Kitchen 919

Name: Kitchen 919
Address: 5448 Homberg Drive, Knoxville, TN, United States, 37919
Telephone: (865) 337-5775
Price range: $30 and under
Rating: 4.4

4.4 (449)

$30 and under

Contemporary American

5448 Homberg Drive, Knoxville, TN 37919

About this restaurant

Romantic
Good for special occasions
Innovative

Our vision is to create a restaurant that celebrates Knoxville’s unique southern foothills cuisine and the local products that are available farm to table. Through classic culinary preparation and current artistic plating techniques, the guests will enjoy the cuisine with their taste buds, their eyes and their hearts.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Elegant Dining
Price
$30 and under
Cuisines
Contemporary American, Farm-to-table, Southern
Hours of operation
Dinner Mon–Thu 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:00 pm Bar Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–11:00 pm
Phone number
(865) 337-5775
Website
http://www.kitchen-919.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Deron Little
Catering
http://kitchen-919.com/catering/

Location
5448 Homberg Drive, Knoxville, TN 37919
Neighborhood
Knoxville
Cross street
Homberg drive and Kingston Pike
Parking details
Street Parking
Entertainment
We do offer live music for private events in our Phoenix Room
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

36 East Tennessee Restaurants to Love This Valentine's Day

Cheese Tasting$21.00
chef's selection of local and artisan cheeses | fresh macerated berries | grapes | house blend red wine gelle' | honey drizzle | french baguette
Charcuterie Board$21.00
chef's selection of sausages | cured meats | pickled local okra | garden vegetables | house-made red eye gravy aioli | toasted nuts | french baguette
Cheese & Charcuterie Board$24.00
chef's selection of sausages | cured meats | local and artesian cheeses | nuts | macerated berries | local honey | french baguette

Small Plates

Fried Green Tomatoes$11.00
house made pimento cheese | sautéed spinach | balsamic drizzle | roasted red pepper coulis
Caramelized Brussel Sprouts$11.00
benton's bacon | oven-roasted apples | lemon yogurt
Asian Glazed Pork Belly$12.00
sweet potato puree | napa cabbage slaw
Ahi Tuna$12.00
seasame encrusted | asian slaw | wasabi crème fraiche
Wild Gulf Coast Shrimp & Grits$12.00
shelton farms grits | sweetwater valley smoked cheddar | cajun cream | andouille sausage | roasted red pepper
Blue Lump Crab Cake$12.00
black bean puree | chow chow | yellow pepper emulsion
Roasted Cauliflower$10.00
truffle oil drizzle | sweet pea puree | red pepper coulis
919 House Salad$8.00
baby greens | cucumber | pear tomatoes | artichokes | blackberry pickled red onion | parmesan cheese | white balsamic basil vinaigrette
Roasted Golden Beet Salad$9.00
dragon tongue arugula | gorgonzola cheese | roasted walnuts | shaved fennel | citrus honey vinaigrette
Wedge Salad$9.00
crisp iceberg lettuce wedge | benton's bacon | candied pecans | pear tomatoes | blackberry pickled red onion | balsamic drizzle | bleu cheese dressing
Romaine Salad$9.00
Heart of romaine | pear tomatoes | blackberry pickled red onion | fried capers | shaved parmesan | chipotle caesar dressing
Lobster Bisque$10.00
creamy lobster broth | dry vermouth | orange zest | green onion | crème fraiche

Large Plates

Pork Osso Bucco*$24.00
three cheese macaroni & truffle oil | braised benton's bacon collard greens | pearl onion | tomato concasse | natural jus
Market Fresh Seafood Creation*
fresh caught fish | chef's creation
- Market Price
Center Cut Tenderloin*$29.00
bleu cheese encrusted | onion confit | wilted spinach | boursin whipped potatoes | broccolini | red wine demi-glace
Sous Vide Duck Breast*$26.00
apple & golden raisin relish | quinoa grain blend | market vegetables
Bistro Steak*$26.00
au poivre | calvados sauce | boursin whipped potatoes | broccolini
Springer Mountain Farms Airline Cut Chicken Breast*$19.00
brie glazed | sun dried tomato dijon supreme sauce | quinoa grain blend | market vegetables
Encrusted Rack of Lamb*$28.00
wild mushroom risotto | peach compote | broccolini
Alaskan Salmon*$23.00
orange whole grain mustard vinaigrette | confit tomato | quinoa grain blend | market vegetables
Scallops*$28.00
pineapple salsa | red quinoa grain blend | market vegetables
Vegetarian$19.00
garbanzo fritters | wild mushroom risotto | chimichurri | yellow pepper emulsion

What 449 people are saying

Kitchen 919 reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.4Service
4.2Ambience
4.1Value

