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Party Size
For 2
7:00 PM
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Booked 22 times today

Junoon Main Dining Room

1982 reviews
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$50 and over
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Top Tags:
  • Fit for Foodies (10)
  • Authentic (9)
  • Good Vegetarian Options (9)
Junoon Main Dining room serves 3 course Ala Carte menu starting at $75. and 5 course tasting menu for $95. per person.
Table with children under 13 years old and ala carte menu will be served in Patiala Room only.
Derived from the Hindi word meaning passion, Junoon delivers on the promise of its moniker with an authentic, yet elegantly modern take on Indian cuisine. Restaurateur Rajesh Bhardwaj, inspired by his deep affinity and commitment to the food and culture of his native India, has assembled a talented team, who share his same vision.

Don't forget to peak into Junnon's one-of-a-kind Spice Room where an array of fresh spices are ground daily and made into a unique blend to be used in the marinades and sauces for the day.
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Private dining
Dining Style
Fine Dining
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Hours of operation
LUNCH: Monday - Sunday : 12 p.m. - 3:00 p.m. in Patiala Room Only

DINNER: Monday - Thursday: 5:30 p.m. - 10:30 p.m. -

Friday and Saturday - 5:30 p.m. - 11:30 p.m.

Thank you for choosing Junoon Restaurant.
Junoon Main Dining room serves 3 course Ala carte menu starting at $75. and 5 course tasting menu for $95. per person.
There is a 1 entree per person minimum for parties of 5 guests or less.
Parties of 6 or more are recommended to enjoy the 3-course meal of their choice; served with rice, bread basket, raita and chutney tasting at $75.00 per person.

Table with children under 13 years old and ala carte menu will be served in Patiala Room only.

Please be aware that we serve Lunch only in the Patiala room. For reservations please see Open Table Junoon Patiala Room or call the restaurant.

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Phone number
(212) 490-2100
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Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Smart Casual
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Executive chef
Akshay Bhardwaj
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We do cater to private events 25 -300 people. Please send your inquiry to
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Cross street
Between 5th & 6th Avenues
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Parking details
Parking Garage located on the corner of 24th St and 6th Avenue. Entrance located on 24th Street
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Public transit
You can take the F or M train to 23rd St & 6th Avenue. Alternatively you can take the N,R, to 23rd St & 5th Avenue.
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Special events & promotions
Junoon has 3 rooms for private events. Please send your inquiry to
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Gift Card
Banquet, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

Junoon has a private dining room that overlooks the main dining room. The "Jaipur" dining room seats 50. "Patiala Room" can hold for up to 50- 100 people for standing cocktail event. The entire restaurant is also available for private functions 150 seated guests or 268 standing.

View Private Dining Details
What 1982 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Quiet
81% of people would recommend it to a friend
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vipOpenTable Diner (New York Area)
5.0  Dined 7 days ago

Great experience. Tasting menu with wine pairing was a wonderful find in this restaurant . Every course had a delicate balance of different flavors. Service was superb. Nicely coordinated and non intrusive and well timed. Very good bar program and cocktail list. Adraki punch was yummy.

OpenTable Diner (New York Area)
4.0  Dined on February 10, 2018

Very accommodating server

Arlene (New York Area)
4.0  Dined on February 7, 2018

Celebrating my son’s birthday during NYC Restaurant Week has become a tradition. This year we chose Junoon for upscale Indian food. It’s a lovely restaurant with excellent service & delicious food. We tried the eggplant chaat & ghost chili murgh tikka appetizers, chicken & monkfish curries for mains, rice pudding for dessert. The sommelier suggested wine to go with the curries & my son got a piece of chocolate mousse birthday cake. YUM!

OpenTable Diner (New York Area)
5.0  Dined on February 6, 2018

The food and service were very great. My friend and I had a really nice evening together. I thought with the restaurant week price, the dish must be small, but it was actually pretty generous!!! I like the shrimp appetizer and the curry main course!!!!!

