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KAISEKI YUZU

5.0
5
1 Review
$50 and over
Japanese

Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduating
culinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-
chef at Hotel Nogamiya.
While there, he participated in a Tokushima Culinary Contest, where he won first prize. When he
was 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.
During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-
the-job experience working in a prestigious French fine dining restaurant.
Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown Prince
Naruhito - now known as
"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchi
entertained him with his beautiful dishes.

Make a reservation

2 people

January 2022
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Booked 2 times today
Experiences are available.
  • Dining style

    Fine Dining

  • Cuisines

    Japanese, Kaiseki, Sushi

  • Hours of operation

    Mon, Thu–Sun 5:30 pm–10:30 pm

  • Phone number

    (702) 778-8889

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Business Casual

  • Executive chef

    Kaoru AZEUCHI

Experiences

  • SHOU

    $210.00 per person

    Multiple dates available
    Shou (pine) is the most luxurious Kaiseki menu with  exclusive ingredients with the most variety.
  • CHIKU

    $165.00 per person

    Multiple dates available
    An extravagant Chiku (bamboo) menu offers full courses of Kaiseki with exciting seasonal dishes.
  • BAI

    $125.00 per person

    Multiple dates available
    The lovely Bai (plum) menu offers the full taste of Kaiseki with a slightly basic menu set.

Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Digital, disposable or sanitized menu provided
    • Common areas deep-cleaned daily
  • Physical distancing

    • Limited number of seated diners
    • Distancing maintained in common areas
    • Extra space between tables
  • Protective equipment

    • Waitstaff wear masks
  • Screening

    • Sick staff prohibited in the workplace
    • Staff is vaccinated

Menu

View menu on restaurant's website

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on all time ratings
  • 5Food
  • 5Service
  • 5Ambience
  • 5Value

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Filters

  1. JO

    JaynesisO

    Los Angeles

    1 review

    5.0

    1 review

    Dined 4 days ago

    overall5food5service5ambience5

    A wonderful and reflective experience of the season’s offerings through the lens of Japanese fine dining.

FAQs

KAISEKI YUZU is rated 5 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Make a reservation

2 people

January 2022
Sun
Mon
Tue
Wed
Thu
Fri
Sat
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
7:00 PM


Booked 2 times today
Experiences are available.
Google Map for KAISEKI YUZU

3900 Spring Mountain Rd # A-5 Las Vegas, NV 89102-8607

  • Cross street

    Spring Mountain Rd and Wynn Rd

  • Neighborhood

    Paradise

  • Hours of operation

    Mon, Thu–Sun 5:30 pm–10:30 pm

  • Cuisines

    Japanese, Kaiseki, Sushi

  • Dining style

    Fine Dining

  • Dress code

    Business Casual

  • Parking details

    Private Lot

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Kaoru AZEUCHI

  • Additional

    Beer, Counter Seating, Private Room, Wine

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell My Info (California)
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