Acerca de este restaurante

Founded in 1971, Jade Garden, Maxim's Chinese Cuisine's longest standing flagship brand, was named after the verdant bamboo groves that inspired the Cantonese restaurant chain. Since some 40 years ago, countless diners pass through bamboo-adorned doors and had their first taste of Cantonese dim sum, and together with our seasoned chefs ushered in the modern era of Hong Kong "yum-cha" culture.

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Información adicional

Ambiente
Informal
Precios
más de $400
Cocinas
China
Horarios
Todos los días 17:30–23:00 lun–vie 11:00–16:00 sáb, dom 09:00–16:00
Número de teléfono
2730 6888
Página web
http://www.maximschinese.com.hk/brand/5
Dress code
Informal y elegante

Ubicación
4th Floor, Star House, 3 Salisbury Road, Tsim Sha Tsui, - Hong Kong
Zona
Tsim Sha Tsui
Parking details
Sin

El menú de Jade Garden Tsim Sha Tsui Star House se actualizó por última vez el 3/2/2022.

$6,988

Roasted Whole Suckling Pig
Sautéed Sliced Geoduck Clams & Cuttlefish with Celery & Bell Peppers
Braised Whole Conpoy with Mushrooms & Vegetables
Deep-fried Crab Claws Coated with Shrimp Paste & Crispy Milk
Braised Bird's Nest with Seafood & Bamboo Pith
Braised Sliced Abalone with Duck's Webs & Vegetables
Steamed Fresh Sabah Garoupa
Deep-fried Crispy Chicken
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Braised E-fu Noodles
Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs
Chinese Petit Four

$6,988

Roasted Whole Suckling Pig
Sautéed Prawns with Deep-fried Scallops Stuffed with Shrimp Paste & Vegetables
Braised Bird's Nest Soup with Crabmeat & Egg White
Braised Whole Abalone with Fish Maw, Mushrooms, Duck's Webs & Vegetables
Steamed Fresh Sabah Garoupa
Roasted Crispy Chicken with Garlic Flavor
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Braised E-fu Noodles with Shrimp Roe & Assorted Mushrooms
Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs
Chinese Petit Four or Longevity Buns

$7,988

Roasted Whole Suckling Pig
Sautéed Scallops & Coral Clams with Broccoli & Bell Peppers
Deep-fried Crab Claws Coated with Shrimp Paste
Braised Whole Conpoy with Pea Sprouts, Black Moss & Fried Garlic
Double-boiled Fish Maw & Conch with Seafood or Braised Shark's Fin Soup with Fish Maw & Bamboo Pith
Braised South African Whole Abalone with Duck's Webs
Steamed Fresh Sabah Garoupa
Deep-fried Crispy Chicken
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Braised E-fu Noodles
Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs
Chinese Petit Four

$7,988

Roasted Whole Suckling Pig
Sautéed Coral Clams & Prawns with Broccoli & Bell Peppers
Double-boiled Whole South African Abalone with Seafood
Steamed Fresh Giant Spotted Garoupa
Braised Sea Cucumber with Mushrooms, Duck's Webs & Vegetables
Roasted Crispy Chicken
Fried Rice with Egg White & Shredded Conpoy
Shrimp Dumplings with E-fu Noodles in Soup
Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings
Chinese Petit Four or Longevity Buns

$8,988

Roasted Whole Suckling Pig
Sautéed Prawns & Scallops with Broccoli, Fresh Lily Bulbs & Bell Peppers
Braised Whole Conpoy with Black Moss, Pea Sprouts & Fried Garlic
Deep-fried Crab Claws Coated with Shrimp Paste
Braised Superior Bird's Nest with Mashed Chicken in Supreme Soup or Braised Supreme Shark's Fin Soup with Yunnan Ham & Cabbage
Braised Whole South African Abalone with Sea Cucumber & Pea Sprouts in Oyster Sauce
Steamed Fresh Giant Spotted Garoupa
Roasted Crispy Chicken
Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
Shrimp Dumplings with E-fu Noodles in Soup
Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings
Chinese Petit Four or Longevity Buns

$10,888

Roasted Whole Suckling Pig
Sauteed Conch Slices & Scallops with Vegetables
Braised Crabmeat & Egg White Wrapped in Bamboo Pith with Vegetables
Sautéed Prawns with Broccoli & Yunnan Ham
Braised Superior Bird's Nest with Mashed Chicken in Supreme Soup or Braised Superior Shark's Fin Soup in Thickened Chicken Broth
Braised Whole South African Abalone with Vegetables in Oyster Sauce
Steamed Fresh Giant Spotted Garoupa
Deep-fried Crispy Chicken
Fried Rice with Dried Shrimps & Diced Seafood
Shrimp Dumplings in Supreme Soup
Sweetened Soup with Lotus Seeds, Red Dates & Glutinous Rice Dumplings
Chinese Petit Four or Longevity Buns

