Everything about this place s great. Will be back Dessert was amazing
Jericho’s never disappoints!! Food is always good. It’s a little pricey but always very good. I will be back.
The food was great! The service was great! The drinks were great! Don’t let the outside deceive you the inside is amazing
It looked like the outside of a trashy bar. The employees were all very rude. Our waitress had no communication skills and barely checked in on us. The prime rib was completely average at best. I would recommend going to Texas Roadhouse over this dump any day. Roadhouse has better and cheaper food with better employees.
The food is definitely not worth the price. The prime rib was not good, the au jus was luke warm, and the beer cheese soup didn’t taste like cheese or beer - wondering what was in it at all! Basically, it was a huge disappointment.
Everything about our Valentine's Day dinner was terrific from the immediate seating to the final bite of prime rib. A small issue related to timing of the courses was the only misstep. Had not been to Jerico's recently but will definitely return soon.
Bad service. The restaurant was dirty near us, a random to go box sitting on the floor. Server was rude. Food was sub par.
Came because of the dark romantic, but sat in a room that wasn't even finished on the floor boards. Couldn't get water refilled and steak over cooked.
We needed some place that would take for Valentine's Day night and thought we'd give a new place a try. Got seated promptly and the waitress (Danielle) was one of those that you'd wish would be at every restaurant you went to. The food arrived in good time and I'm told the escargot was delicious. We ordered the prime rib and a rib eye because those are a good judge of how a restaurant does. We've had worse around town and it's not like the entrees were bad... they were just... meh. Not quite bad enough to want steak sauce right away (that's the sign of a bad steak) but definitely needed it for the leftovers.
Jerico's wasn't bad, but it wasn't anything that we'd go out of our way to go back to. If you do go use/get Pinpoint to take advantage of a first timer's special. And count yourself lucky if Danielle is waiting on your table.
Surprisingly everything was good but the meat. I was there in Valentine's Day and my guess is I was served day old prime rib. I saw plates with better prime rib when I left. Mine was dry. My husband's ribeye was average. Great pie, drinks and sides.
Just Ok, service was good until it was time to get the bill, took another 30 minutes.
Was a little off tonight for some reason. Service was slow and prime rib wasn’t as tender as it normally is. Just an off night I guess
We enjoyed our meal very much, the prime rib was excellent.
The service was bit spotty but our waitress was trying her best
the mistake with our food might not have been her fault.
I want to go back and try it again.
Traditional Omaha steakhouse with great food and great service. Baked potato is always hot, steak cooked as requested and Wisconsin Beer Cheese soup very good.
Wife’s Birthday was a great celebration.
Good food. Service pretty good, but did have to wait a bit for box, check, etc. Would've liked water refill.
This is one of my wife and my favorite places for a special occasion dinner. The service is always outstanding. It is quiet and pleasant. The food options are excellent, as is the choice of wines and drinks. Steaks/prime rib are their specialties, but pork chops and shrimp are good choices. They have an "early bird" menu. Clam chowders and steak chili are excellent.
Great place and fabulous prime rib
Steak wasn't anything special, but was priced ok. Dessert was key lime pie and banna cream pie. They were both delicious. Price overall wasn't bad and the drinks were way cheaper than expected but still were very good.
Great food! Great service!! Great drinks! Great desserts!!!
Jericho’s early bird special is an excellent choice if you want good and plentiful food and a comfortable, relaxed atmosphere. It’s been our go/to place for decades. Suzanna is a big part of what makes it special for us. She knows us and accommodates our special preferences for the executive prime rib—she’s friendly but not pushy and makes our experience so enjoyable.
Price was a bit high but excellent quality. We may try the early bird special that has reduced prices in the future.
Timely sitting and excellent waitress. Many menu choices. Food was good but not outstanding. Steaks were not flavored.
It's one of those times where we likely should not have gone on a busy night. My boyfriend and I went to Jerico's for the first time on NYE. Thankfully our reservation at 7:15 allowed plenty of time to get to our next destination in time because the service was SLOW. We finally paid our bill just shy of 9pm. The food was poor. My boyfriend ordered the NY Strip, cooked medium. He noticed it was more rare than he would have liked and about halfway through, he noticed the steak was almost completely RARE. It was brought to our servers attention. She said, "Oh, that is rare" and asked if he would like a new one. Under our time restraint, he said no. She took his plate, threw it away and nothing else was said. We aren't ones to complain and look for a free meal, but had we wanted uncooked food, we would've gone to a sushi place. Busy or not, your kitchen and service should still be able to run at top notch. Especially when your patrons are paying good money, for a good meal. I've heard good things about Jerico's, but unfortunately our first time was a complete bust.
had a great New Year's Eve dinner - Food was excellent and drinks were nice.
We shall for sure go here again.
Outstanding brought an army buddy to dinner and conversation great choice
We 3 friends decided to have an early New Years and rekindle memories. 2 of us had early bird coconut shrimp. The other had a steak which had a lot of grissel and unable to eat. The waitress apologized and didn’t charge her and said she should have spoken up. She proceeded to serve us a piece of banana cream pie. Don’t remember her name but she took care of the situation professionally. Hats off to her! We will return 😊
Wonderful neighborhood restaurant which has many regular visitors. The prime rib is great, I would say it is perfectly cooked choice cuts. Still very flavorful at a reasonable price. The side dishes are superb! And there is a plenty of non-beef dishes that are very tastefully prepared.
The wait staff is the best and will take good care of you!
The deserts are wonderful!
Early family Christmas
Reservations are a work in when larger side of the restaurant is booked up for huge parties.
They have Great Prime Rib!! And Steaks as well!
The cocktails are made the old school way--Great!
As usual, they did another great job of service and preparing the meals. We had prime rib and pork chops. Both were cooked to our needs and tasted as well. Michelle did an excellent job. We will be back.
Order wasn't cooked right. Was a little grossed out seeing the salad out in the open as I walked to the bathroom. Weird. Decided to order something else when I saw that. My steak was undercooked and my husband's was overcooked and dry.
My husband and I went for our anniversary, and it was the first time there for both of us. We liked the surroundings, not too dark (I hate not being able to read a menu!). It was quiet, we could chat easily. Nice menu choices. Our server was very good. One complaint - my husband ordered a RARE filet. It arrived more medium, but he didn't complain or send back. Next time he will make sure they understand rare. All in all, we were happy with our visit there, and are already thinking about returning.
I u sed to go to this restaurant when I lived in Omaha in the 80's and was always good - they had a great prime rib sandwich. So, I order the 1/2 size prime rib sandwich for $14.00 and got a 1/2 sandwich with about 4 to 5 oz. of pieces of prime rib. I travel and appreciate good food and I'm not a picky person, but I was disappointed. My business associate had the day special of a chicken and thought the chicken was tough like it had over microwaved....
The meal was ok. The price was high for what we got. My Ribeye steak was about 1/2 inch thick. My wife's prime rib was very fatty. She ate about 2/3 of it for that reason. The fried mushrooms we're wonderful. The ranch seems homemade. My daughter (4 y/o) had chicken strips and chips.
Service and food are always excellent. We enjoyed everything we ordered, wine and entrees!
Food is good but too expensive to take a family there.
Best prime rib, filet, and lobster in town.
Excellent on thanksgiving