Jaipur Dalkey

Name: Jaipur Dalkey
Address: 21 Castle Street, Dalkey, Co. Dublin, Ireland, Republic of, A96 F9D3
Telephone: (01) 285 0552
Price range: Hasta €30
Rating: 4.6

4.6

16 reseñas

Hasta €30

Hindú

21 Castle Street, Dalkey, A96 F9D3 Co. Dublin

Acerca de este restaurante

Romántico
Innovador
Joya de la zona

Jaipur’s chic Southside restaurant offers rich tastes, smooth and unobtrusive service that delivers all the luxury of the evening you could expect. A real treat if you are in search of a really good Indian. There are all the usual favourites on offer like chicken Tikka Masala and Rogan Josh, but there’s also an eclectic selection of more unusual offerings which are definitely worth a try, like Chettinad Murgh, a chicken dish with a rich and spicy sauce, flavoured with black pepper, cloves, cinnamon and tamarind.

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Información adicional

Ambiente
Informal
Precios
Hasta €30
Cocinas
Hindú
Horarios
lun–sáb 17:30–22:30 dom 14:00–21:30
Número de teléfono
(01) 285 0552
Página web
http://jaipur.ie/locations/dalkey/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
De vestir

Ubicación
21 Castle Street, Dalkey, A96 F9D3 Co. Dublin
Zona
Dalkey
Parking details
Estacionamiento en vía pública
Public transit
Dalkey station is a short walk away
Adicional
Cervezas, Comida para llevar, Opciones libres de gluten, Vinos

Menú

El menú de Jaipur Dalkey se actualizó por última vez el 1/2/2022.

Addition: Origin

Starter

Khumbi Wicklow Salad (Himachal)
St'Tola Goats cheese, organic salad greens, Tandoori Portobello Mushroom, caramelized walnut & roasted beetroot
Bhaigan Bhaji (Calcutta)
Aubergine fritters, roasted peppers, onion rings, mango & ginger chutney
Chowki Aloo Tikki (Gwalior)
Crispy fried potato cakes stuffed with peas & raisins, sweet & sour yoghurt and mint chutney
Purani Dilli Ki Chaat (Old - Delhi)
Sweet spiced chickpeas in light wheat bubble with tamarind chilled yoghurt, gram flour vermicelli
Murgh Tiranga (Punjab)
Irish chicken in three different flavors: chicken supreme in cardamom & saffron, chicken thigh in basil & coriander, chicken drumstick with Kashmiri chilli & yoghurt
Mizo Pork Fry (Mizoram)
Spiced flour dusted crispy pork fillet stripes in a curry leaf & sweet & sour chili jam
Duck Ka Tikka (Chennai)
Free range Barbary duck breast with clove & cinnamon, glaze, drizzled with fig & passion fruit chutney
Kekda Balchao (Goa)
Southern spiced fried Dingle bay crab cakes stuffed with tangy shrimp coastal spices & dill yoghurt
Tandoori Prawns (Udipi)
Kashmiri chilly, lime & yoghurt marinated, grilled salt water estuarial jumbo prawn with roasted almond flakes and melon salad
Gosht ki Shaan (Lucknow)
Hand pounded lamb mince kebab and samosa with fragrant spices. Cooked in tandoor served with mint chutney
Jaipur Jugalbandi (Dalkey)
A simple way to savour chef Rana's selection of assorted meat and seafood. Vegetarian selection available as well

