Starters
Maryland Crab Cakes$22.00
Blue Lump Crab Cakes – Roasted Garlic Lemon Aioli – Tart Tomato Jam
Baked Brie Encrout$20.00
Pastry Baked Soft French Cheese – Cabernet Raspberry Sauce – Seeded Crackers
Pork Belly & Brussels$21.00
Chipotle Seared Pork Belly – Crisp Brussel Sprouts – Sherry Vinegar Gastrique
Oysters Rockefeller$25.00
6 Baked Malpeque Oysters with Bacon – Spinach – Shallots – Fennel – Parmesan Cheese
Braised Ribeye Sliders$19.00
Brioche – Cabernet Braised Ribeye Demi-Glace – Horseradish Sauce – Caramelized Onions
Brioche Rolls & Roasted Garlic Shallot Butter$6.00
Today's Soup
- Small$7.00
- Large$10.00
Salads
Goat Cheese & Beets$13.00
Baby Spinach – Sherry Vinaigrette Roasted Beets – Pickled Red Onion Goat Cheese – Marcona Almonds
Classic Caesar$12.00
Crisp Romaine – Parmesan Reggiano Caesar Dressing – Brioche Croutons Grape Tomatoes
Entrees
Faroe Island Salmon$36.00
Citrus Butter & Chardonnay Baked – Rice Pilaf – Lemon Cucumber & Fennel Slaw
Seared Duck$38.00
Skin Crisped Duck Breast – Potato Gratin – Maitake Mushroom Glace
Chicken Piccata$32.00
Pan Fried Scallopini – Lemon – Capers – Pappardelle Pasta – Chardonnay Herb Velouté
Veal Marsala$37.00
Scallopini of Veal – Onion – Maitake Mushrooms – Potato Gratin – Marsala Demi-Glace
Mushroom Ravioli$33.00
Maitake & Porcini Mushrooms – Caramelized Onions – Peas – Aged Gouda Cream
Sambuca Seared Scallops$42.00
Seared Scallops – Creamy Lemon Fennel Risotto – Shallots – Sambuca Herb Butter
Garlic Herb Slow Roasted Aged Prime Rib
Yukon Potato Mashed – Au Jus – Horseradish Cream Sauce
- 8oz$34.00
- 12oz$46.00
- 16oz$58.00