OpenTable Diner (New York Area)
4.0  Dined on February 5, 2018

My girlfriend and I had the restaurant week menu and we liked it a lot. It's an excellent indian restaurant, worth the experience.

vipOpenTable Diner (New York Area)
5.0  Dined on February 5, 2018

There’s a good reason why this restaurant specializing in Indian cuisine consistently has ONE Star Michelin standing, it’s excellent! I have been here several times, both at dining room and the Patiala room, and so far it’s always satisfying in both food and service categories. This week’s visit though was made memorable by the night’s Service Captain (Jay, if I remember it right). I highly recommend this establishment to visiting foodies and locals who are craving for spice and curries. The restaurant week deal menu is also a steal, among the best offered for dinner this year.

JennyZ (New York Area)
1.0  Dined on February 4, 2018

Service is terrible for a Michelin 1 star restaurant. The waitress spilled food over on our table and my friend's plate, she did not even change the plate for my friend. They gave us the wrong menu, without apologizing. Also, the waiter forgot to tell us the ingredients of the dessert and turns out I'm allergic to one of the ingredients. The drinks are pretty good - that's one upside. Overall not so pleasant dining experience.

vipOpenTable Diner (New York Area)
5.0  Dined on February 4, 2018

Had a wonderful special evening! The service was impeccable and the food was spot on. This is not your everyday Indian food, this is a sumptuous experience.

OpenTable Diner (New York Area)
5.0  Dined on February 1, 2018

The food as well as the ambience was great. The appetizers definitely felt chef style but main course was not extraordinary. Desserts were amazing.

OpenTable Diner (New York Area)
4.0  Dined on February 1, 2018

Went during restaurant week. It’s a preset menu. The food is tasty. Service was slow and waiter doesn’t seem to pay much attention - it’s a Michelin Star, service is supposed to be really good.
Drinks were good. They have a Game of Thrones inspired drink menu. I was impressive!
I realized that it’s over hyped.

OpenTable Diner (New York Area)
5.0  Dined on February 1, 2018

Great service and outstanding food. Really love the ghost chili chicken and the desert! Great RW experience!

Jebly (New York Area)
2.0  Dined on February 1, 2018

There was a hair embedded in my entree and the chicken was RAW! I complained and management still had the audacity to charge me full price! Food was basic, there’s much better Indian food in NYC.

OpenTable Diner (New York Area)
5.0  Dined on January 31, 2018

I was recommended junoon by my friend. So, i celebrated my wife’s birthday there. I thank junoon for such a wonderful time. My wife was very happy. The atmosphere was nice. The service was wonderful. Though there were a lot of people, the staffs served us very well. The food was also very tasty. I will definitely recommend my friends to go there.

Vzen (New York Area)
5.0  Dined on January 31, 2018

This is my first visit in junoon and it was fantastic. One of my friend recommend this restaurant and I was waiting the day.Very great wine list and lots of choices.We had tasting menu with wine pairing and it was great. I do like spice food so for me every course was surprise.I recommend this place if you are looking for experience. I have been to many Indian restaurants and had the same samosas , vindaloos and the same other dishes but in junoon I got to try some different style food with 100% authentic flavores and aromas.One Point I would like to point is if you want done in junoon you have to change your mentality so you can enjoy something different.
A great service with enough knowledgeable servers. Simply and clearly explained food and the drinks.I was amazed when I saw the staff were clearing and dropping the dishes.Very good experience.Being an Indian I am proud to have this kind of food and Michelin star restaurant in New York. Good job team I can't wait to visit again.

OpenTable Diner 
5.0  Dined on January 31, 2018

I was greeted by a very friendly hostess as soon as I walked in and was seated within 15 minutes.
The captain made some recommendations for our meal which were completely on point because the Lal Mas, although spicy was fantastic and the Junoon spiced naan...Mamma Mia!, The best!
Once done the server surprised us with our dessert, a shahi tukra, with whiskey in it!, The combination just blew our mind! And just before I forget to mention, what an elaborate wine list, we didn't have any wine though...
Definitely coming back!
A highly recommended phenomenal experience!
Thanks Junoon!