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Ko'sin | Sheraton Grand at Wild Horse Pass

4.2
399 reviews
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$31 to $50
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American
Top Tags:
  • Worth the Drive (4)
  • Special Occasion (3)
  • Great for Brunch (2)
Ko'Sin features desert bistro cusine with a Native American flair. Offering breakfast, lunch and dinner Ko'sin, meaning 'kitchen' in the Pima language, delights guests with delectable dishes amid stunning views of the Sierra Estrella Mountain Range.
Dining Style
Casual Dining
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Cuisines
American, Southwest
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday - Sunday: 7:00am - 11:30am (Sunday buffet until 1:00pm); Dinner: Sunday - Thursday: 5:30pm - 9:00pm, Friday - Saturday: 5:30pm - 10:00pm
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Phone number
(602) 225-0100
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Thomas Riordan
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Private party facilities
Gila Room - 14-20 guests
Center Room - 20-30 guests
Mesa Room - 8-10 guests
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Private party contact
Rosina Dee: (602) 385-5726
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Neighborhood
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Cross street
1-10 & Wild Horse Pass Blvd
Additional
Banquet, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access
What 399 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2
  based on recent ratings
4.3
food
4.0
service
4.3
ambience
3.9
value
Noise · Moderate
83% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipfoodie1 (Phoenix)
5.0
Dined on December 29, 2017

A wonderful night calls for a wonderful review. Thanks to the Jason and Jose for providing attentive service and great recommendations. Thanks to the chefs, dinner was superb! The local influences were a treat. Will return for more...

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OpenTable Diner 
5.0
Dined on December 26, 2017

Staff was very friendly and accommodating. Food was delicious! We had their prefix Christmas dinner which offered two menu choices, but the full menu was also available to order from.

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Marty (Phoenix)
4.0
Dined on December 25, 2017

Ate Christmas Eve dinner here since Kai (our favorite restaurant in Arizona) was closed. The food was interesting and innovative and the service outstanding. We both had the pot roast, which was one of the specials that night. Our only complaint about the entire experience was that while tasty and a very large portion, the pot roast was dry. It felt like they had forgotten the au jus or gravy or something. Overall, a very satisfactory experience.

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OpenTable Diner 
1.0
Dined on December 24, 2017

Awful food, poor selection, not much choice, very expensive.

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vipGiggles (Edmonton)
4.0
Dined on November 25, 2017

Nick did a great job

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vipWaldi (Miami)
5.0
Dined on October 29, 2017

Exeptional fresh salads and fish dishes. Deserts are fresh and amazing too.
Servers are super nice. Sitting outside was great.

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OpenTable Diner 
5.0
Dined on August 20, 2017

This was our first time dining at Ko'sin, we were quite impressed. Great food, great service & a relaxed atmosphere.

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OpenTable Diner (Phoenix)
3.0
Dined on July 30, 2017

A bit disappointed because the staff knew it was my Moms 89th birthday and did very little to make her feel special. They asked for her name when we made the reservation and the waiter asked if we were celebrating a special occasion but again did nothing but smile and quietly said happy birthday...We have celebrated special occasions before and were treated much more special than we were Saturday evening - candle on cake, etc. Again, disappointed...

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AzLocal (Phoenix)
5.0
Dined on June 12, 2017

Summer heat is rising but we still have birthdays and need to see friends so why not enjoy this restful spot. Our server was 100% dedicated to making our lunch festive and the chef even honored us with a delicious birthday treat. The chicken and fig melt sandwich was creative and delicious and the charcuterie board included a variety of meats and cheeses beautifully displayed (and leftovers cheerfully packed up to go). Real brewed iced tea was delicious, too. The menu is a good read - Southwest and Native ingredients such as Crow's dairy cheeses and Chimayo figs. Our sunny window table looked out on all the fun at the pool area and the desert and mountains beyond. Thank you Ko'sin for a lovely afternoon.

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OpenTable Diner (Phoenix)
5.0
Dined on June 10, 2017

Food was excellent. Service was amazing. Filet was perfectly cooked!

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