L'Avant Cave

Name: L'Avant Cave
Address: 268 Oxford St, Paddington, AU-NSW, Australia, 2021
Telephone: (02) 9054 3158
Price range: $40 and under
Rating: 5

5.0

1 Review

$40 and under

French

268 Oxford St, Paddington, AU-NSW 2021

Make a reservation

2 people

May 5, 2025

7:00 PM

Booked 3 times today

Experiences are available.

About this restaurant

Neighborhood gem
Great for fine wines
Charming

At L'Avant Cave, every detail is designed to enhance your dining experience. From the attentive service to the thoughtfully crafted menu, we strive to create a memorable atmosphere for every guest. Whether you're celebrating a special occasion or simply enjoying a night out, our culinary oasis in Paddington promises to delight your senses.

Join us at L'Avant Cave for a journey through flavour, where every dish tells a story and every visit feels like a celebration. Experience the perfect blend of rustic charm and modern sophistication, and let us take you on an unforgettable culinary adventure.

Dining areas

Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
French
Hours of operation
Thu 4:00 pm–9:30 pm Fri, Sat 12:00 pm–9:30 pm Sun 12:00 pm–5:30 pm
Phone number
(02) 9054 3158
Website
https://www.pnvmerchants.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress

Location
268 Oxford St, Paddington, AU-NSW 2021
Neighborhood
Paddington
Parking details
None
Additional
Beer, Beer Garden, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Wine

Experiences

Premium Set Menu $55pp
A$55.00 per person
Multiple dates available
Bread & Butter Pigeon Liver Parfait “Melba” Toast "Oeufs Caesar" Panisse, Quince & Mimolette Warm Waffle & Ocean Trout Radishes & Smoked Roe Garlic Snails Pork & Armagnac Terrine, Duck Fat Toast “Plat Provençal” Goats Cheese, Peppers, Tapenade
Standard Set Menu $35pp
A$35.00 per person
Multiple dates available
Bread & Butter Pigeon Liver “Melba” Toast Panisse, Quince & Mimolette “Plat Provençal” Goats Cheese, Peppers, Tapenade Pork & Armagnac Terrine, Duck Fat Toast Fromage du Jour

Bread & ButterA$5.00
Rock Oyster, Smoked Eel VinegarA$6.00
Crumbed Scallop, Sauce GribicheA$8.00
Pigeon Liver Parfait “Melba” ToastA$20.00
"Oeufs Caesar"A$10.00
Warm Waffle & Ocean TroutA$16.00
Panisse, Quince & MimoletteA$14.00
Radishes & Smoked RoeA$16.00
Garlic SnailsA$16.00
MR Charcuterie Wagyu BresaolaA$22.00
Pork, Prune & Pistachio Terrine, Duck Fat ToastA$28.00
“Plat Provençal” Goats Cheese, Peppers, TapenadeA$26.00
“Croque Monsieur” Smoked Ham, Comté, BriocheA$25.00
Fromage du Jour
- 20A$20.00
- 30A$30.00
- 40A$40.00
Chocolate MousseA$14.00

What people are saying

L'Avant Cave reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0

5 based on all time ratings

5Food
5Service
5Ambience
5Value

Noise • Moderate

1 Review

J
Julie
Sydney1 review
5.0
Dined on April 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent venue. Great atmosphere. The manager has fantastic wine recommendations and the food is so good! We will definitely be back.
Is this helpful?

FAQs

L'Avant Cave is rated 5 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

May 5, 2025

7:00 PM

Booked 3 times today

Experiences are available.

268 Oxford St, Paddington, AU-NSW 2021

Dining areas

Additional information

Neighborhood
Paddington
Hours of operation
Thu 4:00 pm–9:30 pm Fri, Sat 12:00 pm–9:30 pm Sun 12:00 pm–5:30 pm
Price
$40 and under
Cuisines
French
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Payment options
AMEX, Mastercard, Visa
Additional
Beer, Beer Garden, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Wine

Website
https://www.pnvmerchants.com/
Phone number
(02) 9054 3158

L'Avant Cave

Make a reservation

About this restaurant

Dining areas

Additional information

Experiences

Premium Set Menu $55pp

Standard Set Menu $35pp

Menu

Uncategorised

Bread & ButterA$5.00

Rock Oyster, Smoked Eel VinegarA$6.00

Crumbed Scallop, Sauce GribicheA$8.00

Pigeon Liver Parfait “Melba” ToastA$20.00

"Oeufs Caesar"A$10.00

Warm Waffle & Ocean TroutA$16.00

Panisse, Quince & MimoletteA$14.00

Radishes & Smoked RoeA$16.00

Garlic SnailsA$16.00

MR Charcuterie Wagyu BresaolaA$22.00

Pork, Prune & Pistachio Terrine, Duck Fat ToastA$28.00

“Plat Provençal” Goats Cheese, Peppers, TapenadeA$26.00

“Croque Monsieur” Smoked Ham, Comté, BriocheA$25.00

Fromage du Jour

Chocolate MousseA$14.00

What people are saying

Overall ratings and reviews

FAQs

How is L'Avant Cave restaurant rated?

Is L'Avant Cave currently accepting reservations?

Make a reservation

Dining areas

Additional information