Jasmine Indian Restaurant

Chips

• French FriesGBP 1.90

• Masala ChipsGBP 2.00

• Potato WedgesGBP 2.50

Starters

• Poppadom Tray with Dips

  • Serves 2GBP 2.50

• Mixed Starter for 2 (From Grill)GBP 9.95

• Chicken TikkaGBP 5.25

• Monkfish TikkaGBP 6.50

• Lamb Seekh KebabGBP 5.50

• Chicken ChaatGBP 4.20

• Crispy Pan Fried SeabassGBP 5.95

• Chilli Garlic King PrawnGBP 6.25

• Garlic MushroomsGBP 4.80

• Ginger & Haddock Fish PakoraGBP 6.50

• Haggis PakoraGBP 4.25

• Vegetable PakoraGBP 4.50

• Chicken PakoraGBP 4.50

• Onion BhajiGBP 4.50

Puri's

A fluffy deep fried chapati with a topping of your choice (sweet & sour sauce or spicy)

• Chicken Tikka PuriGBP 4.95

• Prawn PuriGBP 4.50

• Mushroom PuriGBP 4.50

• Channa PuriGBP 4.50

Vegetarian Dishes

• Smoked Aubergine & Potato CurryGBP 6.95

  Smokey roast baby egg plant and potato are combined with spices and fresh herbs to bring you this delicious favourite

• Broccoli, Bell Peppers & MushroomGBP 6.95

  This vegetable curry recipe is from Mangalorean cuisine in Jarnataka. Made from roasted condiments & pasted with coconut. If you love your curry with coconut flavour - a must try!

• Paneer Lababdar*GBP 7.50

  Indian cheese in a mild creamy sauce

• Saag Lentil Curry*GBP 7.50

  Chopped spinach slowly cooked in lentil stew, tempered with garlic, mustard seeds and curry leaves

• Aloo GobiGBP 6.95

  potato & cauliflowe

• Tarka DaalGBP 6.95

  lentil curry

• Channa MasalaGBP 6.95

  chickpeas

Traditional Indian Curries

Available in: chicken £7.50, chicken tikka £8, tender lamb £9, prawn £10.50, king prawn £12.50

• Jalfrezi***

• Masala

• Jaipuri

• Dhansak

• Malaidar

• Pasanda

• Chasni

• Korma

• Bhuna

• Patia

• Madras

• Jalandhri

Main Speciality Dishes

• Chicken Tikka DopiazaGBP 8.00

  Chicken tikka, cooked with an a extra helping of onions, indian spices & herbs

• Honey Chicken Tikka*GBP 8.50

  Rich honey, creamy chicken tikka cooked with mixed herbs & spices

• Chicken KarahiGBP 8.25

• Lamb KarahiGBP 9.25

  Cooked with blended all together onion seeds, tomatoes, coriander seeds, ginger, garlic and fresh fenugreek giving a distinct flavour

• Lamb Pepper FryGBP 9.25

  A tasty, must try for lamb lovers

• Chicken Imli**GBP 8.00

  Sliced chicken breast strips tossed with chilli, garlic, tamarind & pepper sauce

• Butter Chicken*GBP 8.50

  Diced pieces of chicken tandoori cooked in butter & creamy tomato gravy

• Saffron Chicken Curry*GBP 8.50

  A dish from Kashmir. It has a gentle flavour of saffron, kashmiri spices, pairs well with a butter nan or pilau rice

• Chicken Tikka Masala*GBP 8.50

  Pieces of chicken tikka cooked with aromatic spices and creamy tomato sauce

• South Indian Chilli Garlic Chicken**GBP 8.50

  Punjabi street, garlic flavour medium, spicy chicken tikka curry

• Chicken Nagpur***GBP 8.50

• Lamb Nagpur***GBP 9.50

  Cooked with onions, bell peppers, garlic, fresh herbs, naga chilli & spices

• Lamb Rogan JoshGBP 9.50

  Lamb simmered in a traditional spice blend with green cardamom

• Chicken SaagGBP 8.50

• Lamb SaagGBP 9.50

  Cooked with oriental spices and spinach

• South Indian Chilli Garlic Fish **GBP 10.50

  Karela street, garlic flavour medium, spicy fish curry

Shellfish Curries

• King Prawn Nagpur***GBP 14.50

  King prawns cooked with onions, bell peppers, garlic, fresh herbs, naga chilli & spices

• Saag King PrawnGBP 12.50

  King prawns cooked with fresh spinach and oriental spices

• King Prawn MoileeGBP 14.50

  A creamy gently spiced sauce making the whole prawn dish beautiful

Jasmine Special Dishes

• Lamb ShankGBP 12.50

  Slow cooked lamb shank with delicious masala sauce perfect for lamb lovers

• Hydrabadi GhostGBP 10.25

  Diced lamb cooked with chopped onions, tomatoes and jalfrezi sauce

• Malabar ChickenGBP 10.50

  Malabar chicken is a beautiful aromatic tangy sauce with coconut and curry leaves

• Nadan Fish CurryGBP 12.50

  A well flavoured pan fried seabass fillet served with creamy coconut & raw mango sauce, topped with fried curry leaves & mustard seeds

Biryani

all biryani dishes are served with cucumber raita

• Chicken BiryaniGBP 9.50

• Lamb BiryaniGBP 10.95

• King Prawn BiryaniGBP 11.50

• Vegetable BiryaniGBP 9.50

Tandorri Grill Mains

(Lean proteins) served with rice

• Mixed GrillGBP 14.95

  A mixture of tandoori chicken, lamb chops, chicken tikka, tandoori wings, chicken chaat and fish tikka

• Tandoori ChickenGBP 12.95

  Half a chicken tandoori marinated and flamed

• Chicken TikkaGBP 13.20

  Diced chicken breast, bell peppers, and tomato shashlik marinade

• Lamb ChopsGBP 14.50

  Lamb chops marinated in yoghurt and spices

• Tandoori King PrawnsGBP 14.95

  King prawns marinated with Kashmiri masala and cooked in a clay tandoor

Nans

• Plain NanGBP 1.50

• Garlic NaanGBP 1.75

• Cheese NanGBP 2.50

• Peshwari NanGBP 2.20

• Lamb Keema NanGBP 2.80

• Lemon Zest & Garlic NanGBP 2.30

• ParathaGBP 2.15

• Tandoori RotiGBP 1.20

• ChapatiGBP 1.00

Rice

• Pilau RiceGBP 1.95

• Boiled RiceGBP 1.95

• Mushroom RiceGBP 2.55

• Egg Fried RiceGBP 2.60

• Vegetable RiceGBP 2.50

Side Dishes

• AlooGBP 4.95

  Chick peas / Saag / Garlic Masala / Mushroom

• Tarka DalGBP 4.95

• Channa MasalaGBP 4.95

• ChipsGBP 1.90

• Masala ChipsGBP 2.00

Curry Sauce (Gluten Free)

• Curry SauceGBP 3.50

• Speciality SaucesGBP 3.85

  Korma, bhuna, chasni, masala etc

Today's Special

• Dish of the Day

  Please ask the server for today's dish of the day