開花屋
Additional information
- Dining style
Casual Dining
- Cuisines
Izakaya, Fish, Washoku
- Hours of operation
Mon, Tue, Thu–Sun 5:00 pm–10:30 pm (last seating at 9:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
- Phone number
03-3770-0878
- Payment options
AMEX, Diners Club, JCB, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Teruyuki Tange
- Neighborhood
Shibuya
- Parking details
None
- Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Indoor Smoking Area, Non-Smoking, Wine
What 378 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.8Ambience
- 4.8Value
Noise • Moderate
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- y
yasao
1 review
overall5food5service5ambience55.01 review
Dined on July 14, 2022
- HI
HIDE
1 review
overall5food5service5ambience55.01 review
Dined on July 8, 2022
- S
Sedurite
Chicago
vip68 reviews
overall4food4service4ambience44.068 reviews
Dined on June 24, 2022
- WH
WilliamH
1 review
overall5food5service5ambience45.01 review
Dined on June 5, 2022
- JB
JamesB
1 review
overall5food5service5ambience55.01 review
Dined on June 3, 2022
- j
jyofu
1 review
overall5food5service4ambience45.01 review
Dined on June 3, 2022
- n
nhussain
1 review
overall5food5service5ambience55.01 review
Dined on April 1, 2022
- OT
OpenTable Diner
New York Area
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 26, 2022
- h
haya
1 review
overall5food5service5ambience55.01 review
Dined on November 27, 2021
- a
azuma
1 review
overall5food5service5ambience55.01 review
Dined on November 11, 2021
- RS
RoniS
1 review
overall5food5service5ambience55.01 review
Dined on October 30, 2020
- M
Mayoineco
Chicago
1 review
overall4food4service4ambience34.01 review
Dined on September 19, 2020
- B
Babouk
1 review
overall5food5service5ambience55.01 review
Dined on September 3, 2020
- OT
OpenTable Diner
1 review
overall5food5service4ambience45.01 review
Dined on July 4, 2020
- BC
BrianC
1 review
overall5food5service5ambience55.01 review
Dined on March 3, 2020
- MW
MairiW
Tokyo
1 review
overall5food5service5ambience55.01 review
Dined on February 29, 2020
- KC
KennethC
Salt Lake City
1 review
overall5food5service5ambience55.01 review
Dined on February 28, 2020
- FL
FlorenceL
1 review
overall4food5service5ambience54.01 review
Dined on February 28, 2020
- ZF
ZachF
Tokyo
1 review
overall5food5service5ambience55.01 review
Dined on February 17, 2020
- SR
ShannonR
Cincinnati
2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 15, 2020
- OT
OpenTable Diner
Berlin
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 13, 2020
- OT
OpenTable Diner
Tokyo
1 review
overall5food5service5ambience55.01 review
Dined on February 2, 2020
- OT
OpenTable Diner
Tokyo
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 25, 2020
- C
Charlotte
Thailand
1 review
overall5food5service5ambience55.01 review
Dined on January 24, 2020
- JR
JuliaR
1 review
overall5food5service5ambience55.01 review
Dined on January 23, 2020
- S
Sherlene
Tokyo
1 review
overall5food5service5ambience55.01 review
Dined on January 20, 2020
- VK
VKOK
1 review
overall5food5service5ambience55.01 review
Dined on January 5, 2020
- OT
OpenTable Diner
1 review
overall4food4service3ambience34.01 review
Dined on December 30, 2019
- MV
MariannaV
1 review
overall2food2service2ambience12.01 review
Dined on December 30, 2019
- OT
OpenTable Diner
Tokyo
3 reviews
overall3food4service3ambience33.03 reviews
Dined on December 30, 2019
- MT
MT89
Brisbane
1 review
overall5food5service5ambience55.01 review
Dined on December 29, 2019
- O
Ovnodnarb
Central Coast
1 review
overall5food5service5ambience55.01 review
Dined on December 28, 2019
- w
wcdiner
Raleigh
vip8 reviews
overall5food5service3ambience35.08 reviews
Dined on December 28, 2019
- OF
OztFromJapan
Washington DC
3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 26, 2019
- LC
LeonC
Singapore
1 review
overall4food4service5ambience54.01 review
Dined on December 24, 2019
- OT
OpenTable Diner
San Francisco
4 reviews
overall5food5service5ambience55.04 reviews
Dined on December 16, 2019
- PC
PongC
Hong Kong
17 reviews
overall5food5service5ambience55.017 reviews
Dined on December 13, 2019
- JM
JorgeM
1 review
overall5food5service5ambience55.01 review
Dined on December 12, 2019
- S
Sonia
1 review
overall5food5service5ambience55.01 review
Dined on December 5, 2019
- OT
OpenTable Diner
Tokyo
3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 3, 2019
Safety precautions
Physical distancing
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
- Staff temperature check required
FAQs
開花屋 is rated 4.7 stars by 378 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
23-7 Maruyamacho, Shibuya-Ku, Tokyo 150-0044
Additional information
- Neighborhood
Shibuya
- Hours of operation
Mon, Tue, Thu–Sun 5:00 pm–10:30 pm (last seating at 9:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
- Cuisines
Izakaya, Fish, Washoku
- Dining style
Casual Dining
- Dress code
Business Casual
- Parking details
None
- Payment options
AMEX, Diners Club, JCB, MasterCard, Visa
- Executive chef
Teruyuki Tange
- Additional
Beer, BYO Wine, Corkage Fee, Counter Seating, Indoor Smoking Area, Non-Smoking, Wine
- Phone number
03-3770-0878