Johnny's Chophouse

Starters

Hot / Cold

• French Onion Soup$4.95

  A crouton baked in onion soup with aged Swiss cheese melted on top.

• Soup Du Jour$3.95

  Made fresh daily.

• Mini Wedge$6.95

  1/3 wedge iceberg lettuce, topped with homemade bleu cheese dressing, bleu cheese crumbles, bacon, tomato, and scallions.

Seafood

• Fresh Oysters$12.95

  1/2doz. East Coast Prime grade on the half shell, shaved ice and classical garnish.

• Colossal Shrimp Cocktail$12.95

  Fresh jumbo shrimp served with cocktail sauce.

• Seared Rare Tuna Carpaccio$11.95

  Sesame crusted, served with soy-ginger sauce.

• Calamari$12.95

  Made with our special homemade batter and lightly fired, served with cocktail sauce.

Johnny's Classics

• Saganaki$8.95

  Flaming Greek cheese (Opa!).

• Scallops$12.95

  4 Scallops lightly covered in our homemade bread crumbs, lightly fried and sauteed in olive oil, garlic and tomatoes.

• Buffalo Wings$9.95

  10 Jumbo bone-in wings, served with 6 choices of National award winning Legend Larry's wing sauces from Sheboygan, WI. Medium, Hot!, BBQ, Hot Garlic and Teriyaki. Includes carrots and celery, served with our homemade bleu cheese or ranch dressings.

• Mediterranean Shrimp$13.95

  4 Jumbo fresh shell on shrimp marinated in olive oil, garlic, oregano and fresh lemon juice, charbroiled and served with fresh grilled veggies.

Dinner

Salads

All salads are served with a cup of soup.

• Johnny's$13.95

  Chunks of steak atop a mound of fresh Mesculin greens tossed in Balsamic Vinaigrette, garnished with feta cheese and purple onion.

• Asian$13.95

  Seared RARE tuna, sesame crusted, served over spring mix tossed with Sesame ginger vinaigrette.

• Wedge$8.95

  A wedge of iceberg lettuce loaded with diced tomato, bacon, Roquefort cheese, homemade Bleu cheese dressing and scallions.

• Caesar$7.95

  Crisp romaine lettuce with Caesar dressing, croutons, grated and shredded Parmesan cheese.

  • Add Jumbo Shrimp for$8.00

• Chicken Chopped Salad$13.95

  Chopped iceberg and romaine lettuce with grilled chicken, bacon, red onion, tomato, avocado, bleu cheese & house dressing.

On the Lighter Side

All sandwiches are served with French fries and a cup of soup.

• Steak Burger$10.95

  10oz. Prime angus steak burger served on a toasted Brioche bun.

• Patty Melt$11.95

  10oz. Angus prime steak burger with Swiss cheese, sauteed onions on marble rye.

• Reuben$12.95

  Corned beef, Swiss cheese, sauerkraut, homemade 1000 island dressing on grilled marble rye.

• Steak Sandwich$13.95

  A juicy tender 7oz. rib-eye, served on a toasted French roll.

• Famous French Dip$13.95

  Thinly sliced roasted prime rib, served with au jus.

• Italian Bomber$9.95

  Freshly made Italian sausage by Greco & Sons topped with our homemade marinara sauce, sauteed green peppers & onions and Greco's finest mozzarella cheese served in a toasted French roll.

• Blt Club$8.95

  Crisp bacon, lettuce and tomato, served with mayonnaise on multi-grain toast.

• Grilled Chicken Sandwich$9.95

  Grilled tender marinated chicken breast served on a toasted Brioche bun with lettuce, onion and tomato.

• Crispy Chicken Chipotle Sandwich$9.95

  A light breaded chicken breast served on a toasted Brioche bun, chipotle mayonnaise, chopped lettuce and tomato.

Pasta

All pasta menu items have a choice of soup or salad.

• Ravioli$15.95

  Meat or cheese ravioli with your choice of our homemade marinara sauce or vodka marinara cream sauce.

• Penne or Fettuccine$12.95

  Penne or fettuccine pasta tossed in our homemade marinara sauce.

• Diablo$12.95

  Fettuccine noodles tossed with a spicy tomato vodka cream sauce.

• Alfredo$12.95

  Penne noddles, tossed in a creamy made to order Alfredo sauce.

• Linguine Con Primavera$15.95

  Fresh linguine in garlic and olive oil with fresh cut asparagus, zucchini, baby bella mushrooms and diced tomatoes.

