Kathmandu Kitchen Malahide

Starters

• Steam Chicken Mo: Mo**

  Nepalese authentic flour dumplings stuffed with chicken, spices of curry flavour, shallot, ginger, garlic, coriander & mustard oil serve with tomato & sesame. Allergens: Gluten, Sesame, Mustard

  • For 2€ 17,00

• Vegetable Samosa Chat**€ 8,95

  Soft and crispy fried savoury parcel filling with flowery potato, green peas, sweet onion, coriander & cumin served with crunchy Bombay mix natural yogurt & tamarind sauce. Allergens: Gluten, Milk, Sulphite

• Aloo Chap€ 7,95

  Crispy Potato cake made with crushed rooster potato, red onion, ginger, garlic, cumin & coriander, sweet & sour tomato chutney. Allergen: Sulphite

• Onion Bhaji€ 7,95

  Sliced onion lightly battered with gram flour, cumin, seeds, coriander, ginger, garlic & fried served with mint yogurt. Allergen: Milk

• Poleko Jhinga€ 12,95

  Freshly marinated Tiger Prawn with, fennel seeds, ginger, garlic flavour of curry spices, black salt, & lemon, cooked in clay oven served with Schwan Tomato Sauce. Allergens: Milk, Crustaceans

• Poleko Salmon€ 12,95

  Black salt & turmeric infused Grilled fillet of Salmon served with tomato couli & timboori aloo. Allergens: Sulphite, Fish

• Charako Pakheta€ 8,95

  Melting in your mouth slow cooked chicken wings with crispy salad, sweet & sour Glaze. Allergens: Gluten, Sulphite, Soybean

• Kathmandu Chhoella***€ 9,95

  Overnight marinated cubes of chicken cooked in clay oven with a flavour of fresh ginger, lime, coriander, plum tomato & infused Fenugreek seed, oil. Allergen: Sulphite

• Kukhuro Ko Pakora€ 8,95

  Nepalese spiced gram flour batter fried strips of chicken fillet served with crispy salad, tomato & timboor chutney

• Lasuni Cheesy Chicken Tikka€ 8,95

  Cubes of chicken fillets marinated with, yogurt, lemon, ginger, garlic, cumin, cheese, black salt & slowly cooked in a clay oven served with yogurt dressing & crunchy salad. Allergens: Milk, Sulphite

• Lamb Chop€ 12,95

  Overnight marinated spring lamb chops with ginger, garlic, cumin & a hint of natural yogurt slowly cooked in clay oven served with mint & mango gel. Allergens: Milk, Sulphite

• Nepali Lamb Kebab€ 10,95

  Spring minced lamb kebab cooked with bell pepper & tikka masala sauce. Allergens: Milk, Sulphite, Nuts

• Kathmandu Kitchen Mix

  Tandoori Prawn, Tandoori Chicken, Chicken Tikka & Seekh Kebab On sizzling hot Plate mint Pepper and Onion. Allergens: Milk, Sulphite, Molluscs

  • Sharing for 2€ 22,95

From Our Clay Oven-BBQ Tandoori Sizzler

All Tandoori speciality sizzlers served with choice of tikka masala, ledobedo or madras curry sauce (on side)

• Chicken Tandoori€ 19,95

  Half of the free-range chicken marinated with tandoori spice, natural yogurt, lemon juice & slowly cooked in our clay oven served on a bed of mix pepper and onion. Allergens: Milk, Sulphite

• Tandoori Jhinga**€ 23,95

  Freshly marinateTiger Prawn with, fennel seeds, ginger, garlic flavour of curry spices, black salt, & lemon, cooked in the clay oven served Lemon &Tomato. Allergens: Milk, Sulphite, Crustaceans

• Clay Oven Monkfish€ 24,95

  Freshly marinate monkfish with authentic tandoori spice, yogurt, ginger and garlic cooked in clay oven served on a sizzler. Allergens: Fish, Sulphite, Crustaceans

• Bhedako Karang€ 23,95

  Overnight marinated spring lamb chops with ginger, garlic, cumin & a hint of natural yogurt slowly cooked in clay oven. Allergens: Fish, Sulphite

• Hansko Masu on a Sizzler€ 20,95

  Duck breast marinated with spices, ginger & coriander cooked until crisp served on a sizzler plate with tomato, onion and pepper. Allergens: Celery, Gluten, Soybean

• Chicken Shashlik€ 22,95

  Tandoori spices rubbed meat and vegetable cooked in Smokey clay oven. Allergens: Milk, Sulphite

