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  5. Akasaka / Tameikesanno
Kai, Minato-ku, Tokyo

Kai

No Reviews
¥10,001 and over
Chinese
贅を尽くした素材への探求心。 素材を活かした大胆な料理とそして個性的でカルトなワインやお酒。 落ち着いた和風のカウンターでお召し上がり頂けます。

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Additional information

  • Dining style
    Fine Dining
  • Price
    ¥10,001 and over
  • Cuisines
    Chinese
  • Hours of operation
    Lunch 11:30 - 15:00 (L.O. 14:00) Dinner 18:00 - 23:00 (L.O. 21:00) Closed on Sun / Holiday
  • Phone number
    03-6441-0471
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Jacket Preferred
  • Executive chef
    小野 純生
  • Neighborhood
    Akasaka / Tameikesanno
  • Parking details
    None
  • Public transit
    2 min walk from Tokyo Metro Chiyoda Line Akasaka Station Exit #1<br>5 min walk from Tokyo MetroMarunouchi Line / Ginza Line Akasakamitsuke Station Exit #10<br>6 min walk from Tokyo Metro Ginza Line / Namboku Line Tameike-Sanno Station Exit #10
  • Additional
    Beer, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Wine

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FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Kai

3-12-18 Akasaka, No.8 Arai Building 1F, Minato-ku, Tokyo 107-0052

Additional information

  • Neighborhood
    Akasaka / Tameikesanno
  • Hours of operation
    Lunch 11:30 - 15:00 (L.O. 14:00) Dinner 18:00 - 23:00 (L.O. 21:00) Closed on Sun / Holiday
  • Price
    ¥10,001 and over
  • Cuisines
    Chinese
  • Dining style
    Fine Dining
  • Dress code
    Jacket Preferred
  • Parking details
    None
  • Public transit
    2 min walk from Tokyo Metro Chiyoda Line Akasaka Station Exit #15 min walk from Tokyo MetroMarunouchi Line / Ginza Line Akasakamitsuke Station Exit #106 min walk from Tokyo Metro Ginza Line / Namboku Line Tameike-Sanno Station Exit #10
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    小野 純生
  • Additional
    Beer, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Wine
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