Kin Khao

Name: Kin Khao
Address: 55 Cyril Magnin Street, San Francisco, CA, United States, 94102
Telephone: (415) 362-7456
Price range: $30 and under

$30 and under

Unspecified

55 Cyril Magnin Street, San Francisco, CA 94102

About this restaurant

Kin Khao serves delicious Thai food that stays true to its origin, made with seasonal produce and sustainably raised or caught meats and seafood. We make all our curry pastes, sauces, and relishes in-house daily. Other staples we must buy-like Nam Pla fish sauce and Kapi shrimp paste-we source only the best from Thailand. We invite you to taste the difference.Kin = eat; Khao = rice In Thailand, to eat is to eat rice. So, colloquially, when we say "kin khao" we mean "to eat" or "let's eat"

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Unspecified
Hours of operation
Mon–Fri 11:30 am–11:00 pm Sat, Sun 5:30 pm–11:00 pm
Phone number
(415) 362-7456
Website
http://www.kinkhao.com/?y_source=1_MTU0MDUyMjItODYwLWxvY2F0aW9uLndlYnNpdGU%3D
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Narciso Salvador
Private party facilities
Please contact events@kinkhao.com for information regarding private parties (half buyouts and full buyouts).

Location
55 Cyril Magnin Street, San Francisco, CA 94102
Neighborhood
Tenderloin
Cross street
Mason and Ellis
Parking details
2 blocks away from the Powell Bart station. Valet parking is offered by the Parc 55 hotel ($12 for 2 hours after validation).
Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine

Mushroom Hor Mok Terrine$14.00
curry mousse in-a-jar with mushrooms, crisp rice cake
Som Tum Papaya Salad$10.00
spicy chili+lime+fish sauce dressing, green beans, cherry tomatoes, dried shrimp, peanuts
Yum Yai Salad$15.00
a mix of raw, cooked, & batter-fried seasonal vegetables, not-so-spicy chili jam dressing
Yum Polamai$15.00
stone Fruit Salad with toasted coconut, shallots, bird's eye chili, Mint, cilantro, shiso
Stir-Fried Baby Choy Sum$9.00
with light soy, garlic
Yum Kai Dao*$10.00
fried duck egg, chili jam dressing, peanuts, shallots, mint, cilantro
Khao Kan Jin$15.00
pim's favorite Chiang mai street food banana leaf-wrapped steamed pork+rice+blood sausage, served with garlic chips, fried & raw shallots, cilantro, lime [it's super good. we dare you to try it!]
Plah Pla Muek$16.00
charred monterey bay squid with a spicy+tangy seafood sauce, peanuts, cilantro
Pretty Hot Wings$12.00
Nam Pla fish sauce+garlic marinade, tamarind+Sriracha glaze
Caramelized Pork Belly$17.00
sweet, savory, voluptuous pork belly cooked in a cast-iron pot
Nam Tok Beans$14.00
ayocote morado beans tossed isaan-style with lime, chili, rice powder, light soy, shallots, scallions, mint, cilantro
Kua Kling Ribs$16.00
spicy, dry-fried pork ribs in Southern-style turmeric curry paste, Kaffir lime leaves
Pad Kee Mao$18.00
spicy stir-fried drunken noodles with ground pork, rice noodles garlic, birds eye chili, onions, bell peppers, holy basil. Vegetarian version made with hodo soy tofu
Namprik Long Rua$27.00
(Boat trip relish) spicy, umami-bomb Kapi shrimp paste relish, caramelized pork jowl, crispy catfish, seasonal vegetables (warning: this is not Thai food for beginners)
Whole Roasted Rock Fish$50.00
seasoned with gaeng kua paste, served with lime, cilantro, fish sauce, thai chili, spicy+tangy seafood sauce (limited availability)
Mussels & Peach Gaeng Kua Curry$35.00
salt spring island mussels, k&j farms' peaches, gaeng kua curry paste, coconut milk, lemon basil
Khun Yai's Rabbit Green Curry$35.00
Kiew Wan curry paste, coconut milk, rabbit leg & saddle, Rabbit meatballs, apple eggplants, Thai basil
Massaman Nuea$35.00
Braised beef cheeks in Massaman curry, coconut milk, burnt shallots, potatoes
Vegetable Panang$29.00
seasonal vegetables Braised in panang curry, coconut milk, kaffir, thai basil

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

55 Cyril Magnin Street, San Francisco, CA 94102

Additional information

Cross street
Mason and Ellis
Neighborhood
Tenderloin
Hours of operation
Mon–Fri 11:30 am–11:00 pm Sat, Sun 5:30 pm–11:00 pm
Price
$30 and under
Cuisines
Unspecified
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
2 blocks away from the Powell Bart station. Valet parking is offered by the Parc 55 hotel ($12 for 2 hours after validation).
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Narciso Salvador
Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Wheelchair Access, Wine

Website
http://www.kinkhao.com/?y_source=1_MTU0MDUyMjItODYwLWxvY2F0aW9uLndlYnNpdGU%3D
Phone number
(415) 362-7456
Private party facilities
Please contact events@kinkhao.com for information regarding private parties (half buyouts and full buyouts).

Kin Khao

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Main

Mushroom Hor Mok Terrine$14.00

Som Tum Papaya Salad$10.00

Yum Yai Salad$15.00

Yum Polamai$15.00

Stir-Fried Baby Choy Sum$9.00

Yum Kai Dao*$10.00

Khao Kan Jin$15.00

Plah Pla Muek$16.00

Pretty Hot Wings$12.00

Caramelized Pork Belly$17.00

Nam Tok Beans$14.00

Kua Kling Ribs$16.00

Pad Kee Mao$18.00

Namprik Long Rua$27.00

Whole Roasted Rock Fish$50.00

Mussels & Peach Gaeng Kua Curry$35.00

Khun Yai's Rabbit Green Curry$35.00

Massaman Nuea$35.00

Vegetable Panang$29.00

Featured Items

Chicken Broth$4.00

Spiced Peanuts$4.00

House Pickles$4.00

Pork Cracklings$7.00

Salted Duck Egg$4.00

Sticky Rice$4.00

White Jasmine Rice$4.00

Brown Jasmine Rice$4.00

Not available on OpenTable

Additional information