Delicious as always. Great
Service

Great service, good food. Outside, street cars can be noisy.

The red fish was delicious. Our service was very disappointing. We were trying to ask server about menu because we had dietary restrictions. The information he gave us was wrong & we were unable to figure out what we could eat.

We were also presented the wrong wine. When I said it was invoice that the server said no. Later he came & told us it was the wrong wine. The food was good but it is not friendly if you have food restrictions.

Great food and experience

Fantastic meal - everything was excellent! Lamb Meatballs, also the Octopus with tempura cauliflower and the royal red shrimp pasta - amazing!!
We will be back for sure : )

The waiter was very polite and helpful.

I love my boyfriend

Came in for the restaurant week specials. Everything was delicious! Large portion size, great service. Our favorite was the brussel sprout salad.

We went in to Josephine Sunday night (October 4th) for dinner with my fiance's parents. The place is BEAUTIFUL... the food was AMAZING... The service was deplorable and kind of put a damper on our dinner. My future mother in law asked menu questions which were met with short discontented answers and when she asked his favorite PASTA he started telling us about appetizers, basically reading the menu to us. He took ages to even greet us and then took ages to bring our drinks. When my love ordered another beer (bottled) I watched him do seven other things including wiping down tables.. going to the host stand and having a 5 minute conversation... gteeting another table.. taking their drink order and then finally bringing his beer. He didn't ask how the food was until we were half way through with our entrees. He described the peanut butter desert as peanut butter pie and then bought out a beautiful parfait that definitely was not a pie.

All in all our experience was average due to the service. Amazing food though

Amazing, the best cacio e Pepe I’ve ever had in my life. I’d recommend this place to anyone and everyone

Food was the reason we went, so we were Not disappointed. Service was good, never needed anything, but also was unforgettable.
Will be back to have some more amazing food. Hoping the city will be open so we can just sit at the bar.

Excellent food. Great ambiance. Delicious cocktails. Would definitely go back.

Good food. I had scallops and they were divine my wife had steak that was done perfectly. Service was attentive and prompt. Overall great experience.

Great! I said great!

Everything was great. Only “complaint” was that the drinks from the bar came out slooooooow. Took 20 minutes to get our drinks after we first ordered. First visit during COVID and imagine the vibe of the restaurant is way more “fun” when it’s packed! Will definitely go back!

Adam, our server, was very friendly and unassuming. The tuna app was quite tasty. Loved the steak (perfectly cooked) and the delicious duck breast. Ended the evening with the lemon buttermilk ice cream. Wonderful evening, delicious food, and amazing service was enjoyed.

Celebrated my anniversary here. I loved everything I had; lamb meatballs, scallops, duck breast, summer berry semifreddo, and pistachio layer cake.

Loved everything about dinner. Great place !!!

The bucatini was delicious! Just the right amount of heat/spice to give the sauce flavor without being over whelming. One of the servers was very kind and spoke with us about New Orleans and places he would recommend visiting. Definitely would love to visit again.

Saw the excellent rating for this restaurant, so I figured this place would be great for a first date. The service was outstanding and the food was amazing. Definitely would recommend this place to all my friends. Do get the Shrimp and Grits. The best I have ever had.

Food was lovely although the server oversold the truffles on the pasta. Quality of the home made pasta as well as the salami was top tier. Our server was definitely a newbie to F&B though and her service was a bit stilted and the server was challenged to find the words to describe the cuisine. More than anything I was a bit miffed that in a nearly empty restaurant she tried to seat me at what I lovingly refer to as “the bozo table”: those sad tables that sits in the path of the kitchen door or next to a bathroom. I asked for another table and she had to “check”. Which said to me that her desire to make my experience everything it could be was outweighed by a fear of either getting in trouble or concern that more important patrons might be coming in. Seating at the bozo table when the restaurant is empty is, to me, an automatic strike against a restaurant. Especially when my OT and Resy notes very clearly request NOT to be seated at the bozo table.
The food was otherwise very good- the duck meatballs were dreamy, the spice on the pasta with Maw Maws gravy was perfect/ just enough and not too much. The truffle pasta lacked that special and unique truffle essence but the pasta itself was cooked perfectly and the gravy had just the right amount of creamy dreamy. I would recommend this restaurant but hope that they revisit training their front of the house staff.

Anniversary brunch was wonderful. Josephine Estelle is a family favorite that never disappoints. It is a beautiful space too. Five stars!

We always love coming to Josephine Estelle, especially for breakfast/brunch. The menu is always fresh and the food thoughtful and delicious. We had the best boudin balls we’ve tasted this trip. We were also introduced to pickled caper berries, an incredible ingredient we’d never heard of. The cocktail menu is always kept fresh and never disappoints. Keep it up!

Food was delicious and service was on point.

The staff was warm and friendly.
I had the coolinary menu option and it was great!
Loved the Brussels sprouts salad - had just a touch of sweetness.

Staff was so kind and attentive. Made our evening extra special

Soooo much food for our coolinary experience! Had never eaten here before and the food exceeded our expectations. Love that a meat eater could dine with a vegetarian and both have a satisfying dining experience!

Did not acknowledge special occasion, service was slow, but food was delicious

Our waiter Jamie made our Coolinary experience delightful. And the food was AWESOME. Everything we ordered was fantastic. I will definitely be back

Amid the COVID, JE is doing things right, taking necessary precautions to protect patrons and staff, while providing A#1 service and cuisine. Feels as close to normal as possible. Thank you Steven, Carolyn, Elliot, Jamie and everyone working!!

We are staying at the hotel! This place is amazing even during the Covid. Waitress were perfect, cocktails were cold and delicious and food was amazing! Can’t wait to come back.

It was fine. Not great, but fine. We ordered two of the "house specialty" pastas. They looked different from each other. One had a lot of black pepper, the other did not. The cookies were cold. I just assumed that they would be warm. Again, they were fine. Nothing too exciting or great, fine.

Dark, rich interior, friendly, well-trained staff. Adam was skilled in recommending the best items on the menu for our special diets. Tried the “coolinary” menu- found the options varied and the servings plentiful. Pasta dishes were star of the show with creamy sauces, and earthy appeal. Definitely coming back.