J. Broussard's Restaurant

Appetizers

• French Onion Soup$9.00

  caramelized onions in a rich chicken stock topped with crusty gruyere and parmesan cheese

• Grilled Shrimp Cocktail$9.00

  jumbo shrimp, grilled, with our homemade cocktail sauce

• Brie Baked With Brown Sugar And Almonds$9.00

  creamy brie with crisp almonds and brown sugar served with french bread croutons

• Jalapeno Cheese Bread$6.00

  cheddar and jalapenos baked on our french loaf

• Fried Mushrooms$6.00

  hand breaded fresh mushrooms, fried with our homemade cocktail sauce

• Cajun Shrimp Toast$9.00

  a specialty of ours, this dish is served with creole pepper jelly and is one of our most popular appetizers

• Signature Fried Mozzarella$9.00

  a square of whole milk mozzarella fried in fresh bread crumbs covered in our tomato sauce, with parmesan and basil oil

• New Orleans Bbq Shrimp$12.00

  a new orleans specialty, shrimp cooked with herbs, spices, white wine and butter served with our french bread to soak up the sauce

• Escargot Bourguignon$9.00

  snails from burgundy baked in garlic butter, served with our french bread

Salad

• House Salad$5.00

  red leaf lettuce, carrots, onions and tomatoes with your choice of dressing. our dressings include blue cheese, ranch, 1000 island, balsamic vinaigrette, wine and cheese, italian and our chef’s dressing, a dijon mustard vinaigrette

  • Grilled Chicken House Salad$14.00
  • Grilled Shrimp House Salad$19.00

• Caesar Salad$5.00

  crisp romaine lettuce tossed with freshly grated parmesan, our homemade caesar dressing and freshly baked croutons

  • Grilled Chicken Caesar Salad$14.00
  • Grilled Shrimp Caesar Salad$19.00

Entrees

all entrees served with vegetable of the day, choice of house or caesar salad and french bread

• Sauteed Catfish$14.00

  mississippi farm raised catfish sauteed with lemon butter and potato of the day

• Catfish With Shrimp And Mushrooms$19.00

  sauteed catfish with shrimp, mushrooms, and lemon butter with potato of the day

• Catfish Amandine$18.00

  sauteed catfish with pan roasted almonds and lemon butter served with potato of the day

• Pecan Pane Catfish$19.00

  our restaurant was featured in southern living for this crunchy pecan breaded catfish with lemon butter served with potato of the day

• Shrimp Bourguignon$20.00

  shrimp sauteed with garlic, shallots, cream and butter served over rice pilaf

• New Orleans Bbq Shrimp$19.00

  shrimp sauteed with garlic, butter, herbs and spices served with potato of the day. our version of the new orleans classic, soak up the sauce with our crusty french bread

• Shrimp Creole$19.00

  shrimp sauteed with chunky bell peppers, onions, celery, tomatoes and jalapenos over rice pilaf

• Jumbo Grilled Shrimp$19.00

  grilled jumbo shrimp glazed with creole pepper jelly over roasted poblano and cheddar grits

• Shrimp Courtboullion$23.00

  shrimp simmered with celery, tomatoes, peppers, onions, mushrooms and red wine sauce served over roasted poblano and cheddar grits

• Grilled Chicken Breast$14.00

  herb marinated chicken breast grilled and served over rice pilaf with lemon butter

• Creole Glazed Chicken Breast$16.00

  grilled chicken breast glazed with our creole pepper jelly served over roasted poblano and cheddar grits

• Chicken Amandine$18.00

  grilled chicken breast served over rice pilaf with pan roasted almonds and lemon butter

• Chicken With Shrimp$20.00

  chicken breast braised with shallots, mushrooms and a rich red wine sauce with jumbo shrimp served with potato of the day

• Chicken Joseph$20.00

  chicken breast braised with mushrooms, shallots and cream served over rice pilaf

• Grilled Duck Breast$22.00

  herb marinated maple leaf farms duck breast grilled medium with creole pepper jelly, sliced and served over roasted poblano and cheddar grits

• Sauteed Veal Medallions$22.00

  tender white veal sauteed with lemon butter and potato of the day

• Veal With Shrimp And Mushrooms$27.00

  veal sauteed with shrimp, mushrooms, lemon butter and potato of the day

• Veal Joseph$27.00

  in honor of our restaurant’s namesake and founding chef, joseph broussard, for whom the dish was a favorite, veal sauteed with a sauce of shallots, mushrooms, and cream with potato of the day

• Ribeye

  usda choice beef grilled with potato of the day

  • 12 Oz$23.00

• Ribeye Marchand De Vin$28.00

  grilled 12 oz ribeye with mushrooms in a rich red wine sauce and potato of the day

• New York Strip

  usda choice beef grilled with potato of the day

  • 12 Oz$23.00

• Steak Au Poivre$28.00

  grilled 12 oz new york strip with a black pepper brandy cream sauce served with potato of the day

• Filet Mignon

  usda choice beef grilled with potato of the day

  • 8 Oz$25.00

• Steak Diane$30.00

  grilled 8 oz filet mignon with sauteed mushrooms in a rich red wine sauce with dijon mustard and potato of the day, our most popular steak for many years

Side Dishes

• Potato Of The Day$2.00

• Vegetable Of The Day$2.00

• Rice Pilaf$2.00

• Roasted Poblano And Cheddar Grits$3.00

• Sauteed Mushrooms With Lemon Butter$5.00