Nearby points of interest
Nearby points of interest
About Kurt's Bistro
Welcome to Kurt's Euro Bistro : an Atlanta staple since 1985.
At your neighborhood bistro, we concentrate on using the freshest ingredients and local flavors in a small, more intimate atmosphere with a great wine selection, extensive imported beer menu and full bar. Our family-owned business focuses on what is best in the world of delicious dining. We like to think outside the box and offer dishes that you won't find elsewhere.
** Please Call for Groups larger Than 6
** Please specify your request for either indoor or outdoor dining (when appropriate)
** Holidays May Have Exclusive Limited Menus
Duluth, GA 30096
European, International, Contemporary European
Hours of Operation:
Bar opens at 4:30
Dining room opens at 5:00
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Pay with OpenTable, Visa
Live Entertainment on selected dates in the spring and fall
Your Neighborhood Bistro will cater your next business lunch in house or at your office. We are also the perfect source for your catering needs outside the office or for your next wedding or special event. Call for details
Kurt & Alexander Eisele
Private Party Facilities:
Kurt's now offers a Private Room that can accommodate up to 40 guests. We will customize a menu that fits your needs and budget. Perfect space for business dinners, family functions, birthday parties, corporate events and any other event that requires our expertise and your own privacy.
Private Party Contact:
Alexander or Silvia: (770) 623-4128
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Special Events & Promotions:
Our dining room is available for larger groups and during the day for your special event plus we have a private room and outdoor patio available.
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Kurt's Bistro Ratings and Reviews
Kurt’s is right around the corner and frequently have dinner there. The food is ALWAYS good. And that includes all food. The steaks are as good as a good steakhouse if not better. The pretzels are very good. The Bananas Foster made right at your table is excellent. Go on over and have dinner. You’ll love it.
We were reconnecting with some old friends and had not been to Kurts in over 20 years. Although it's in a different location the food and service are still as wonderful as we remembered. The wine list was good and not marked up too much. They also had an Octoberfest beer on tap. The schnitzel was outstanding as well as the spatzle. We definitely will be back!
Service was great, however, my husband ordered the thick cut Veal Chop medium and it was completely raw in the middle. He had to send it back and I was almost done with my meal by the time he got it back.
For the price the veal chop cost you would think it would have been cooked the way it was ordered.
I've been to Kurt's at least ten times and have never been disappointed. The Smoked Mountain Trout appetizer is outstanding. The German Beers are awesome. The menu variety is great. Save room for Kurt's Bananas Foster - I mean literally Kurt's - he still comes and cooks it table side for you! The best.
We were there to enjoy the Octoberfest music and partake of the fun in the biergarten area. We hadn't been in years and were so glad to find everything was wonderful just as it was years back. We will be going more often now that we have rekindled that feeling of German togetherness and wonderful German food.
Sure enjoyed the Bavarian Duo music on October 6th and talked to many people all around us who were all enjoying. It was a good feeling all night long.
Kurt's is a great authentic German restaurant with some of the best traditional dishes around. The beer selection is good, too. The restaurant is quaint and not too stuffy. We miss German fare, having traveled/lived there. Our kids love German food, though I wouldn't say they accommodate children much - there is no kid menu. It doesn't stop us though!
The owner's son and first chef personally seated us at a perfect table. We sat on the patio and enjoyed the Bavarian band and Oktoberfest menu. I ordered a liter of their best Oktoberfest beer. The owners visited our table to wish us well. We even had a great conversation with the folks setting adjacent to our table.
The appetizers and dinner were also well received - try the pretzel with three dipping sauces for an inexpensive, creative dish.
This evening just could not have gone better!
I was referred to this restaurant by a friend of mine who knows that I love German food I spent three years in Germany during the military this is a great place I will be coming back quite often especially with the outdoor patio entertainment more beer more beer like it
We had a very good experience yet again! We had the Charcuteries and Pretzel for starters. Nice combination. I had the Schwabian Platter, with the bratwurst and smoked pork chop. Delicious! Around the table: Burgundy Snails, Spaetzle Black Forest, Chicken Scallopini, Jaegerschnitzel. And the desserts. Wow! Good thing there was a wheel barrow available to roll us out of there.
We made a reservation & were there on time, but the hostess didn't acknowledge us until we had been waiting a few minutes and more people crushed in behind us. Never smiled once while greeting us and seemed downright surly. Service was a bit slow. Potato pancakes were burned (2 out of 3 of them). Glass of wine was expensive and they only had bottled iced tea, which was also pricey for one glass of tea. Entrees were good, but $5 for a little spinach on the side seemed ridiculous. Parking is difficult because the lot is tiny.
We were there for a Birthday celebration. As always the food was good but the menu had changed and many favorites had become a la carte items, hard to find selections . Service was slow starting but good as the evening went on. The table next to us was a foursome of elderly patrons that got pretty loud ,surprisingly . Overall a good evening but things had definitely changed.
Prior to ordering braised cabbage side, asked waitress whether it had pork in it. She replied no. Upon receipt of dish, noticed what appeared to be sausage in cabbage. Waitress did not deliver food nor check on table for several minutes. When she finally returned, asked what type meat was in the cabbage. She seemed dazed...admitted it might be pork., then left without offering another plate for removing the seabass from the cabbage. Then, ultimate insult was a bill that included the cabbage that I could not eat! No apologies, no table visit from management. Had to request cabbage charge be removed. Crazy!
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