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Jaso Bakery, México, CDMX

Jaso Bakery

4.0
4
231 Reviews
MXN500 and over
International
Inspired by a CHIC AND DELICIOUS concept, Chef Sonia Arias creates each of her desserts with great passion, combining French and Viennese touches. They are handmade, using ingredients from small Mexican producers of the highest quality such as Papantla Vanilla, Oaxacan Chocolate, Chiapas Coffee, etc.
This collection changes according to the seasons of the year, highlighting the flavor and texture of each product according to fashion and style trends.
At the request of our customers, this year we decided to reinvent ourselves. We evolved to also serve breakfast, lunch and dinner. Our breakfasts are a delicious mix between classic American dishes such as French Toast, Pancakes and Eggs Benedict and traditional Mexican dishes such as Chilaquiles Verdes and Huevos Ahogados. Our food menu is varied, healthy and delicious. We offer simple, yet elegant and sophisticated dishes such as our famous Foie Gras Ravioli.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    International, Contemporary American, Vegetarian / Vegan
  • Hours of operation
    Breakfast Daily 8:00 am–1:00 pm Lunch Daily 1:00 pm–6:00 pm Dinner Mon–Sat 6:00 pm–10:00 pm
  • Phone number
    55 5545 7476 ext. 103
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Jared ReardonPASTRY CHEF: SONIA ARIAS
  • Private party facilities
    At Jaso, you can enjoy a corporate or social event just for you and your guests. Either for a breakfast, a cocktail party or a formal dinner, each of our spaces are adapted to your needs. If you’re looking for something even more private, our wine cellar is the ideal space for romantic dinners or im
  • Private party contact
    Santiago Alonso: 55 5545 7476 ext. 5
  • Neighborhood
    Polanco/Nueva Anzures
  • Cross street
    Between Lamartine & Arquímedes Streets
  • Parking details
    None
  • Additional
    Banquet, Bar/Lounge, Beer, Counter Seating, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Private Room, Takeout, View, Wine

What 231 people are saying

Overall ratings and reviews

4.0
4 based on all time ratings
  • 4.1Food
  • 3.9Service
  • 3.7Ambience
  • 3Value

NoiseModerate

228 Reviews
  1. LeticiaR

    San Diego

    47 reviews

    vip
    5.0

    47 reviews

    Dined on May 8, 2021

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing!

    Is this helpful?

  2. ArmandoC

    Mexico City

    9 reviews

    1.0

    9 reviews

    Dined on March 21, 2021

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Pesimo! Llegue puntual a mi reservación solo para encontrar que el lugar es a cerrado. Me echaron a perder la noche!

    Is this helpful?

  3. JUANMANUELR

    Mexico City

    36 reviews

    vip
    1.0

    36 reviews

    Dined on March 20, 2021

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    el restaurant esta cerrado por remodelación razón por la cual no fui

    Is this helpful?

  4. BernardoS

    San Diego

    3 reviews

    vip
    1.0

    3 reviews

    Dined on August 29, 2020

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Very bad confirm and appointment after the restaurant was closed and didn’t let us dine Terrible attitude

    Is this helpful?

  5. PCGD

    Mexico City

    80 reviews

    vip
    3.0

    80 reviews

    Dined on February 15, 2020

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 3
    Ha decaído mucho, las entradas insulsas, en especial el "ceviche de callo" no tenía ningún sabor, simplemente unos cuantos mini callos lavados sin ningún condimento ni sabor sobre una guarnición bonita pero pobre. Los platos fuertes aceptables, pero nunca a la altura de los precios que cobran. Y ya no dan las magdalenas recién hechas para el café después del postre...

    Is this helpful?

  6. MarianoV

    Mexico City

    1 review

    2.0

    1 review

    Dined on February 15, 2020

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Pésimo lugar. Me sentí estafado. Carísimo por el servicio que brindan. No volveré.

    Is this helpful?

  7. OpenTable Diner

    Mexico City

    1 review

    vip
    2.0

    1 review

    Dined on January 17, 2020

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    Very slow it took more than 25min between each plate.

    1 person found this helpful

  8. OpenTable Diner

    Phoenix

    3 reviews

    5.0

    3 reviews

    Dined on December 31, 2019

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Food was not incredibly risky or adventurous, but the flavor and presentation were wonderful. The ambiance and value were excellent

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  9. EMANUELT

    Mexico City

    1 review

    5.0

    1 review

    Dined on December 21, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    ES UN EXCELENTE LUGAR, LO ESCOGÍ PARA PEDIRLE MATRIMONIO A MI MUJER Y FUE EXCELENTE DESDE QUE CUMPLIERON CON TODAS MIS PETICIONES HACIENDO QUE FUERA UN DIA INOLVIDABLE Y TODO RESULTARA A LA PERFECCION, LA ATENCION INCREIBLE

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  10. Ana CristinaC

    Mexico City

    1 review

    2.0

    1 review

    Dined on December 3, 2019

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 1
    Había ido a Jaso 2 o 3 veces para celebrar ocasiones especiales. Esta vez fue una tremenda decepción... Además de ser la ÚNICA mesa (desde que llegamos 8:30 hasta que nos fuimos 10:30, no llegó ni un sólo comensal más) nos dijeron que en la terraza había un evento que resultó ser inexistente. El capitán y el chico de la boutique de pan adyacente nos atendieron al principio con desgano, ya después con disposición. la comida tampoco es lo que era. El plato de quesos prometía frutos secos y nueces que se tradujeron en unas cuantas almendras tostadas. Los ravioles de buttersquash durisimos y el magret una porción mínima. El lomo bbq de pobre calidad. Terrible y triste experiencia, nunca me imaginé percibir que Jaso va en decadencia...

    1 person found this helpful

FAQs

Jaso Bakery offers takeout which you can order by calling the restaurant at 55 5545 7476 ext. 103.

Jaso Bakery is rated 4 stars by 231 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Jaso Bakery

88 Newton, Col. Polanco, México, CDMX 11570

Additional information

  • Cross street
    Between Lamartine & Arquímedes Streets
  • Neighborhood
    Polanco/Nueva Anzures
  • Hours of operation
    Breakfast Daily 8:00 am–1:00 pm Lunch Daily 1:00 pm–6:00 pm Dinner Mon–Sat 6:00 pm–10:00 pm
  • Price
    MXN500 and over
  • Cuisines
    International, Contemporary American, Vegetarian / Vegan
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Jared ReardonPASTRY CHEF: SONIA ARIAS
  • Additional
    Banquet, Bar/Lounge, Beer, Counter Seating, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Private Room, Takeout, View, Wine
  • Phone number
    55 5545 7476 ext. 103
  • Private party facilities
    At Jaso, you can enjoy a corporate or social event just for you and your guests. Either for a breakfast, a cocktail party or a formal dinner, each of our spaces are adapted to your needs. If you’re looking for something even more private, our wine cellar is the ideal space for romantic dinners or im
  • Private party contact
    Santiago Alonso: 55 5545 7476 ext. 5
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