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About Jean-Georges

Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Jean-Georges offers a three-course prix-fixe menu and two six-course tasting menus: a traditional tasting of the chef’s signature dishes, and a seasonal tasting featuring fresh market ingredients.

1 Central Park West
New York, NY 10023
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Dining Style:
Fine Dining

Cuisines:
French

Hours of Operation:
Lunch: Monday - Sunday 11:45am - 2:30pm
Dinner: Monday - Thursday, 5:30pm - 11pm, Friday, Saturday 5:00pm-11:00pm Sunday 5:30pm - 10:30pm

Cross Street:
60th and 61st Streets

Dress Code:
Jacket Required

Price Range:
$50 and over

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa

Phone Number:
(212) 299-3900

Website:
http://www.jean-georgesrestaurant.com/

Catering:
Private Party Facilities: Jean Georges can accommodate parties of up to 30 guests in the Boardroom Suite, located on the third floor of the Trump International hotel. The main dining room is also available for private breakfast events Monday-Friday up until 11am for groups of 20-75 guests.

Private Party Contact: Farah Abad, 212-358-0688 x28 or fabad@jean-georges.com

Parking Details:
Located at 61st Street between Central Park West and Broadway is a public parking garage available for use.

Public Transit:
A C, B, D, or 1 line to 59th Street Columbus Circle.

Executive Chef:
Jean-Georges Vongerichten

Additional:
Full Bar, View, Wheelchair Access, Wine

Special Events & Promotions:
http://www.jean-georges.com/events/special-events/

Specials

Valentine's Day Special Menus & More

Wednesday, February 14, 2018

Specials

Valentine's Day Special Menus & More

Wednesday, February 14, 2018

Details

Celebrate Valentine's Day with us! Jean-Georges will be offering a 3-course Prix Fixe for $168 along with both our Signature Tasting Menu and a Valentine's Day Tasting Menu each for $258. Please note all reservations require an email address to send the guarantee form to when booking.

Send a Gift Card

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Private Dining

Jean–Georges' flagship offers the best in fine dining. Awarded 4 stars by The New York Times and 3 Michelin stars, it features an exquisitely crafted menu blending French, American and Asian influences; the impeccable service, and views of Central Park make for an unforgettable dining experience.

Jean-Georges Ratings and Reviews

5
4
3
2
1

4.6

Overall Rating

based on recent ratings
food

4.6

service

4.7

ambience

4.7

value

4.2

Noise

Quiet

88% would recommend it to a friend

Special Occasion (44)
Romantic (37)
Fit for Foodies (34)
See All
Tasting Menu (32)
Creative Cuisine (29)
Good for Anniversaries (28)
Good for a Date (28)
Notable Wine List (22)
Good for Birthdays (21)
Great for Lunch (17)
Quiet Conversation (13)
Worth the Drive (12)
Business Meals (11)
Cozy (10)
Pre/post Theatre (7)
People Watching (6)
Authentic (5)
Healthy (5)
Sunday Lunch (5)
Good for Groups (4)
Handcrafted Cocktails (4)
Neighborhood Gem (4)
Scenic View (4)
Seasonal (4)
Afternoon Tea (3)
Hot Spot (3)
Great for Brunch (3)
Afternoon Coffee (1)
Casual (1)
Kid-friendly (1)
Comfort Food (1)
Spicy (1)
Fun (1)
Gluten Free Options (1)
Local Ingredients (1)
Organic (1)
Great for Outdoor Dining (1)
Paleo Friendly (1)
Disabled Access (1)
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5466 reviews
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 (New York Area)·Dined a day ago

Amazing experience! Extremely professional service and the food was awesome! A bit pricey but well worth it!

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food5
ambience5
service5
value5

 
 (Hertfordshire)·Dined 2 days ago

Birthday meal

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food5
ambience5
service5
value5

 
 (New York Area)·Dined 2 days ago

Everything about the evening was special.

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food5
ambience5
service5

 
 (New York Area)·Dined 4 days ago

My wife and I really enjoyed dinning here. The food was delicious and the service was attentive and professional. The ambience is just right.

1 person found this review helpful.
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food5
ambience5
service5

 
·Dined 4 days ago

Fantastic dishes,especially chocolate and orchard dessert

1 person found this review helpful.
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food5
ambience5
service5
value5

 
·Dined on January 14, 2018

They parked a champagne bucket "truck" right in front of my booth- table obstructing our view! I gently asked if they could move it to side and they said no and it will remain there for remainder of evening! Unbelievable! $1k+ View! We won't be returning... Simply Rude.

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food5
ambience4
service2

vip
 (New York Area)·Dined on January 13, 2018

Birthday for my wife

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food5
ambience5
service5
value2

vip
 (New York Area)·Dined on January 12, 2018

Lovely birthday celebration

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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on January 8, 2018

The food and experience was phenomenal from start to finish. The caviar with egg was utterly amazing. Our captain Eric was excellent, very personal and attentive. The experience was everything we imagined and can’t wait to go back in the Spring.

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on January 7, 2018

Wait staff were amazing.

