Appetizers
CroquetteUSD 12.00
Parsnips and pecorino cheese croquette (vegetarian)
Bell PepperUSD 12.00
Fire roasted heirloom peppers crostino, basil grilled sourdough (vegetarian)
Meatballs au RoquefortUSD 16.00
Roquefort cheese fondue, pomme pailler (gluten-free; contains dairy)
Braised MushroomsUSD 16.00
Herbs, fried garlic, chef’s pick of mushrooms hondashi puree (vegetarian; gluten-free)
Yellowfin TunaUSD 21.00
Gluten free tostada, caper vinaigrette, avocado tender green
King ShrimpUSD 17.00
Wild fennel and herbs roasted shrimp, citrus tomato salsa (shellfish)
BurrataUSD 17.00
Local burrata, binchotan spring vegetables basil vinaigrette (vegetarian, gluten-free)
Squash BlossomUSD 16.00
Crispy squash blossom, lemon ricotta cheese Maldon salt (vegetarian)
Caesar SaladUSD 17.00
Baby romaine hearts, anchovies mint breadcrumb, Reggiano
- Mediterranean Dorade filletUSD 15.00
- Grilled chicken breastUSD 14.00
- Angus Beef Petite FiletUSD 15.00
- BaconUSD 8.00
Butter Lettuce SaladUSD 17.00
Candied walnuts, radish, tarragon vinaigrette (vegan)
- Mediterranean Dorade filletUSD 15.00
- Grilled chicken breastUSD 14.00
- Angus Beef Petite FiletUSD 15.00
- BaconUSD 8.00
Mains
Jackie BurgerUSD 23.00
8oz Prime Angus Beef, caramelized onion, Gruyere cheese, pomme frites
Cauliflower SteakUSD 21.00
Charred Cauliflower steak, tomato almond sauce, chimichurri (vegan)
Beet RavioliUSD 27.00
Sweet potato and golden beets stuffed ravioli, brown butter, sage, aged goat cheese (vegetarian)
Dill LinguiniUSD 28.00
House dill Linguini, white prawns, green peas sauce, espelette (shellfish)
DoradeUSD 33.00
Mediterranean Dorade fillet, sweet and sour cabbage, pil pil sauce (gluten-free)
Madai SnapperUSD 35.00
Parsnips, spring vegetables, bacon, pinenuts, celery leaf pesto (gluten-free)
Poulet RotiUSD 35.00
Marinated roasted Jurgielewicz farm half chicken, baby carrots, pearl onion, chicken au jus (gluten-free)
Angus Beef Short RibsUSD 36.00
Butter poached carrots, mashed potatoes, bordelaise sauce (gluten-free)
Steak FritesUSD 35.00
12 oz Angus Beef petite filet, maître’ d’hôtel butter, pomme frites (gluten-free)
Sides
Pomme fritesUSD 10.00
(vegetarian; gluten-free)
Baby CarrotsUSD 10.00
(vegan)
Spring VegetablesUSD 10.00
(vegan)
Mashed PotatoesUSD 10.00
(contains dairy; vegetarian)
Desserts
Caramelized PineappleUSD 12.00
matcha tea cream, spiced syrup, berry sorbet (gluten-free)
BomboliniUSD 14.00
Vanilla cream filled bombolini, cinnamon chocolate sauce (contains dairy)
Vanilla Panna CottaUSD 12.00
wild blueberry compote. (contains dairy; gluten-free)