• Shrimp Scampi$19.95

  Linguine served with shrimp sauteed in garlic and olive oil sauce (white or red).

Poultry

• Chicken de Jonghe$15.95

  Breast of chicken sauteed in garlic and butter and baked in our own special blend of butter, breadcrumbs and spices.

• Mediteranean Chicken$15.95

  Grilled chicken breast served over garlic mashed potato, stacked with spinach, feta cheese, and grilled tomato, drizzled with lemon-oregano vinaigrette.

• Chicken Marsala$15.95

  Grilled chicken breast served over garlic mashed potatoes smothered with a dry sac sherry wine mushroom cream sauce.

• Chicken Kabob$15.95

  Tender chicken breast marinated Mediterranean style skewered with peppers, onions and mushrooms served on top of rice pilaf.

• Grecian Chicken$15.95

  1/2 Chicken marinated in our lemon, fresh garlic and olive oil served with Greek potatoes.

Chops & Ribs

All menu items include a choice of soup or salad and a choice of baked potatoes, French fries, garlic mashed potatoes, or vegetable.

• Pork Chops$15.95

  (2) Bone-in pork chops, grilled to perfection, served with homemade onion straws.

• Grecian Lamb Chops$24.95

  (4) Delicious lamb rib chops, charbroiled to your liking, drizzled with lemon-oregano vinaigrette.

• BBQ Baby Back Ribs

  Tender ribs slow cooked and glazed in our tasty BBQ sauce.

  • 1/2 Slab$14.95
  • Full Slab$21.95

Usda Prime Steak

Add mushrooms, grilled onions, horseradish, roquefort, or parmesan cheese crust for $2. We are not responsible for steaks ordered well done. Demi-glace can be added to your steak for no additional charge. All menu items include a choice of soup or salad and a choice of baked potatoes, French fries, garlic mashed potatoes, or vegetable.

• Filet Mignon

  The most tender cut of corn-fed mid-western beef.

  • Petite Cut 6oz$25.95
  • King Cut 10oz$29.95

• Ribeye

  Out outstanding example of USDA Prime at its best, well-marbled for peak flavor, deliciously juicy.

  • Petite Cut 6oz$23.95
  • King Cut 10oz$29.95

• New York Strip$28.95

  A boneless 12oz. Prime cut, lean and tender, grilled for great flavor.

• T-bone$29.95

  A 16oz. bone-in cut, full-flavored, classic cut of Prime beef.

• Top Sirloin$20.95

  A 12oz. center-cut ctop sirloin grilled for maximum flavor.

• Cowboy Cut$35.95

  A 20oz. bone-in Rib Eye, thick and juicy, known for its rich marbling and higher fat content.

Steak Creations

All menu items include a choice of soup or salad and a choice of baked potatoes, French fries, garlic mashed potatoes, or vegetable.

• Quatro Mignon$22.95

  8oz. of filet mignon medallions, plated over a mirror of demi-glace.

• Steak Fajitas

  Grilled marinated top sirloin steak served with fresh grilled peppers and grilled onions served with flour tortillas and rice.

  • Steak$19.95
  • Chicken$16.95
  • Combo$18.95

• London Broil$18.95

  Carved tender sirloin steak finished on the char grill, topped with mushrooms, bacon, Pinot Noir infused demi-glace.

• Chopped Steak$14.95

  A 12oz. freshly ground angus steak, grilled to your satisfaction, smothered with caramelized onions.

• Baby Calves Liver$15.95

  Greal veal liver, smothered with caramelized onions and mushrooms.

Seafood

All menu items include a choice of soup or salad and a choice of baked potatoes, French fries, garlic mashed potatoes, or vegetable.

• Shrimp de Jonghe$20.95

  (6) Jumbo shrimp lightly sauteed in garlic and butter and baked in our own special blend of butter breadcrumbs and spices.

• Fried Shrimp$18.95

  (7) Jumbo shrimp lightly fried in a delicate batter, served with traditional cocktail sauce.

• Jumbo Sea Scallops$23.95

  Pan seared, served with spinach, bacon, and artichokes then topped with a pesto cream sauce.

• Salmon$19.95

  A 10oz. filet from the cool waters of the eastern seaboard, served with champagne dill cream sauce.

• Lobster

  Please ask your server for Market Price.

• Surf & Turf

  Please ask your server for Market Price.

• Split Alaskan King Crab Legs

  1lb. Market Price, 1.5 lb. Market Price.