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food4
ambience4
service5
value4

 
 (Toronto)·Dined on January 5, 2018

Impeccable service. I’ve never been treated better at a restaurant. This was my first time at a restaurant of this caliber and I almost expected the atmosphere to be a little snotty. On the contrary, the staff was warm and friendly with a very professional manner.

The food was much the same as the service. Devine! No other way to describe it. Mushroom market salad was to die for!

Tags: Good for Groups, Authentic, Worth the Drive, Good for Anniversaries
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on December 31, 2017

Michelin’s downgrade to 2 stars is now viewed by this diner as a political move due to the location of JG within Kim Jong Trump’s Columbus Circle tower and not a reflection of any change in quality as our recent dining experience attests. JG was stellar as usual in our 20 plus meals there over the past 15 or so years. Yep we hold our nose and hide our face more than before 2016 when entering JG but what a fine oasis exists once in. Glorious dining space, attentive professional service, wonderful beverage program, exciting dishes - observe Michelin’s downgrade at your own peril. We’ll be back!

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food5
ambience5
service5
value5

 
·Dined on December 29, 2017

I felt the service and all the courses except the main entree were exceptional. Two of us ordered the beef tenderloin and both were so salty that it was inedible . My wife ordered the sea bass. She said it was just an awful combination of being too sweet and salty. We chose not to say anything because we were celebrating a birthday but felt like we should have just because it was so unusual for that to have happened. Every other course was amazing and just what I have always come to expect while dining there. I’m not sure what happened but it was disappointing

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food2
ambience4
service5
value2

vip
 (New York Area)·Dined on December 29, 2017

Two of my family was intoxicated, they was sick for two days

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food1
ambience5
service5
value2

 
 (London)·Dined on December 29, 2017

Excellent food but rather poor deserts.

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food4
ambience4
service4
value4

 
 (New York Area)·Dined on December 29, 2017

Service was not good and good was disappointed, definitely I don't recommend.

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food1
ambience3
service1
value4

vip
 (New York Area)·Dined on December 28, 2017

Atmosphere and service fantastic. We could not say the same with the food. First the good: oysters, and diver scallops and foie gras brûlée absolutely fantastic. Lobster with noodles was excellent. My wife ordered the duck breast and it was gamey but she did NOT send it back should have. I had sweetbreads, and although what I ate of them was VERY tasty but they were mostly undercooked. Again, I should have sent back but did not.
Deserts wonderful but just too much. I ordered the dark chocolate dessert and my wife the Orchard desert. Excellent and one could easily have been shared. Too much because they also brought chocolate candy, nougat and fresh jelly candy, and fresh marshmallows. Then before we left more candy. A great experience to have once, but we would not go back. Frankly on the overall we were very disappointed. When you spend close to $400.00 for dinner for two the one think you do expect is fantastic food, and that is just not what we got.

Tags: Good for Birthdays, Good for Anniversaries
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food3
ambience5
service5
value3

 
 (San Francisco)·Dined on December 28, 2017

The lunch experience here is arguably superior to the dinner tasting menu back in May. Love it more much more than Gramercy Tavern!

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food5
ambience5
service5
value5

vip
 (Seattle)·Dined on December 27, 2017

Absolutely magnificent—up to its reputation and then some. One of the most memorable meals we have ever enjoyed. Each dish is prepared with imagination, sophistication, and great care. Try the transcendent crab risotto, the divine pistachio-coated black bass, the best duck ever, ingenious sashimi. Service impeccable, friendly, professional. All raves and no reservations from our very happy table.

Tags: Special Occasion, Fit for Foodies
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food5
ambience3
service5
value5

 
 (New York Area)·Dined on December 27, 2017

Great place and excellent food.

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food5
ambience5
service5
value4

 
 (Chicago)·Dined on December 26, 2017

Arrived with my wife on time for our 5:30 pre-theater, Birthday dinner reservation Tuesday 12/26. I could expand on the unevenness and rush of starting portion of service but don’t want to bury the lead.

After pleasantries, menu discussion, wine order and the obligatory discussion of food sensitivities and allergies (mine, in detail, the adult allergy onset and anaphylactic shock response to fish), dinner was ordered. A minute later our server returned to confirm my fish allergy.

A couple of minutes later, engaged in conversation over our wine, the server emerged with the amuse bouche, described so fast as to not find the words discernible. Yes I interrupted discussion to take a mindless bite, looked st the fish, called the server back and asked “what did you say this was?”

It was Skate, and my panic started to set in. While it had been 20 years since I knowingly or mistakenly had eaten fish the fear of anaphylactic shock onset was palpable. While I often had joked that it would be great if I were mistakenly and unknowingly served fish and found I was no longer allergic, I didn’t choose or want to take the unknown risk.

The response of the restaurant and its floor GM (who waited at least 5 minutes to come over to the table after we saw him being informed) was pathetic, insensitive, unprepared, insensitive (was I really worried about the payment for my meal or what other replacement food I wanted as I waited to see if I was going into shock).

A restsurant, especially one that revels in and claims Michelin stars, creates a sacred trust with its guests concerning the quality and safety of the food, and the dining experience, not unlike Doctor’s who shall “ do no harm” to their patients.

