Kismet Estate Winery - Tasting Room

53% Merlot, 30% Cabernet Franc, 15% Cabernet Sauvignon, and 2% Petit Verdot. Structure meets polish in this blend which features a vibrant core of refined tannins and lively acidity

Distinct and polished, this smooth Syrah shows intriguing spice and savoury notes framing a core of tightly knit wild berry flavours. Experience freshness and a long lasting finish. It is an excellent match for grilled steaks, lamb, cassoulet, and spicy sausages

38% Syrah, 24% Malbec, 14% Grenache, 14% Mourvèdre, 10% Viognier. An Indian word meaning liberation of the soul. Like previous vintages, the wine is full bodied and elegant with dark fruits, minerals and spice. The well integrated tannins harmonize well with the abundant fruit and brooding meatiness. Delicious now, but with the substance and balance to age for up to a decade. An excellent match for grilled meats, pasta with meat sauces, roast pork loin, beef stews, and beef or pork stir fries

39% Merlot, 11% Malbec, 28% Cabernet Sauvignon, 17% Cabernet Franc, 5% Petit Verdot. Powerfully structured yet dynamic and graceful, with a lively core of black fruits, espresso and sweet tobacco. Silky, well groomed tannins mark the rich finish. It is an match for braised short ribs, game stews, pepper steak, Szechuan beef, and duck breast

Aromas of black current and olive tapenade. Toasty oak with cedar and cigar box complimented by a hint of mint. Moderately firm but fine tannins round off the persistent finish

Overripe aromas of black dark fruit enter and waft over the pallet. Cedar flakes and oak flavours follow gracefully. The wine is heavily structured and bold. Aged for 18 months in new French and American oak barrique barrels

Silver- 2019 All Canadian Wine Championship. Silver- National Wine Align Awards. Bronze - BC Lieutenant Governors Wine Awards. Deeply satisfying and complex. Almost black in colour with intense cassis and a hint of herbaceousness. Soft approachable integrated tannins and oak exist in harmony. Aged in new Barrique barrels

This Malbec has a powerful and expressive nose. Notes of black fruit, spice and tobacco. Complex, structured, and powerful mouth with soft and satiny tannins. Very long finish

Fermented at 12 degrees Celsius in stainless steel to preserve maximum aromas. This fermentation was arrested to retain the natural grapes sugar. The result is a balanced high alcohol sweet wine. Designed to be served well chilled

Aromas of honey, molasses and a bit of nutty almond, this icewine has luscious, layered flavours that finish at the back of the palate. The ample balance in this wine keeps it from being too sweet

A relatively rare variety in the Okanagan Valley this Orange Muscat was fermented ice cold in stainless steel to retain maximum floral tones. The resulting wine has rich primary Muscat aromas followed by a lively cleansing palate. The balanced and crisp acidity refreshes and lingers long in the finish

60% Sauvignon Blanc, 23% Semillon and 17% Orange Muscat. A luscious blend of Sauvignon Blanc, Semillon and Orange Muscat. Each variety was hand harvested and vinified separately. Loaded with primary tropical aromas of lychee and Passionfruit. The effusive floral aromatics of the Muscat grape announce a palate that is vibrant with zesty acidity on a mouth-watering long-lasting finish

Delicate light aromas of orchard blossoms. Fresh and pure flavours of pear peel with a slightly oily character. Lively acidity with a hint of yeast and sweetness

Stainless steel fermented. Herbaceous and steely. This wine is soaring with freshness, richness, and minerality. Very vivid and precise. The finish goes on forever

Fermented predominantly in new 300-liter oak barrels. Smokey toasted aromas. Layered and textured aromas of passionfruit. Lees stirring was incorporated lending the wine a viscous and fleshy palate. Pairs well with rich, spicy seafood and a side of balsamic salad

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, Syrah, Mourvèdre, & Grenache. A pleasing freshness in the aromas of mixed berries and fruit. Edgy and alive with crisp acidity. A balanced, concentrated Rosé that deftly marries power with elegance. Enjoy well chilled

Mourvèdre & Orange Muscat. Created through a saignée of Mourvèdre and addition of rich and aromatic Orange Muscat provides a fine balance of residual sugar and ample acidity. Like the Lotus flower nectar, this zesty Rose is slightly sweet and fun to drink