Main-Course

Tandoori Murgh (Amritsar)
Irish chicken (on the bone) marinated with Kashmiri chili & yoghurt with saffron rice & tikka masala sauce
Dum Ka Murgh (Lucknow)
Free range Irish chicken supreme stuffed with wild mushroom & pistachio in saffron flavored korma sauce
Murgh Makhanwala (Old-Delhi)
Free-range Irish chicken in Old Delhi style finished with cream & fenugreek
Duck Madras (Madras)
Free-range Barbary duck in southern spices, red onion & curry leaf sauce with mash potato
Mangalore Seafood Curry (Mangalore)
Black tiger prawns, crab claws & fish simmered in a smooth coconut & fresh toasted spice masala paste
Shorshe Machhi (Bengal)
Tandoori Monkfish tail steeped in homemade mustard & purple garlic with roasted vin tomatoes, yoghurt rice & monkfish dumpling
Jhinga Malai (Calcutta)
Grilled salt water estuarial jumbo prawns in onion & coconut sauce with nigella seeds & saffron threads
Rogini Champein (Dalkey)
Irish lamb rack, Turmeric & ground pomegranate from clay oven, with chickpea masala, crushed potato & rogini sauce
Pahadi Gosht (Kullu)
Tender morsels of Wicklow lamb cooked in Chef Rana's special Himalayan spices & dried mango powder
Nalli Ki Kaliyan (Lucknow)
Slow pot-roasted tender lamb shank in an aromatic sauce with hand. pounded spices, rose water & vetiver
Pardah Gosht Dumdaar (Awadh)
Lamb cooked overnight on a coal fire with saffron, sandalwood extracts & potatoes served in sealed pot
Hyderabadi Dhungar Biryani (Andhra)
Smoked basmati rice cooked with (Lamb or Chicken) with Desi ghee, Golden onions, yoghurt & saffron
Masahari Thaali (Mumbai)
It is a perfect way of savoring a complete Indian meal Selection of lamb, chicken, seafood & potato dishes served with a Kebab, rice & bread

Vegetarian

Shakahari Thaali (Punjab)
Thaali is a perfect way of savouring a complete Indian meal. Seasonal greens, potatoes & lentils vegetable dishes served with kebab , rice & bread
Hyderabadi Aloo Baingan (Andhra)
Aubergine & potato curry with peppers, raisins, , sesame Seeds & toasted onions
Subz Kofta (Agra)
Vegetable dumplings stuffed with apricot chutney in sage Infused korma sauce
Kadhai Paneer (Jaipur)
Homemade Cottage cheese cooked with peppers, red onions & kadhai masala

Sides, Rice, Breads

Aam Waali Bhindi (Meerut)
Stir fried okra with cumin, cherry tomato & sundried mango dust
Daal Tadka (Ambala)
Lentils cooked with turmeric, garlic & fresh tomato
Jeera Aloo (Rohtak)
Crispy fried potatoes with cumin chilli, & lime
Lahsooni Patta (Mumbai)
Spinach & mustard greens with spiced butter, garlic & fennel
Missi Chilla Coeliacs Bread (Agra)
Griddled bread made with chickpea flour, carom & fenugreek
Raita / Yoghurt (Raipur)
Cucumber cumin & mint
Naan (Delhi Dhaba's)
Cheese & Chilli / Coriander & Garlic / Keema / Peshawari
Saffron Pulao Lemon Rice / Mushroom Pulao (Kashmir)
Steamed Aged Basmati Rice (Kangra)
Naan / Roti (Delhi)

Lo que dicen 16 personas

Reseñas de Jaipur Dalkey de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.6