I guess I have Jean Georges to thank for potentially re-opening my enjoyment of some fish, but the excuse, despite asking TWICE about my allergy, that the server “forgot to tell the chef” is an error, and breach of trust, that cannot be forgiven, despite the result.

1 person found this review helpful.
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food1
ambience3
service1
value1

vip
 (Naples)·Dined on December 26, 2017

The whole experience was a homerun for us. Everything from the check-in to check out was incredible. It’s one of our top 5 restaurants in NYC.

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on December 25, 2017

Extra deserts were not good. They seemed to be unnecessary.

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food4
ambience3
service4
value3

 
·Dined on December 25, 2017

Had the best dinning experience ever. Food was fantastic!

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food5
ambience5
service5
value4

vip
 (Miami)·Dined on December 25, 2017

El Restaurant es elegante, clásico y de muchos años ya en NYC. El menú esperaba mayor calidad y sabores en sus creaciones para un nivel de restaurante como debía ser. Entendible que le hayan quitado una estrella Michelin el año pasado. Recomendable pero no extraordinario

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food4
ambience2
service5

vip
 (London)·Dined on December 24, 2017

We went to JG to celebrate our engagement. This could not have been a better choice. Very cosy, great service, very interesting and tasty menus (frog legs turned out to be quite delicious!). We ordered two different tasting menues and came at 5:15pm. We thought at first that it was too early for dinner but we finished at 9pm so coming early paid off. We are not used to pay hundreeds of dollars for dinner but this one was totally worth it!

Tags: Romantic, People Watching, Fit for Foodies, Tasting Menu, Special Occasion, Notable Wine List, Cozy
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food5
ambience5
service5
value5

 
 (Washington DC)·Dined on December 24, 2017

Great place

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food5
ambience5
service5
value5

vip
 (Western NC)·Dined on December 23, 2017

Beautiful dining room with exquisite service and a phenomenal meal. I always go for the pre fixe lunch! Time and time again, it is a treat!

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food5
ambience5
service5
value4

 
 (Los Angeles)·Dined on December 23, 2017

Very enjoyable dining experience in all aspect. Will visit again. Thank you

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food5
ambience5
service5
value3

 
·Dined on December 23, 2017

Nice food and excellent service.

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on December 23, 2017

The food and service were exceptional. A wonderful evening.

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food5
ambience5
service5
value4

 
 (New York Area)·Dined on December 22, 2017

Amazing!! Worth it.

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food5
ambience4
service5
value4

 
·Dined on December 20, 2017

This is one of my favorite restaurants for a special occasion. Each course is interesting and delicious. The staff is attentive but unobtrusive. The wine list has a great selection of wines by the glass. The ambiance is perfect - beautiful soft lighting and hushed but not stuffy dining room.

Tags: Fit for Foodies, Good for a Date, Notable Wine List, People Watching, Quiet Conversation, Good for Birthdays, Special Occasion, Good for Anniversaries, Tasting Menu
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food5
ambience5
service5
value4

vip
 (San Francisco)·Dined on December 20, 2017

Fantastic evening. Excellent tasting menu along with great service.

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food5
ambience5
service5
value4

vip
 (Tahoe)·Dined on December 20, 2017

The food was good, but the service was lacking. From the rude hostesses, who gave the impression they had better things to do to the arrogant som, we expected much more from a JG restaurant. Our server and the room manager were much more attentive.

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food5
ambience2
service2
value1

 
 (New York Area)·Dined on December 18, 2017

Excelent ambience, food and prices. Very elegant restaurant.

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food5
ambience5
service5

 
 (New York Area)·Dined on December 17, 2017

Excellent food and excellent service, it’s worth the price to celebrate a special occasion or an upscale weekend brunch

Tags: Business Meals, Special Occasion, Sunday Lunch, Tasting Menu
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food5
ambience5
service5
value5

 
 (Chicago)·Dined on December 16, 2017

Great food. FABULOUS desserts. Service was outstanding. Worth a repeat for sure.
Restroom situation disappointing and not enough per code. City should mandate Trump provide sufficient restrooms.

Tags: Romantic, Fit for Foodies, Good for a Date, Creative Cuisine, Pre/post Theatre, Special Occasion, Notable Wine List, Good for Birthdays, Good for Anniversaries
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food5
ambience4
service5
value3

 
 (London)·Dined on December 16, 2017

Jean George's was simply outstanding in every aspect of our visit. My fiancée and I were there to celebrate our engagement. The staff there made us extremely welcome and really added to the special occasion. All of the food that we had at lunch was fantastic - particularly the yellowfin tuna and Parmesan chicken. The wine was also great and very easy to organise ahead of time so that it was a surprise when we got there for my fiancée.

We will be back when we visit New York again!

Tags: Notable Wine List, Special Occasion
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food5
ambience5
service5
value5

 
·Dined on December 15, 2017

We have order 4 tasting menu , we have substitute 2 to Wagu beef, the beef are very salty & the lobster dish with noodles are also very salty.

Tags: Cozy
1 person found this review helpful.
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food3
ambience4
service3
value5

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