Seasonal dishes with some of your favorites!
Starters
Kojin CaesarUSD 18.00
Local greens, katsumirin, nori, smoked trout roe
Foie ToastUSD 12.00
Rye seasoned bread, foie ganache, strawberry preserve
Osaka ChicharronesUSD 9.00
Crispy pork skin, ranch togarashi, shallot aoli
Market CrudoUSD 18.00
Daily fresh preparation
MaitakeUSD 16.00
Parmesan, farrotto, apple
Bread ServiceUSD 14.00
Spiced rye bread served with goat cheese, cultured butter and honey
Mains
Truffle ChickenUSD 36.00
Seared Tiny Farms radicchio, almond chutney, chicken jus
Niman Ranch Short RibUSD 55.00
Celery root puree, broccolini, demi glace
Hamachi Collar (For Two)USD 80.00
Parsnip puree, asparagus, smoked trout roe demi, pickles
Golden TilefishUSD 38.00
Ramp buerre blanc, golden beet puree, asparagus
Dessert
Spring BlondieUSD 11.00
White chocolate blondie, mango, honey, lavender ice cream
Yesterday's BreakfastUSD 11.00
Sustainable donuts and ice cream from croissants, spent beer grains, used coffee grounds
Chocolate TartUSD 11.00
Miso caramel whipped cream