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Kokoromai, Minato-Ku, Tokyo

Kokoromai

4.8
4.8
21 Reviews
¥10,001 and over
Japanese
3-15-16 shirokane, Pegasus Shirokane 1F, Minato-Ku, Tokyo 〒108-0072

About this restaurant

  • Romantic
  • Innovative
  • Good for special occasions
Traditional Japanese Kaiseki-restaurant, Omakase course 9,500 yen. We serve high quality and natural ingredients, pairing Sake. Please taste our Japanese "Gohan (steamed rice)".

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    ¥10,001 and over
  • Cuisines
    Japanese
  • Hours of operation
    Daily 6:00 pm–11:30 pm (last seating at 10:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Masanori Yoshida
  • Neighborhood
    Shirokanedai / Shirokane-Takanawa
  • Parking details
    徒歩1分以内に有料パーキング多数あります。
  • Public transit
    東京メトロ 南北線、都営三田線 白金高輪駅 3番出口 徒歩10分
  • Entertainment
    タバコは分煙です。時間は21:00以降
  • Additional
    BYO Liquor, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Private Room

What 21 people are saying

Kokoromai reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.8
4.8 based on all time ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.5Value

NoiseEnergetic

21 Reviews
  1. 祥司原

    Tokyo1 review

    5.0

    Dined on July 2, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    同僚の紹介で使いましたが、とてもいい店だと思います。 ただあそこまでするなら、少し高くなってもいいので 個室を多めにして、 接待で使えるようにすれば、もっと使いやすいと思います。 連れて行ったお客さんもまた使いたいといってくれてたので、 満足しています。

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  2. hidepyon

    Tokyo12 reviews

    5.0

    Dined on June 27, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    プライベートでも小接待でも使えそうです。  お米はたくさん種類がありどれも美味しい。

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  3. pepeg

    Tokyo3 reviews

    5.0

    Dined on April 29, 2019

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Fantástica pareja que lleva 14 años regentando su propio restaurante. Un valor seguro.

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  4. JuliaB

    Denver7 reviews

    5.0

    Dined on April 1, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Came here with my fiancé as our last meal out in Tokyo after a 2 week trip through japan before heading back to the US. It was outstanding from start to finish. Bit sketchy to find through some alleys. It’s very quiet when you come in but everyone was incredibly friendly. We had the 6 course chefs choice meal and were as surprised and wowed with each dish as the one next. The chef is an absolute master. I highly recommend it.

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  5. hiroyuki

    Tokyo5 reviews

    5.0

    Dined on February 10, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    無添加無農薬にこだわっています。お米の種類が沢山あって、いつも迷います。食べ比べると、違いがわかって面白いです。

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  6. Golugo14

    Tokyo1 review

    4.0

    Dined on February 2, 2019

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    店内は落ち着いていて料理も美味しい 今回はコースだったがアラカルトも魅力的で次回はそちらを試したい 日本酒の揃えも十分以上で状態もよかったが1升の価格から考えるとかなり割高かなと思うものも散見された

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  7. kenji

    Tokyo3 reviews

    5.0

    Dined on November 25, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    4回行ってますが良いお店を見つけたなと思います。 女将さんも料理長も温かい人たちでご飯も美味しいです。 また行きたいです!

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  8. OpenTable Diner

    San Francisco2 reviews

    5.0

    Dined on November 1, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding! If you like rice, this is the place to go. Very friendly and welcoming staff to match the great food

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  9. hiroyuki

    Tokyo5 reviews

    5.0

    Dined on October 7, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    オーガニック、生産者にとてもこだわってます。お米の種類も豊富で毎回勉強になります。旬の食材を美味しくちょっとづつ食べるのに最適です。

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  10. OpenTable Diner

    Tokyo1 review

    5.0

    Dined on September 1, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    ごはん(白米)がお好きな方には是非お薦めしたいお店です。 「利きご飯」とでも申しましょうか…一人分をそのお米の特性に合わせて異なった土鍋を用いて炊いて提供してくださいます。十種類程あり、食べ比べが出来ます!勿論、それに至るまでの御料理、その供し方にもご主人や女将さんの様々な「こだわり」や「気配り」がたくさん見て取れます。お酒や水、ノンアルコール飲料にまでそのこだわりは及びます。言葉では尽くせないので、一度足を運んでみてください。飲兵衛の方、くれぐれも飲み過ぎないよう御留意ください。メインイベントともとれる「炊き立てご飯の食べ比べ」が判らなくなるとそれこそもったいないですから…。 無論、店内全面禁煙です。

    1 person found this helpful

FAQs

Kokoromai is rated 4.8 stars by 21 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Kokoromai

3-15-16 shirokane, Pegasus Shirokane 1F, Minato-Ku, Tokyo 〒108-0072

Additional information

  • Neighborhood
    Shirokanedai / Shirokane-Takanawa
  • Hours of operation
    Daily 6:00 pm–11:30 pm (last seating at 10:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥10,001 and over
  • Cuisines
    Japanese
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    徒歩1分以内に有料パーキング多数あります。
  • Public transit
    東京メトロ 南北線、都営三田線 白金高輪駅 3番出口 徒歩10分
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    Masanori Yoshida
  • Entertainment
    タバコは分煙です。時間は21:00以降
  • Additional
    BYO Liquor, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Private Room
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