Noise • Moderate

449 Reviews

G
Gwiz
East Tennessee2 reviews
1.0
Dined on March 10, 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
After placing reservations online for our anniversary dinner my husband called to confirm the reservation on 3/9/20 as we had not heard anything... luckily he did as when he called we werent scheduled. As if it matters they then proceeded to make and confirm reservations for the 10th. But on the 10th.. 3hrs before our reservation they had attempted to contact us.. mind you some people work and aren't able to be on their phone 24/7... my husband missed the call and then recieved the text message of the cancellation. I understand things happen but there could have definitely been a better way to handle it and accommodate your guest considering people may have made these plans for a special occasion, may have also taken time off of work, or may have also searched for a sitter to enjoy this such occasion. the excuse was leaky roof could be potentially hazardous to our customers. Stuff like that doesn't just happen.... Cancellation could have been communicated with guest a little earlier for guest to have time to make other plans. Atleast I know what resterunt not to go to or to even attempt to make reservations for..
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L
jacksonL
East Tennessee1 review
3.0
Dined on February 13, 2020
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
Service was slow seemed like the staff was hurrying. We waited over an hour to get served after ordering. Food was good (chicken dish was tasty but steak lacked flavor). Restaurant was plain and some menu items were not available.
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l
lovefood
Memphis / West Tennessee16 reviews
4.0
Dined on February 2, 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We enjoyed our dinner at Kitchen 919 overall. Our server was great and the food very good! The kitchen was either short staffed or just over taxed. Entree's took 45 minutes after appetizers were served to arrive. The hostess proactively offered complimentary desserts for the delay but she never informed the server which led to an awkward moment. When we ordered dessert they took 15 minutes to arrive... I really think it was just an off night. We will definitely give it another shot though.
Is this helpful?
OT
OpenTable Diner
East Tennessee1 review
2.0
Dined on February 1, 2020
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
We came to celebrate an anniversary. I had made a reservation, and when I gave the hostess my name, it took her
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R
Rosh
Atlanta2 reviews
3.0
Dined on February 1, 2020
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Everything was Ok. The waiter just forgot our "doggy bag"-of charcuterie board :(
Is this helpful?
EW
EileenW
Orlando / Central Florida East3 reviews
5.0
Dined on February 1, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The shrimp and grits and brussels sprouts were outstanding. Everything we ordered was really good. We will go back! Very interesting (and nice) decor.
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m
marjorie
East Tennessee1 review
5.0
Dined on January 30, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
very good service from Paulie. both of our menu selections were great. the salmon was a much larger portion then most places
Is this helpful?
JM
JulieM
Asheville / Western North Carolina22 reviews
5.0
Dined on January 26, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First visit. Celebrating my husband’s birthday. We had drinks in bar beforehand. Excellent bartender and excellent drinks. Our waiter was fantastic, well versed on menu and made excellent suggestions. The fried green tomatoes are unlike anything I’ve had elsewhere in Knoxville. They were delicious as were the crab cakes. My husband and son both had a beef entree which they both enjoy very much. Salmon dish very good as well. The bread pudding was phenomenal. Ambience quite nice and overall highly recommend this wonderful restaurant.
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DO
DanOD VIP
South Carolina4 reviews
5.0
Dined on January 22, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Very nice menu and superb presentstion
Is this helpful?
OT
OpenTable Diner
Washington, D.C. Area1 review
5.0
Dined on January 22, 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Overall a great experience. The chef came out and spoke with us, and personally fixed an issue we had with one of the appetizers. I was impressed the chef took it upon himself to speak directly with patrons about their food experience. It showed a great deal of character, and told us that Kitchen 919 stands behind the quality of their service and product.
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FAQs

Kitchen 919 offers takeout which you can order by calling the restaurant at (865) 337-5775.

Kitchen 919 is rated 4.4 stars by 449 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

5448 Homberg Drive, Knoxville, TN 37919

Additional information

Cross street
Homberg drive and Kingston Pike
Neighborhood
Knoxville
Hours of operation
Dinner Mon–Thu 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:00 pm Bar Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–11:00 pm
Price
$30 and under
Cuisines
Contemporary American, Farm-to-table, Southern
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Deron Little
Entertainment
We do offer live music for private events in our Phoenix Room
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.kitchen-919.com/
Phone number
(865) 337-5775
Catering
http://kitchen-919.com/catering/

Featured in

36 East Tennessee Restaurants to Love This Valentine's Day

Kitchen 919

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

36 East Tennessee Restaurants to Love This Valentine's Day

For the Table

Cheese Tasting$21.00

Charcuterie Board$21.00

Cheese & Charcuterie Board$24.00

Small Plates

Fried Green Tomatoes$11.00

Caramelized Brussel Sprouts$11.00

Asian Glazed Pork Belly$12.00

Ahi Tuna$12.00

Wild Gulf Coast Shrimp & Grits$12.00

Blue Lump Crab Cake$12.00

Roasted Cauliflower$10.00

919 House Salad$8.00

Roasted Golden Beet Salad$9.00

Wedge Salad$9.00

Romaine Salad$9.00

Lobster Bisque$10.00

Large Plates

Pork Osso Bucco*$24.00

Market Fresh Seafood Creation*

Center Cut Tenderloin*$29.00

Sous Vide Duck Breast*$26.00

Bistro Steak*$26.00

Springer Mountain Farms Airline Cut Chicken Breast*$19.00

Encrusted Rack of Lamb*$28.00

Alaskan Salmon*$23.00

Scallops*$28.00

Vegetarian$19.00

Overall ratings and reviews

FAQs

Does Kitchen 919 offer delivery through OpenTable or takeout?

How is Kitchen 919 restaurant rated?

Not available on OpenTable

Additional information

Featured in

36 East Tennessee Restaurants to Love This Valentine's Day