La Brass

La Brass​で食事をしたお客様による評価・口コミです（最近の評価に基づく）。

1. OT

   OpenTable ダイナー

   Vancouver評価・口コミ (24)

   5.0

   2019年6月24日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Our meals here are always top of the line. We shared moules and truffle frites for an appetizer and they were perfectly cooked and delicious. I wish I knew the secret of their sauce. My husband had his “go to” dish, bouillabaisse, which featured the usual fish and shellfish with extra large clams - unusual and flavorful. My rainbow trout special with couscous and French beans was perfect. The service is always knowledgeable and friendly. La Brass is always amongst our first choices for dining out. Highly recommended.
   

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2. G

   Gryfone

   Vancouver評価・口コミ (9)

   5.0

   2019年6月16日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   This is our go-to restaurant in Vancouver. The food is always perfectly cooked, tasty and reliable. Our preference is for sea food so the moules and frites is an oft-chosen appetiser. As for main courses, the fish is never overdone. My personal preference is for the bouillabaise, which I think is not only the best in town, but the best anywhere. The wine offerings are not extensive but solid, and suites our tastes just fine. The waiters are efficient and friendly. The prices are below average for haute cuisine. Why doesn't everyone eat there??!!
   

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3. NR

   NikkiR

   Vancouver評価・口コミ (2)

   4.0

   2019年6月12日にご来店

   1. 総合評価 4
   2. 料理 4
   3. サービス 3
   4. 雰囲気 4

   Food was good. Good quantities. And good flavor. But the raclette Brie is just melted Brie - no raclette involved. Not that impressive as easy to make at home. Still good but needs a different name - Should be served with more bread. The mussels were very good. As were the other seafood choices. Service was good but she was obviously still learning. Another 6 months and I’m sure she’ll be much better. Lovely young lady.
   

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4. MF

   MichaelF

   Vancouver評価・口コミ (11)

   5.0

   2019年5月18日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 4

   A true gem in Point Grey for lovers of french cuisine.
   

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5. JM

   JenniferM

   Vancouver評価・口コミ (2)

   5.0

   2019年5月13日にご来店

   1. 総合評価 5
   2. 料理 4
   3. サービス 5
   4. 雰囲気 4

   We have been to La Brass many times, and really enjoy the new lunch menu. Service is attentive, accomodating and efficient. We like the neighborhood atmosphere as well. We will return! Thank you:)
   

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6. SJ

   SaraJ

   Vancouver評価・口コミ (1)

   5.0

   2019年5月12日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Amazing service, delicious menu and great value - would definitely recommend and be back a hundred times!
   

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7. GE

   GwenE VIP

   Vancouver評価・口コミ (41)

   5.0

   2019年5月9日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Very pleasant and friendly atmosphere. The food was delicious and portions were large. The waitress gave us excellent suggestions for appetizers and entree. We go to La Brass often and are never disappointed - there is not a huge variety of items on menu and I usually have the halibut which is nicely presented.
   

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8. GS

   GideonS

   Vancouver評価・口コミ (4)

   3.0

   2019年4月30日にご来店

   1. 総合評価 3
   2. 料理 4
   3. サービス 4
   4. 雰囲気 3

   Food quality and service are both excellent, but the portions are tiny. Therefore I consider the restaurant overpriced.
   

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9. ZC

   ZoeC VIP

   Vancouver評価・口コミ (12)

   5.0

   2019年4月22日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 4

   Great seafood, easy parking. Will certainly come back again for more 😊
   

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10. EF

    EvelynF

    Vancouver評価・口コミ (2)

    2.0

    2019年3月20日にご来店

    1. 総合評価 2
    2. 料理 2
    3. サービス 1
    4. 雰囲気 3

    We reserved early as we had a concert at UBC. Starters came promptly but then waited 40 minutes for main course which we had to inhale because we would be late for our show. The beef pasta dish was much too strong with the pasta over cooked. When reminding waiter of our show she said that all orders in restaurant were taken at the same time therefore the delay. Generally people eat dinner at ‘dinner’ time and if restaurant cannot do this why are they in business. This is a stark contrast to restaurant predecessor Provence. Hire a better chef and more staff. We will not be returning under present management.
    

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