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Jade Garden Tsim Sha Tsui Star House

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

$6,988

Roasted Whole Suckling Pig

Sautéed Sliced Geoduck Clams & Cuttlefish with Celery & Bell Peppers

Braised Whole Conpoy with Mushrooms & Vegetables

Deep-fried Crab Claws Coated with Shrimp Paste & Crispy Milk

Braised Bird's Nest with Seafood & Bamboo Pith

Braised Sliced Abalone with Duck's Webs & Vegetables

Steamed Fresh Sabah Garoupa

Deep-fried Crispy Chicken

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Braised E-fu Noodles

Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs

Chinese Petit Four

$6,988

Roasted Whole Suckling Pig

Sautéed Prawns with Deep-fried Scallops Stuffed with Shrimp Paste & Vegetables

Braised Bird's Nest Soup with Crabmeat & Egg White

Braised Whole Abalone with Fish Maw, Mushrooms, Duck's Webs & Vegetables

Steamed Fresh Sabah Garoupa

Roasted Crispy Chicken with Garlic Flavor

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Braised E-fu Noodles with Shrimp Roe & Assorted Mushrooms

Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs

Chinese Petit Four or Longevity Buns

$7,988

Roasted Whole Suckling Pig

Sautéed Scallops & Coral Clams with Broccoli & Bell Peppers

Deep-fried Crab Claws Coated with Shrimp Paste

Braised Whole Conpoy with Pea Sprouts, Black Moss & Fried Garlic

Double-boiled Fish Maw & Conch with Seafood or Braised Shark's Fin Soup with Fish Maw & Bamboo Pith

Braised South African Whole Abalone with Duck's Webs

Steamed Fresh Sabah Garoupa

Deep-fried Crispy Chicken

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Braised E-fu Noodles

Sweetened Red Bean Cream with Lotus Seeds & Lily Bulbs

Chinese Petit Four

$7,988

Roasted Whole Suckling Pig

Sautéed Coral Clams & Prawns with Broccoli & Bell Peppers

Double-boiled Whole South African Abalone with Seafood

Steamed Fresh Giant Spotted Garoupa

Braised Sea Cucumber with Mushrooms, Duck's Webs & Vegetables

Roasted Crispy Chicken

Fried Rice with Egg White & Shredded Conpoy

Shrimp Dumplings with E-fu Noodles in Soup

Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings

Chinese Petit Four or Longevity Buns

$8,988

Roasted Whole Suckling Pig

Sautéed Prawns & Scallops with Broccoli, Fresh Lily Bulbs & Bell Peppers

Braised Whole Conpoy with Black Moss, Pea Sprouts & Fried Garlic

Deep-fried Crab Claws Coated with Shrimp Paste

Braised Superior Bird's Nest with Mashed Chicken in Supreme Soup or Braised Supreme Shark's Fin Soup with Yunnan Ham & Cabbage

Braised Whole South African Abalone with Sea Cucumber & Pea Sprouts in Oyster Sauce

Steamed Fresh Giant Spotted Garoupa

Roasted Crispy Chicken

Fried Rice with Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce

Shrimp Dumplings with E-fu Noodles in Soup

Sweetened Red Bean Cream with Lotus Seeds, Lily Bulbs & Glutinous Rice Dumplings

Chinese Petit Four or Longevity Buns

$10,888

Roasted Whole Suckling Pig

Sauteed Conch Slices & Scallops with Vegetables

Braised Crabmeat & Egg White Wrapped in Bamboo Pith with Vegetables

Sautéed Prawns with Broccoli & Yunnan Ham

Braised Superior Bird's Nest with Mashed Chicken in Supreme Soup or Braised Superior Shark's Fin Soup in Thickened Chicken Broth

Braised Whole South African Abalone with Vegetables in Oyster Sauce

Steamed Fresh Giant Spotted Garoupa

Deep-fried Crispy Chicken

Fried Rice with Dried Shrimps & Diced Seafood

Shrimp Dumplings in Supreme Soup

Sweetened Soup with Lotus Seeds, Red Dates & Glutinous Rice Dumplings

Chinese Petit Four or Longevity Buns

No disponible en OpenTable