketch.
Private party facilities
The California Room, a private enclave within La Cosecha offers fine dining for up to thirty guests, ideal for lunch, dinner, corporate gathering and Social functions.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
California St
icon/ic_parking_detailsCreated with Sketch.
Parking details
Free 2 hour valet parking with receipt. $3 per hour after.
icon/ic_public_transitCreated with Sketch.
Public transit
Amtrak Station is one block away, on Harbor Blvd with direct connection to Santa Barbara and Los Angeles. Gold Coast Transit, Rout 12 bus-stop is few steps away.
icon/ic_entertainmentCreated with Sketch.
Splendid beachfront Bar with stunning sunsets, outdoor heaters, Fire pits and the sounds of the Pacific.
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
OUTDOOR DINNING: Enjoy a relaxing Breakfast, Lunch or Dinner in our outdoor area, taking in the views of the Blue pacific and beyond while dining on spectacular creations by Chef Luis, Let your imaginations wonder

PRIVATE EVENTS: Special events can be booked in a private dining room in the Restaurant or in the Aqua Lounge/Patio.
Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine


Instantly increase your points with dining rewards

See availability for bonus point tables

Sun 6:00AM - 2:00PM
Mon - Fri 6:00AM - 11:45AM 12:00PM - 1:00PM
Sat 6:00AM - 2:00PM

What 7 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
Noise · Moderate
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
5.0Dined 5 days ago

Fabulous Mexican Breakfast. Great food, great service!

4.0Dined on April 8, 2018

we will be back to this place, what a wonderful experience!

4.0Dined on February 14, 2018

Food was delicious! Just wish the portions were a bit bigger, especially for the price.

3.0Dined on February 10, 2018

Menu print very small and the prices are in a soft font that made it hard to read. Service pretty slow considering how quiet the place was.

One person in the party has poor hearing so the "room" between other diners and the overall quietness was a plus. Would neither recommend or talk it down...since it is hard to find a place where you can visit easily

5.0Dined on February 6, 2018

Delicious. And great service!

5.0Dined on November 23, 2017

Outstanding Thanksgiving fixed price menu. Delicious roasted and seasoned turkey - best I've ever had. From the soup to the desserts it was excellent. Service was phenomenal even with the challenge of large tables and a holiday - the server treated us like we were his only table. Makes me want to go back next year for Thanksgiving!

3.0Dined on November 1, 2017

Went to check out the new name and menu. Everything on the menu had either jalapeno or habineros in it (yes, it's a Mexican place, but a bit much). Started off with chips & salads (same as El Toritos, which I like) Classic Margaritas and Pork quesadilla off the happy hour mennu, also good. For dinner I ordered the Short Rib enchiladas with rice & beans. But you can usually tell if a Mexican restaurant is good or not by their rice & beans. I did NOT care for them. The red rice was mushy and over cooked, no flavor and the black beans were just spicy. I had originally ordered the pinto beans with bacon and chorizo but the waitress forgot so I was able to then try both. I did not like either one. Service was good, however think it just because it's a new name and they are trying to drum up business. this place has mainly been for guest who stay at the Crown Plaza Hotel since that's where it is located. Nice atmosphere and good for happy hour, but low on the my list.