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Kasuga, Guadalajara, JAL

Kasuga

4.9
4.9
264 Reviews
MXN500 and over
Japanese
Av. de la Paz 2342, Guadalajara, JAL 44160

Make a reservation

2 people
7:00 PM
Booked 9 times today

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Fancy
Bienvenidos a Kasuga.
El Chef Daisuke Maeda abre su propio restaurante en su ahora segunda casa Guadalajara.

Tenemos la opción de menú a la carta a la hora de la comida (de 14:00pm a 17:00pm) y la opción de Omakase (elección del chef) en la cena con dos turnos, a las 19:00pm el primero y a las 21:00pm el segundo.
El producto más fresco y con el mejor cuidado que van a encontrar.
Chef Daisuke con más de 20 años de experiencia, nos trae comida tradicional japonesa con una ligera influencia mexicana.
Los esperamos aquí en su casa.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    MXN500 and over
  • Cuisines
    Japanese, Japanese Speciality, Sushi
  • Hours of operation
    Brunch Sun 2:00 pm–4:30 pm Lunch Wed–Sat 2:30 pm–4:00 pm Dinner Tue–Sat 7:00 pm–9:00 pm Tue–Sat 9:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Daisuke Maeda

What 264 people are saying

Kasuga reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.8Service
  • 4.8Ambience
  • 4.7Value

NoiseModerate

Loved For

  • Guadalajara

    Best Food

  • Guadalajara

    Neighborhood gem

  • Guadalajara

    Best Food

  • Guadalajara

    Neighborhood gem

264 Reviews
  1. OpenTable Diner VIP

    London9 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fui a comer en la barra con mi familia y disfrutamos muchísimo. Inclusive había opciones para mi hija pequeña. Volvemos seguro.

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  2. Max Barranco VIP

    Cancun2 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Espectacular el chef de lo mejor que hay en GDL y seguramente en muchas partes del mundo, alimentos de calidad, servido excelente, variedad de cocteles diferentes y muy ricos, sin duda el lugar dentro del top 3 en GDL y top 10 en México

    2 people found this helpful

  3. Janine

    Puerto Vallarta1 review

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have the most amazing private sushi dinner at Kasuga! Best sushi we have ever had and the service was impeccable! A must for someone who loves fine sushi and incredible chefs! Atmosphere was fabulous as well!

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  4. Maria Laura

    New York City2 reviews

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Increíble. Todo espectacular. 100% recomendado. :) gracias a todos

    Is this helpful?

  5. Jorge

    Miami2 reviews

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best omakase in Guadalajara. Great service and amazing food and ambiance

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  6. Fernando

    Puerto Vallarta1 review

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Muy buena experiencia, recomendable. Excelente valor por precio. Si lo voy a repetir.

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  7. Luis

    Guadalajara3 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Impecable, experiencia perfecta, la comida no tiene falla, y la atención del chef es extraordinaria, responde todas tus preguntas. Vale más de lo que cuesta.

    2 people found this helpful

  8. Fernando

    Unspecified1 review

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Kasuga es una experiencia culinaria que trasciende lo esperado. Cada elemento —la arquitectura serena, la vajilla cuidadosamente elegida y el servicio impecable— se entrelaza con una cocina precisa y profundamente humana. El chef y propietario, con una humildad rara en la alta gastronomía mexicana, nos recibió y sirvió personalmente, incluso utilizando piezas de la vajilla que pertenecieron a su bisabuela, un gesto íntimo que revela el alma del lugar. Su presencia es silenciosa pero esencial, permitiendo que hablen los sabores, no el ego. El equipo, conocedor y atento, guía con maestría el maridaje, llevando cada platillo a su máxima expresión. Kasuga no solo alimenta: conmueve.

    1 person found this helpful

  9. Carla

    Guadalajara1 review

    5.0

    Dined on April 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nos encantó la comida y el lugar. La relación calidad y precio es excelente. El nigiri de anguila con foie grass y trufa negra es muy delicioso.

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  10. Patrice VIP

    Denver36 reviews

    4.0

    Dined on April 6, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Upscale sushi experience but you pay the price . Will comeback anyway

    Is this helpful?

FAQs

Kasuga is rated 4.9 stars by 264 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Mexico
  3. Guadalajara
  4. Guadalajara
  5. Guadalajara

Make a reservation

2 people
7:00 PM
Booked 9 times today
Google Map for Kasuga

Av. de la Paz 2342, Guadalajara, JAL 44160

Dining areas

Additional information

  • Neighborhood
    Guadalajara
  • Hours of operation
    Brunch Sun 2:00 pm–4:30 pm Lunch Wed–Sat 2:30 pm–4:00 pm Dinner Tue–Sat 7:00 pm–9:00 pm Tue–Sat 9:00 pm–11:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Japanese, Japanese Speciality, Sushi
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Daisuke Maeda
  • Additional
    Beer, Cocktails, Corkage Fee, Gender Neutral Restroom, Private Room, Wine
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