TABLE SERVICE MENU
Starter
Edamame6,00 $
Boiled edamame with sea salt.
- Grated Truffle7,00 $
Broccolini12,00 $
Grilled broccolini and pistachio dipping
Eggplant Fries11,00 $
Fried eggplant and miso dipping
Crispy Brussels Sprouts11,00 $
Ovenbaked, lemon, chili, parmesan aioli
Bluefin Tuna Cigar (2pc) / (4pc)
Hon maguro, black tobiko, chili, truffle
- 2pc15,00 $
- 4pc25,00 $
Kanji Style Cesar Salad14,00 $
Baby romaine, endive, avocado, tomato, cesar dressing, lemon zest, parmigiano reggiano, squid ink crutton
- Add Chicken7,00 $
Wagyu Tartare57,00 $
Wagyu marrow, caviar, black truffle oil and squid ink crutton
Scallop Crudo22,00 $
Hokkaido scallops, lemon juice, rosemary infused rayu oil, sesame seeds
Umeboshi Tuna21,00 $
Bluefin tuna, peach, plum puree, ricotta, cold dash
Six Pack Oyster24,00 $
6pc seasonal oyster, lychee jelly, ponzu
Salmon Carpaccio19,00 $
Seared salmon, mango, honey miso, togarashi, tobiko and scallion
Chili Buri20,00 $
Yellowtail, ponzu, onion crisp, jalapeno relish, scallion
Rockin' Albacore19,00 $
Seared albacore, jalapeno relish, scallion and ponzu
Hirame Usuzukuri19,00 $
Olive oil, lava salt, pepper, lime juice, cilantro and cherry tomato
Soup
Mushroom Miso Soup7,00 $
Soy bean base soup, tofu, mushroom, seaweed, and scallion.
Seafood Dashi Soup14,00 $
Seaweed, shrimp, clam, scallop, and scallion.
Kanji Chawanmushi15,00 $
Creamy egg custard, white fish, ikura, shimeji mushroom.
Nigiri or Sashimi (2 pieces) |RAW|
Our nigiri come dressed and ready
Fatty Bluefin Tuna (O Toro)20,00 $
Bluefin Tuna Lean (Akami)12,00 $
Olive Flounder (Hirame)11,00 $
Flounder Fin (Engawa) Limited Availability12,00 $
Sea Bream (Madai)12,00 $
Adult Yellow Tail (Buri)13,00 $
Golden Eye Snapper (Kinmedai)20,00 $
Amberjack (Kanpachi)11,00 $
Horse Mackerel (Shima Aji)14,00 $
Hokkaido Sea Urchin (Uni 1 pc)18,00 $
Marinated Salmon Roe (Ikura)11,00 $
Black Tuna (Marinated Escolar)13,00 $
Salmon (Sake)11,00 $
Salmon Belly (Harasu)12,00 $
Scallop (Hotate)12,00 $
Sea Eel (Anago)13,00 $
Sweet Shrimp (Botan Ebi)14,00 $
Snow Crab (Kani)14,00 $
Seafood Omelette (Tamago Cake)10,00 $
Sushi Tasting
No substitution
Chef Selection Nigiri35,00 $
Premium Nigiri65,00 $
Chef Selection Sashimi65,00 $
Premium Sashimi85,00 $
Kanji Classic Maki
California Deluxe11,00 $
Lump crab, cucumber, sesame seeds, tobiko and avocado.
Smoked Philadelphia Roll12,00 $
Smoked cheese, avocado, sesame seeds and smoked salmon.
Shrimp Tempura Roll12,00 $
Shrimp, avocado, sesame seeds, and spicy quipie.
Negi-Buri Roll12,00 $
Buri and scallion.
Sake Roll10,00 $
Salmon and honey miso.
Maguro Roll11,00 $
Bluefin tuna and scallion.
Rainbow Roll20,00 $
California deluxe, bluefin tuna, salmon, white fish, and tobiko.
C.H.O.I29,00 $
Snow crab, hamachi, otoro, ikura, and scallion.
Samurai19,00 $
Snow crab, asparagus, salmon, avocado, spicy quipe, and masago.
Dragon Crunch16,00 $
Shrimp tempura, cream cheese, avocado, crunchy crisp, masago, unagi sauce, spicy mayo and sweet chili.
Umami Wave21,00 $
Tuna, salmon, yellow tail, blue crab, quipe, jalapeño, and sriracha.
A5 - Lobster39,00 $
Creamy lobster, seared A5 wagyu, truffle sauce, jalapeño, kizami wasabi, and caviar.
Ocean Harmony20,00 $
Snow crab, avocado, cream cheese, and baked scallop.
Sunset18,00 $
Smoked cheese, broccolini, smoked salmon, ponzu, and scallion.
Surf and Turf22,00 $
Anchovy, asparagus, seared domestic wagyu, shallot crisp, ponzu, and caviar.
Golden Emperor20,00 $
Shrimp tempura, asparagus, avocado, garlic albacore, crispy onion, wasabi sauce.
Red Devil18,00 $
Shrimp tempura, avocado, spicy tuna, jalapeño, masago, tempura crisp, and soy paper.
Main Flavor
The Steak75,00 $
10oz domestic wagyu, miso puree, yukon mash, yuzu kosho, matcha salt, and seasonal vegetables.
A5 Wagyu Sando55,00 $
4oz A5 - Kagoshima wagyu cutlet, Japanese milk bread, tonkatsu sauce, truffle fries.
Tori Teriyaki Donburi27,00 $
Grilled airline chicken, seasonal vegetables and egg fried rice.
Ebi no Megumi30,00 $
Jumbo tiger prawns, egg fried rice.
Katsu Lamb Lolipop30,00 $
3 pc lamb cutlets fried to golden perfection, egg fried rice, k-paradigm sauce and kimchi.
Hikari Seabass40,00 $
Oven-baked miso marinated Chilean seabass, Yukon mash, asparagus
Hokkaido Golden Rice22,00 $
Sweet crab meat and a tender wagyu stir fried with garlic and egg
Dessert
Lychee Cream Brulee8,00 $
Lychee egg custard
Dubai15,00 $
Chocolate, cashew nut, pistachios, 24K gold, and caramel
