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Jules Restaurant - Permanently Closed, Ocean City, MD

Jules Restaurant - Permanently Closed

$31 to $50
Contemporary American
11805 Coastal Highway Ste N, Ocean City, MD 21842

About this restaurant

Jules is closed for the season. We hope to serve you again soon!

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of operation
    Dinner: Nightly: 5;00pm - 10:00pm
  • Phone number
    (410) 526-3396
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual

Menu

Jules Restaurant - Permanently Closed's menu was last updated on 2/4/2022.

Soups

  • Cream of Wild Forest Mushroom with a Kobe Beef Meatball

    with basil oil

    • Shrimp Bisque

      sherry crème fraiche, chunks of wild caught shrimp

      Salads

      • Apple, Pomegranate and Arugula Salad

        with candied pecans and goat cheese, apple cider-honey vinaigrette

        • Hail Julius Caesar

          broken hearts of romaine tossed in our homemade Caesar dressing, toasted pine nuts, homemade croutons, grated Asiageo cheese and a dusting of Parmesan cheese

          • Blue Ice Wedge

            organic lettuce, house made blue cheese dressing, peppered applewood smoked bacon, candied walnuts, grape tomatoes, blue cheese crumbles and candied raisins

            Appetizers

            • Crispy Duck Eggroll

              roasted duck, carrots and cabbage with a thai hoisin dipping sauce

              • Pork Belly

                slowly braised in duck fat with a homemade peach BBQ glaze and sweet corn pone

                • House Smoked Fish Plate

                  house brined and smoked local fish, caper-dill remoulade, crackers and all the fixin's

                  • Local Oysters Rockefeller

                    served classic Rockefeller style with a hint of Sambuca

                    • Chicken Satay

                      skewers of marinated chicken with a spicy peanut dipping sauce

                      • Foie Gras

                        Hudson Valley foie gras on a potato pancake with reduced aged Balsamic vinegar

                        • Seared Scallops

                          U-10 sized sea scallops with a Thai-hoisin glaze, bed of edamame and seaweed salad, pickled ginger

                          • Fried Local Oysters

                            plump local oysters hand breaded in panko bread crumbs and served with a creole mustard sauce

                            Entrees

                            • John's Cheesy Shepherd Pie

                              made with filet mignon and vegetables, topped with mashed potatoes & melted cheese

                              • Shrimp and Stone Ground Grits

                                with Tasso ham, Andouille sausage, fresh chives

                                • F.O.D. "Fish of the Day"

                                  baked with olive oil and fresh lemon, bean sprouts, black lentils and asparagus tips, roasted red pepper and roasted garlic puree

                                  • Braised Boneless Short Ribs

                                    served au jus, with oven roasted vegetables and buttered spaetzlë, hong vit micro greens

                                    • Maryland Style Crab Cake Dinner

                                      roasted red pepper remoulade, roasted corn salsa, sour cream mashed potatoes and veggies

                                      • Pork Tenderloin

                                        seasoned pork tenderloin with a maple-walnut cream sauce, mashed sweet potatoes and fresh vegetables

                                        • Drunken Duck

                                          Maple Leaf Farms duck, 1/2 roasted duck (marinated in sake & soy for three days... not for the salt sensitive!), served with a hoisin glaze, mashed sweet potatoes and vegetables

                                          • Smith Island Soft Shells

                                            whale softys lightly tempura battered and flash fried, adobo buerre blanc sauce, wasabi mashed potatoes, fresh vegetables

                                            • Twin Tails

                                              two 8oz cold water lobster tails, drawn butter, mashed potatoes and vegetables

                                              • Fresh Mozzarella, Basil and Sun Dried Tomato Raviolis

                                                handmade raviolis filled with fresh mozzarella, fresh basil and hand-selected sun dried tomatoes, homemade tomato vodka sauce, house garlic bread

                                                1. Home
                                                2. United States
                                                3. Baltimore / Maryland
                                                4. Ocean City / Delaware Shore
                                                5. Ocean City

                                                Permanently Closed

                                                This restaurant is permanently closed.

                                                Google Map for Jules Restaurant - Permanently Closed

                                                11805 Coastal Highway Ste N, Ocean City, MD 21842

                                                Additional information

                                                • Neighborhood
                                                  Ocean City
                                                • Hours of operation
                                                  Dinner: Nightly: 5;00pm - 10:00pm
                                                • Price
                                                  $31 to $50
                                                • Cuisines
                                                  Contemporary American
                                                • Dining style
                                                  Fine Dining
                                                • Dress code
                                                  Smart Casual
                                                • Parking details
                                                  Public Lot
                                                • Payment options
                                                  AMEX, Discover, Mastercard, Visa
                                                • Additional
                                                  Beer, Farm to Table, Full Bar, Non-Smoking, Wine
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