Itria

Name: Itria
Address: 3266 24th St, San Francisco, CA, United States, 94110-3941
Telephone: (415) 874-9821
Price range: $31 to $50
Rating: 4.7

4.7 (169)

$31 to $50

Italian

3266 24th St, San Francisco, CA 94110-3941

Make a reservation

2 people

Jul 22, 2025

7:00 PM

Booked 29 times today

About this restaurant

Innovative
Neighborhood gem
Good for special occasions

Itria is a Modern Italian restaurant brought to you by Chef Daniel Evers and Omakase Capital. The name comes from the Syriac word 'itriya,' used by Arab geographer al-ldrisi to describe a type of dried pasta he saw in Sicily during the 12th century. The origins of this term are much older, however, with varying versions of it found in ancient records across the Mediterranean and Middle-East. The name reflects just a small piece of the evolution of Italian cuisine as a confluence of global influences. Our goal is to build on the foundations of classical Italian cooking to create a dining experience that respects tradition without being overly constrained by it.

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Italian, Californian, Fish
Hours of operation
Dinner Wed, Thu 5:30 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–9:00 pm
Phone number
(415) 874-9821
Website
http://www.itriasf.com/
Dress code
Casual Dress

Location
3266 24th St, San Francisco, CA 94110-3941
Neighborhood
Mission District
Cross street
Itria is located on 24th street between Capp St and and Mission Street
Parking details
None
Public transit
We highly encourage public transportation via 24th Street Bart or Muni 24, 48, 27, 14, 49.There is very limited residential street parking. The nearest parking lot is on Barlett between 21st and 22nd street.
Additional
Gender Neutral Restroom, Wheelchair Access

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What 169 people are saying

Itria reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.5Service
4.6Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Itria offers a vibrant fusion of Tokyo and Rome with "deliciously disorienting" flavors. Its tasting menu features "silky handmade pastas" and "bold hamachi" that impress. Guests rave about the "incredible meal all around" and "excellent service to boot." The cozy, elegant ambiance enhances the "joyful rebellion" dining experience.

169 Reviews

Y
Yvonne VIP
Los Angeles15 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, great service. Wish there were more nonalcoholic beverage selection
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A
Alex VIP
Sacramento / Sacramento Valley4 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dining at Itria feels like stepping into a fever dream where Tokyo meets Rome—elegant, sultry, and deliciously disorienting in the best way. Their tasting menu is a wild ride through bold hamachi, silky handmade pastas, and razor-sharp technique, all presented with a confidence that borders on audacious. The value is almost suspiciously good; for the quality, portion sizes, and sheer creative force behind each dish, you'd expect to pay double! Think: a perfect, tantalizing amuse-bouche to get your tastebuds started, then a variety of bright, zesty seafood, followed by a creamy, yet lush agnolotti, and a sea urchin spaghetti that hums with oceanic depth and richness. Every bite is a plot twist. Equally unforgettable is the staff, who are less like servers and more like eccentric dinner party hosts that run the floor—in the best way possible. They're radiant, attentive and make you feel instantly part of something rare and electric. Whether it’s a unique wine recommendation or an off-menu surprise, their personality is as much a part of the experience as the food. Itria doesn’t just serve you dinner, it seduces you with flavor, flair and a sense of joyful rebellion. A true gem in SF’s dining scene that has me looking forward to my next visit.
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D
Dylan
Los Angeles1 review
5.0
Dined on July 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The pasta (Orecheitte, Agnolotti) & crudo (Amberjack) were exquisite. Really unique flavors and the texture of the pasta was incredible. The winner for me was the stone fruit crostata with corn ice cream. Literally brought a tear to my eye. Incredible meal all around & excellent service to boot!
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C
Clio
San Francisco Bay Area1 review
5.0
Dined on July 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible food and top notch service. Made a special occasion extra sweet.
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W
Will VIP
Los Angeles1 review
5.0
Dined on July 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, great service. Would definitely return.
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K
Katya
San Francisco Bay Area1 review
5.0
Dined on June 7, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Great quality ingredients and fantastic flavour! Highly recommend!
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N
Ning VIP
San Francisco Bay Area25 reviews
5.0
Dined on June 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Itria has become one of favorite places in SF! Delicious every time!!
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A
Ayesha
Philadelphia County1 review
5.0
Dined on June 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome Food and excellent service. The ambiance of this restaurant was cozy, elegant and lively
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D
Diane
San Francisco Bay Area22 reviews
4.0
Dined on May 26, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Itria is always a solid dining experience- both the service and the food. Crudos and pastas are the stand outs for sure. I think fresh cracked pepper would have been nice on the recent pasta dishes we had. I’ve dined here more times than I can count by now, and have loved 90% of the dishes I’ve tried. The lamb belly large plate was a miss for us on this recent trip (spring 2025 menu). Just not flavors or textures we loved, but we took it home for my husband to re-imagine into a few breakfasts with a fried egg on top and some other garnishes to give it new life. The absolute biggest drawback to this dining experience time and time again is the location.
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M
May VIP
San Francisco Bay Area10 reviews
2.0
Dined on May 24, 2025
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Overpriced and there was nothing in the menu that stood out. The tortellini was good; the spaghetti was pasty and salty. The striped bass we ordered was undercooked and we had to wait to have another one cooked. Flavor was so-so. The Spumoni dessert was a huge disappointment. Gooey in texture-like it’s been in the freezer oassed its expiration! The blueberry crostata pastry was not flaky at all & the buttermilk ice cream that accompanied the crostata was meh.
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FAQs

Itria is rated 4.7 stars by 169 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 22, 2025

7:00 PM

Booked 29 times today

3266 24th St, San Francisco, CA 94110-3941

Dining areas

Additional information

Cross street
Itria is located on 24th street between Capp St and and Mission Street
Neighborhood
Mission District
Hours of operation
Dinner Wed, Thu 5:30 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Italian, Californian, Fish
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Public transit
We highly encourage public transportation via 24th Street Bart or Muni 24, 48, 27, 14, 49.There is very limited residential street parking. The nearest parking lot is on Barlett between 21st and 22nd street.
Additional
Gender Neutral Restroom, Wheelchair Access

Website
http://www.itriasf.com/
Phone number
(415) 874-9821

Itria

Make a reservation

About this restaurant

Dining areas

Additional information

Ask Concierge
AI Beta

Menu

Crudo

Miyagi oysters, ramps, chile vinegar

Hokkaido scallops, seabean, preserved lemon, fingerling potato chip

Norwegian ocean trout, pickled green tomato, shishito, cranberry bean

Bluefin tuna, tomato vinegar, black pepper, basil oil

Amberjack, stonefruit acqua pazza, avocado, mint

Pasta

Agnolotti, roasted corn, hen of the woods, chive

Orecchiette, charred tomato, basil, smoked bonito

Pappardelle, roasted pork sugo, mustard, fennel

Dessert

Creme fraiche panna cotta, roasted strawberry, ameretti

What 169 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Itria restaurant rated?

Is Itria currently accepting reservations?

Make a reservation

Dining areas

Additional information