• Mixture Sizzler€ 22,95

  Mixture of King Prawn, Tandoori chicken, chicken tikka, gulafi sheekh served in sizzling hot plate. Allergens: Milk, Sulphite, Crustaceans

• Seekh Kebabs€ 20,95

  Kebab of spring lamb minced, Smokey garlic, sweet onion, fenugreek leaf, ginger, chilli, fresh coriander & cumin served with mint yogurt dressing. Allergens: Milk, Sulphite

• Seafood Sizzler€ 23,95

  Mixed sea food tandoori prawn, mussels, crab, grilled fillet of fish served in sizzlling hot plate. Allergens: Milk, Molluscs, Crustaceans, Fish

Malahide Bay Fish Corner

• Shrimp on the Boat (Starter)€ 11,99

  Freshwater shrimp marinated with curries mayonnaise served on papadum boat & crispy cabbage and carrot slaw. Allergens: Gluten, Crustaceans, Egg

• Grilled Salmon€ 23,95

  Grilled fillet of Salmon marinated with black salt, turmeric serve with potato. Allergens: Sulphite, Fish

• Grilled Sea Bass€ 24,95

  Black salt & turmeric infused grilled fillet of Sea Bass served with potato. Allergens: Sulphite, Fish

• Swadilo Machha**€ 22,95

  Fillet of Fresh Hake served with rich lemon, mustard, yogurt & curry sauce. & Naan on side. Allergens: Mustard, Milk, Sulphite, Fish

Biryani

• Nepali Special Khichadi Saag Bhat**€ 24,95

  This Nepalese meal is prepared with coconut Rice, Spinach and Lamb or Chicken serve with Dal, Chutney, Salad on Nepalese Thali. Allergens: Gluten, Mustard, Milk, Sulphite, Egg

• Biryani***

  Sub Continent favourites slow-cooked curry spices Basmati rice with meat, vegetable, bay leaf, cinnamon, cardamom, cloves, saffron & perfumed rose water serve with curry sauce, chilled tomato & yogurt dressing - choice of any meat or fish or vegetables. Allergen: Milk

  • Lamb€ 20,95
  • Prawn (Crustaceans)€ 20,95
  • Chicken€ 19,95
  • Vegetables€ 18,95
  • Everest Special Mix Biryani€ 22,95

Authentic Nepalese Dish

• Himalayan Curry**

  Meat or Vegetable cooked with, cashew nut, natural yogurt, fresh coriander, green chilli, sweet onion, ginger, garlic & tomato. Allergens: Milk, Nuts

  • Lamb€ 18,95
  • Prawn€ 19,50
  • Chicken€ 17,95
  • Vegetables€ 15,50

• Ledobedo

  Authentic Nepalese curry with rich onion, tomato, spring onion, coriander & infused fenugreek oil. Allergen: Milk

  • Lamb€ 18,95
  • Prawn€ 19,50
  • Chicken€ 17,95
  • Vegetables€ 15,50

• Masu Ra Saag

  Creamy spinach cooked with onion, ginger, garlic, tomato, fresh coriander & garam masala. Allergen: Milk

  • Lamb€ 18,95
  • Prawn€ 19,50
  • Chicken€ 17,95
  • Vegetables€ 15,50

• Gorkhali Curry****

  cooked with, cashew nut, natural yogurt, fresh coriander, green chilli, sweet onion, ginger, garlic, tomato & himalayan black salt. Allergens: Milk, Nuts

  • Lamb€ 18,95
  • Prawn€ 19,50
  • Chicken€ 17,95
  • Vegetables€ 15,50

• Khasi Ko Masu€ 19,95

  Homestyle spring lamb meat cooked with onion, tomato, ginger, garlic fresh coriander & garam masala. Allergen: Milk

• Khasiko Khutti**€ 22,95

  Baby lamb shank smoked in a clay oven and slow cook in a covered pot with onion, tomato, ginger, & garlic cardamom, cloves, and yogurt. Allergen: Milk

• Kathmandu Jhinga Masala***€ 22,95

  Prawn cooked with coconut cream, coriander, chilly, tomato onion sauce. Allergens: Milk, Crustaceans

• Nepalese Garlic Chilly Chicken or Duck***€ 20,95

  Cubes of chicken / duck cooked with pepper, onion, tomato, green chillies, soya sauce, ketchup, lemon juice, spring onion and curie spices. Allergens: Gluten, Milk, Sulphite, Soybean

All Time Favourite

Either of the dishes follow with your choice from the favorite list below: Lamb €18.95, Prawn €19.50, Chicken €17.95, Vegetables €15.50

