Aperitivos
Machu Picchu Nachos*US$ 15,00
House made chips, Peruvian chicken, shredded cheese, black beans, queso, feta, diced tomatoes & onions, fresh jalapeños, chipotle ranch
Candied Brussel Sprouts**US$ 13,00
Flash fried & tossed in Sriracha honey time vinaigrette, bacon, Parmesan cheese. $5 Upcharge to sub/add as a side
Korean Kalbi TacosUS$ 16,00
Braised Short Ribs glazed in Korean BBQ, Asian slaw, kimchi, chipotle mayo
Asian WingsUS$ 15,00
Gochujang, sesame oil, sweet glaze, sesame seeds, green onions
Chicken Tamale*US$ 15,00
Deconstructed tamale with pulled Peruvian chicken, prosciutto, shallots, jalapeños, aji verde cream sauce, Parmesan cheese
Shrimp Tamale* **US$ 15,00
Deconstructed tamale with sautéed shrimp, smoked corn, leeks, candied bacon, feta, creamy garlic sauce
Salt & Pepper ShrimpUS$ 21,00
Wok tossed with kosher salt, white pepper, scallions, jalapeños
Queso & Guac^US$ 13,00
Fresh made guacamole & queso blanco, served with tortilla chips
Blistered Shishito Peppers^US$ 13,00
Shishito peppers, Korean BBQ
Mexican Street Corn** ^US$ 13,00
Chipotle Ranch, grated Parmesan, cilantro, Peruvian spice blend
Ceviches y Mariscos
Ceviche MixtoUS$ 21,00
Seafood mix marinated in lime juice, sweet potatoes, avocados, cilantro, Peruvian chilies, finely sliced onions, Peruvian corn, plantain chips
Tuna CevicheUS$ 19,00
Saku AAA grade tuna, green onions, avocados, roasted garlic, fried onions, jalapeños, Peruvian spiced ponzu, plantain chips
Shrimp CevicheUS$ 19,00
Shrimp, cucumbers, orange juice, leche de tigre, avocados, jalapeños, pico de gallo, sofrito sauce
Ceviche TrioUS$ 30,00
A sampler of our three ceviches
Seafood Paella**US$ 29,00
Saffron infused rice, calamari, mussels, shrimp, clams, tilapia, green onions, red peppers, onions, green peas, Parmesan, Japanese panko bread crumbs
Pasta con MariscosUS$ 29,00
Shrimp, mussels, clams, bacon, Parmesan, penne pasta, saffron lobster sauce, shallots, smoked cherry tomatoes, Japanese panko bread crumbs
Miso Glazed Chilean Sea Bass*US$ 41,00
ChefVu's take on Nobu's Miso Glazed Black Cod, Miso glazed Chilean Sea Bass, garlic mashed potatoes, asparagus
Ensaladas
Sub Shrimp $12 | Flank Steak $12 | Filet $20
Shaking Beef Salad^US$ 22,00
Diced filet mignon sautéed in soy sauce butter atop mixed greens, sliced egg, tossed in house Asian vinaigrette, accompanied by au jus
Southwestern Chicken Salad^US$ 17,00
Pulled Peruvian chicken, mixed greens, smoked cherry tomatoes, corn, black beans, sliced avocado, shredded cheddar, tortilla chips, chipotle ranch
Entrantes
Pollo a La Brasa*
Our Delicious 20 spice chicken marinated 24-36 hrs, split roasted over charcoal to deliver a crisp, moist, & succulent bird second to none, served with a aji verde (cilantro cream sauce) & aji amarillo (Peruvian pepper sauce), accompanied by two sides
- HalfUS$ 21,00
- WholeUS$ 33,00
Chimichurri SteakUS$ 28,00
Grilled 6 oz Black Angus Flank Steak topped with house made chimichurri sauce, Latin smoked corn, potato medley
Pollo y CarneUS$ 34,00
1/4 Pollo a La Brasa, grilled 4 oz filet with demi-glace, choice of two sides
Surf & TurfUS$ 41,00
4 oz filet, chimichurri shrimp, broccolini, jalapeno mac & cheese
Peruvian Ribeye*US$ 39,00
Grilled 12 oz Black Angus Ribeye, Parmesan whipped potatoes, egg, plantains, fried onions
De La Brasa*US$ 83,00
Pollo a La Brasa, Miso Glazed Chilean Sea Bass, Peruvian Ribeye, accompanied by two large sides
Dolsot Bibimbap* ^US$ 18,00
Sticky rice, shiitake mushrooms, carrots, spinach, bean sprouts, kimchi, picked papaya, green onion, egg, miso, gochujang, ssamjang
Lomo Saltado*US$ 28,00
Diced filet mignon, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, au jus, roasted garlic, Maggi, potato medley, topped with crispy potato strings, served with jasmine rice, accompanied by aji verde
Tofu Saltado^US$ 21,00
Diced tofu, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, mushrooms, red bell peppers, roasted garlic, Maggi, potato medley, topped with crispy potato strings, served with jasmine rice, accompanied by aji verde
Truffle Mac & Cheese con Pollo^US$ 23,00
Pulled Peruvian chicken, penne pasta, smoked cherry tomatoes, leeks, prosciutto, Parmesan, truffle oil, topped with Japanese panko bread crumbs
Para La Familia
All Family Styles accompanied by three sides, feeds 4-6 people
Pollo a La Brasa y ChinaUS$ 82,00
Two of La Brasa's famous Pollo a La Brasa, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce
Parrilla a La Brasa*US$ 111,00
One whole Pollo a La Brasa, sliced flank steak, grilled smoked sausage, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce, Ssamjang Sauce, Kimchi, Chimichurri, Demi-Glace, Korean BBQ, Peruvian BBQ
Mariscos Parrilla
1 Miso Glazed Chilean Sea Bass, 2 Lobster Tail, 1 Ceviche Mixto, 12 grilled shrimp, 2 fried tilapia, grilled onions & peppers, grilled Naan bread & corn tortillas. Sauces included: Lemon Butter, Chimichurri, Paella Sauce, Nuoc Mam (Vietnamese Fish Sauce Vinaigrette)
- MKT
Millionaire's Special*US$ 250,00
1 ribeye, 26 oz filets, 2 flank steaks, 2 Pollo a La Brasa, 8 grilled shrimp, 2 blackened tilapia, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce, Ssamjang Sauce, Kimchi, Chimichurri, Demi-Glace, Korean BBQ, Peruvian BBQ
Sides
AvocadoUS$ 4,00
Fried PlantainsUS$ 5,00
Cumin Black Beans & RiceUS$ 5,00
Grilled Naan BreadUS$ 5,00
Latin Fries w/ Garlic Butter & ParmesanUS$ 5,00
Plantain ChipsUS$ 6,00
Latin Smoked CornUS$ 6,00
Garlic Mashed PotatoesUS$ 6,00
House SaladUS$ 6,00
Asian Vin or Chipotle Ranch
Sautéed MushroomsUS$ 7,00
Chimichurri AsparagusUS$ 7,00
BroccoliniUS$ 7,00
$5 Upcharge to sub/add as a side
Jalapeño Mac & CheeseUS$ 13,00
$5 Upcharge to sub/add as a side