We are a consortium of seasoned restaurant professionals who are passionate about getting the right experience for the food we crave.
We have a common purpose – We would like the world to share the great experience of pork bun, a simple pleasure that is enjoyed for few thousand years beyond anyone’s imagination. Selinna Liu– CEO JINGLE BAO
A kind of food that has been adopted by different cultures, like burgers … but we want to bring to the world the great simple pleasure of an authentic pork bun so more people is touched by this amazing invention.
From the fresh ingredients wrapped by the warmth of a skillful hand that transforms it into a bun, we hope this small bun will inspire consumers to be satisfied with just a small bite into the juicy flavourful fresh bun we serve.
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Contact tracing information collected
It was overall it was good minus the limited menu.
Great place on Denman serving hand made dumpling delights, among other delicious items.
If you can put aside that the dumplings don’t look as appetizing on the plate as they do in the posters on the wall; they tasted delicious. We loved the unique and delicious flavours in each different colour with a matching warm broth. The bottom of the dumplings had that perfect sag that indicates they are fresh and hand made.
Then tops were less perfect, and attention to detail on the creasing could be better and a few had chunks of white flour, probably from the hand forming process, caked into the creases at the top of the dumpling, which spoiled the look and hardened the texture a little at the tip.
Attention to detail matters, if a perfect close up shot of a signature product is going be what is in on the website, the sign outside the shop, and the posters in the walls, then the dish that is placed on the table should look exactly like that.
However, once you get over that initial disappointment and bite into the dumplings you will easily forget those first impressions and really enjoy these warm soupy dumplings!
I had the Valentine's day package and no doubt the lobster was good but for the price everything else that came with it felt underwhelming. We got 4 baos with different flavors but we had to share and nibble each one to try them all. Why not at least 2 of each flavor? 1 per person. Also the baos were Luke warm. The main dish was literally fried rice with nuts and raisins... I mean for a main dish you would expect more. For over 120 dollars... Hm with that money I can go to the keg or something and get real satisfied. I recommend not the package deals but just order off the menu for better value.
Food was good! Able to make a reservation online. The magnificent 7 and the XL xlb was my fave!
Good dumplings, 5 different flavours! Great service, good value for dine out. Phoenix bun was delicious!
Creative presentation of delicious dumplings in a bright, clean space. Service is quick and genuinely friendly.
Very yummy food and good service! I’d recommend it!
The dumplings and chicken were amazing! Would recommend for sure; speedier service would have been nice!
A unique and beautiful way to present dim sum, with a bouquet of creative and relatively traditional flavours.
FAQs
Jingle Bao does offer delivery in partnership with Skip The Dishes. Jingle Bao also offers takeout which you can order by calling the restaurant at (604) 428-7722.
Jingle Bao is rated 4.3 stars by 10 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.