• Creamy Chicken Korma*

  Sweet and creamy Indian subcontinent curry made with fresh cream, almond, coconut, sweet onion & curry spices, water, blended to produce a thick creamy sweet sauce. Allergens: Milk, Nuts

• Nutty Chicken Tikka Masala*

  Tikka is a chunk of meat overnight marinated with natural yogurt & curry spices, cooked in clay oven with fresh cream, almond, sweet onion, plum tomato, ginger, garlic, bay leaves, cinnamon, cloves & fenugreek leaves. Allergens: Milk, Nuts

• Butter Chicken*

  This lovely creamy butter dish is a base on tikka masala sauce slowly cooked with chicken & butter. Allergen: Milk

• Spice Rogan Josh

  Slowly cook thick gravy flavours of sweet onion, plum tomato, garlic, ginger, Kashmiri chilli, fresh coriander, whole garam masala spices & cook til separate or release oil from sauce which we call Rogan

• Crunchy Jalfrezi***

  Indian subcontinent origin spicy thick curry base sauce with sweet onion, ginger, garlic, plum tomato, green chilli, crunchy mix bell pepper, turmeric, cumin, coriander, Garam Masala & hint of lemon. Allergen: Sulphite

• Bengal Bhuna*

  This is well spiced & flavours Bengal origin thick sauce made with sweet onion, ginger, garlic, turmeric, cumin, coriander, spring onion. Allergens: Sulphite, Nuts

• Special Balti***

  The word Balti is Punjabi word it means bucket with two handles like cooking wok with two handles, one of the popular Punjabi Indian curries prepare quickly stir fry using vegetable oil rather than ghee, with onion, garlic, ginger, chillies, tomato, turmeric, and coriander. Allergen: Mustard

• Chennai - Madras****

  This curry is originated south of Indian its gave name from city of Madras, City Madras now known as Chennai sauce made with sweet onion, plum tomato, ginger, garlic cumin, cumin, asafoetida, mustard seed cinnamon, cardamom, cloves, curry leaves & chillies. Allergens: Mustard, Sulphite

• Vindaloo*****

  Goan style very hot & spicy popular Vindaloo Prepare with sweet onion, chillies, tomato, ginger, garlic cumin seed, coriander, turmeric, cinnamon, cardamom, cloves, bay leaves & a splash of vinegar. Allergen: Sulphite

Garden Corner

• Dal Jhaneko€ 14,95

  Slowly cooked yellow Dal tempered with cumin seed, ginger & garlic. Allergen: Milk

• Aloo Ra Kauli**€ 14,95

  Kerry rooster Potato and Cauliflower mild curry with sweet onion, plum tomato, spring onion, scented fenugreek seeds, & chili oil

• Chana Ko Tarkari***€ 14,95

  Slow cook chickpeas with onion, ginger, garlic, plum tomato, cumin, turmeric, chilli, & fresh coriander

• Bhindi Bhaji€ 14,00

  Stir-fried okra with onions, tomatoes, ground dry mango spices & coriander

• Paneer Tikka Masala€ 15,95

  Cottage cheese cooked with creamy onion, tomato & curry spices. Allergens: Milk, Nuts

• Saag Paneer*€ 14,95

  Cottage cheese &Garden peas cooked with creamy onion, tomato & curry spices. Allergen: Milk

• Bombay Aloo Dum€ 14,95

  Stir-fried Karela with onions, tomatoes, ground dry mango spices & coriander. Allergen: Mustard

Accompaniments

• Plain Boiled Basmati Rice€ 3,00

• Basmati Pulau Rice€ 3,00

  Allergen: Milk

• Lemon & Cumin Rice€ 3,95

  Allergen: Sulphite

• Choice of Fried Rice€ 4,50

  Egg, Mushroom, Vegetables. Allergen: Egg

• Plain Naan€ 3,00

  Allergens: Gluten, Milk, Egg

• Garlic Naan€ 3,50

  Allergens: Gluten, Milk, Egg

• Peshwari (Sweet Naan)€ 4,25

  Allergens: Gluten, Milk, Egg, Nuts

• Keema Naan€ 4,95

  Allergens: Gluten, Milk, Egg

• Cheese Naan€ 4,95

  Allergens: Gluten, Milk, Egg

• Goc Naan€ 3,95

  Garlic, Onion and Coriander Naan. Allergens: Gluten, Milk, Egg

• Tandoori Roti€ 3,50

  Allergens: Gluten

• Stuffed Pratha€ 4,95

  Allergens: Gluten

• Chips€ 3,00

• Curry Sauce€ 4,95

• Mix Raita€ 3,50

  Allergens: Milk, Sulphite

• Green Salad€ 3,50