4.6 de acuerdo a todas las calificaciones

4.6Comida
4.6Servicio
4.2Ambiente
4.1Valor

Ruido • Activo

16 reseñas

FO
FrancisO
Dublín1 reseña
5.0
Comieron en 2 de diciembre de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Really good, interesting and different Indian food.
¿Te fue útil?
OT
Comensal de OpenTable
Dublín1 reseña
5.0
Comieron en 29 de septiembre de 2018
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Great food
¿Te fue útil?
KH
KathrynH
Dublín1 reseña
3.0
Comieron en 16 de junio de 2018
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 3
Our table was delayed by an hour from the original booking.....however when we were seated we were given a complimentary drink and were looked after extremely well and enjoyed the fabulous food and service. We will most definitely return. Many thanks
¿Te fue útil?
D
Dubdiner
Dublín11 reseñas
3.0
Comieron en 14 de abril de 2018
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
Our booking didn't get off to a great start when they couldn't find our reservation so there was a bit of a fumble at the start despite me showing the open table confirmation. The meal was nice, the restaurant was full and because of that it was very very warm, uncomfortably warm. Some selections on the menu were priced quite high. Towards the end of the meal the waiter appeared at our table saying they would want the table back shortly, we were not impressed to say the least. We booked a dinner booking and did not book 'a time slot'. Our bill came to €275 for 4 people and that included 3 bottles of wine. The food is nice, decor very dated and the service needs to up their game. That said, we would go back but there are better restaurants than this in Dublin and Dalkey.
¿Te fue útil?
DO
DeniseOReilly
Dublín3 reseñas
5.0
Comieron en 31 de marzo de 2018
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 4
This restaurant was very enjoyable. We had a nice table and got very good service. The food was delicious. We will definitely come back.
¿Te fue útil?
OT
Comensal de OpenTable
Dublín7 reseñas
5.0
Comieron en 17 de marzo de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Lovely food and service great atmosphere ☺
¿Te fue útil?
j
jhack16
Dublín5 reseñas
3.0
Comieron en 9 de marzo de 2018
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
Good atmosphere and excellent service negated by small portions and high prices. Owners need to look again at overall at overall value package.
¿Te fue útil?
N
Nico
Londres6 reseñas
5.0
Comieron en 24 de febrero de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Top restaurant. Great service, great food. Consistent, reliable.
¿Te fue útil?
OT
Comensal de OpenTable
Londres1 reseña
5.0
Comieron en 24 de diciembre de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Went for lunch on Christmas Eve and had the fixed menu which had plenty of choices for all tastes. Wonderfully presented, tasted delicious and excellent service. Look forward to my next visit!
¿Te fue útil?
OT
Comensal de OpenTable
Dublín1 reseña
4.0
Comieron en 17 de noviembre de 2017
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 3
Really tasty imaginative food in friendly atmosphere.
¿Te fue útil?

Preguntas frecuentes

Jaipur Dalkey ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (01) 285 0552.

Jaipur Dalkey tiene una calificación promedio de 4.6 estrellas, según 16 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

21 Castle Street, Dalkey, A96 F9D3 Co. Dublin

Información adicional

Zona
Dalkey
Horarios
lun–sáb 17:30–22:30 dom 14:00–21:30
Precios
Hasta €30
Cocinas
Hindú
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Public transit
Dalkey station is a short walk away
Opciones de pago
AMEX, Mastercard, Visa
Adicional
Cervezas, Comida para llevar, Opciones libres de gluten, Vinos

Página web
http://jaipur.ie/locations/dalkey/
Número de teléfono
(01) 285 0552

Jaipur Dalkey

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Starter

Khumbi Wicklow Salad (Himachal)

Bhaigan Bhaji (Calcutta)

Chowki Aloo Tikki (Gwalior)

Purani Dilli Ki Chaat (Old - Delhi)

Murgh Tiranga (Punjab)

Mizo Pork Fry (Mizoram)

Duck Ka Tikka (Chennai)

Kekda Balchao (Goa)

Tandoori Prawns (Udipi)

Gosht ki Shaan (Lucknow)

Jaipur Jugalbandi (Dalkey)

Main-Course

Tandoori Murgh (Amritsar)

Dum Ka Murgh (Lucknow)

Murgh Makhanwala (Old-Delhi)

Duck Madras (Madras)

Mangalore Seafood Curry (Mangalore)

Shorshe Machhi (Bengal)

Jhinga Malai (Calcutta)

Rogini Champein (Dalkey)

Pahadi Gosht (Kullu)

Nalli Ki Kaliyan (Lucknow)

Pardah Gosht Dumdaar (Awadh)

Hyderabadi Dhungar Biryani (Andhra)

Masahari Thaali (Mumbai)

Vegetarian

Shakahari Thaali (Punjab)

Hyderabadi Aloo Baingan (Andhra)

Subz Kofta (Agra)

Kadhai Paneer (Jaipur)

Sides, Rice, Breads

Aam Waali Bhindi (Meerut)

Daal Tadka (Ambala)

Jeera Aloo (Rohtak)

Lahsooni Patta (Mumbai)

Missi Chilla Coeliacs Bread (Agra)

Raita / Yoghurt (Raipur)

Naan (Delhi Dhaba's)

Saffron Pulao Lemon Rice / Mushroom Pulao (Kashmir)

Steamed Aged Basmati Rice (Kangra)

Naan / Roti (Delhi)

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece Jaipur Dalkey pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Jaipur Dalkey?

No disponible en OpenTable

Información adicional