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Party Size
For 2
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Irvington.
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Booked 23 times today


190 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Bar Seating
  • Good for a Date
  • Casual
Located on the ground floor of W New York – Union Square, Irvington offers a Mediterranean-influenced menu of New American classics highlighting fresh, locally-sourced ingredients from the neighboring Union Square Greenmarket. Irvington's seasonally-driven menu emphasizes locally-sourced ingredients and simple and straightforward presentations, featuring a variety of large format rotisserie-roasted meats and comforting dishes. Irvington features a rotating selection of cocktails, global wine offerings, small-batch spirits, and regionally brewed craft beers. Signature sips include refined twists on classic cocktails, in addition to bottled craft cocktails. Irvington also serves fresh cold-pressed juices and handcrafted coffee from local purveyors Liquiteria and Irving Farm Coffee Roasters.
Dining Style
Casual Elegant
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Contemporary American, Mediterranean
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Hours of operation
Sunday 8am - 1am
Monday - Wednesday 7am - 1am
Thursday - Friday 7am - 2am
Saturday - 8am - 2am
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Phone number
(212) 677-0425
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Our experienced chefs and accommodating staff serve a New American menu with Mediterranean-influences highlighting fresh, locally-sourced seasonal ingredients from the neighboring Union Square Greenmarket paired with exceptional service to ensure a flawless and memorable experience, in an intimate and versatile environment.
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Cross street
17th Street
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Public transit
4,5,6,N,R,Q,L at 14th Street
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Special events & promotions
Host your next party or corporate event at Irvington. Irvington boasts a mezzanine balcony and beautiful wine room for private dining, business meetings, receptions and special events. The mezzanine balcony accommodates up to 10 guests for a private seated dinner, while the wine room can accommodate 50 seated, and up to 80 for a standing reception. Our experienced chefs and accommodating staff serve a New American menu with Mediterranean-influences highlighting fresh, locally-sourced seasonal ingredients from the neighboring Union Square Greenmarket paired with exceptional service to ensure a flawless and memorable experience, in an intimate and versatile environment.
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 190 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
Noise · Moderate
77% of people would recommend it to a friend
  • 5
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vipOpenTable Diner (Philadelphia)
1.0  Dined 6 days ago

Terrible portion sizes - like EMBARASSINGLY small. On top of that, Food mediocre - tasted like airport food - and very expensive!

vipPaulFRose (New York Area)
4.0  Dined on February 8, 2018

Great setting and cordial staff, but it was so loud I could not engage in a comfortable conversation with a person directly across from me.

anon (New York Area)
3.0  Dined on January 28, 2018

Was on the fence for 2 or 3 stars. Before I get into it, I want to be clear - my only issues were with the food. Service was perfectly attentive (dead Sunday night).

The food was extremely disappointing. I came here after seeing some solid reviews, and I wanted to try a new spot.

Everything we ordered should have been the “safe”
options. In general, most of the food ended up being mostly one dimensional (only savory flavors in a way that just wasn’t good. there was no balance) and bland.

Started with the octopus which generally doesn’t need much - you could grill it with salt, olive oil, and lemon juice and it would be great. I forget what it was exactly, but it was a completely overpowering sauce that destroyed most of the octopus flavor. And the octopus itself hardly tasted seasoned.

I had the pappardelle with short rib. The pasta was undercooked and sauce was bland. The short rib itself was cooked well and tasted good, but the sauce didn’t do it any favors (usually it complements it...).

My friend had a burger which he mentioned was forgettable, though the fries were good. Standard whatever burger fare here.

The space is nice and ambiance is on point. The value for the food was fair-ish given the area, but overpriced considering how it tasted. I would consider coming back for a drink if I were in the area, but that’s ut

vipdancingfoodie (New York Area)
4.0  Dined on January 28, 2018

This is a very attractive restaurant in W's Union Square hotel. The soup course was incredibly good, the other courses good. Service was good, but we had to leave earlier than expected and skip coffee because the noise level, both from music and other tables was extremely loud (we had requested a quieter table).

We moved to the lounge adjacent to the restaurant where there was less loud music and fewer patrons and enjoyed our coffee and visit there.

vipOpenTable Diner (Denver)
4.0  Dined on January 27, 2018

Great food, horrible service. Had two different ones and they were both horrible

vipChristineG (Las Vegas)
5.0  Dined on January 27, 2018

It was very busy, I think there was a Grammy crowd as it was much busier at 6:30-7:00 than usual, noise level was off the charts. Food was good and service was ok, not as good as usual but understandable. Will go back.

ERR49 (New York Area)
5.0  Dined on January 26, 2018

Visited during NYC restaurant week - the special menu was intriguing and showed off a wide range of dishes. Enjoyed the Artic Char but the mustard greens with roasted grapes was amazing. The cocktail menu was well balanced with unique offerings as well as some well loved favorites.

OpenTable Diner (New York Area)
5.0  Dined on January 18, 2018

This is really a nice place for a business meeting. Great location and food is great too!

OpenTable Diner (New York Area)
4.0  Dined on January 12, 2018

Drinks were good. Portions were small for the price--husband's steak portion looked like an appetizer instead of an entree. Service was okay, a bit inconsistent. Had a booming bar area that made conversation in the dining area hard.

OpenTable Diner (San Francisco)
1.0  Dined on December 24, 2017

The food was really nice but the service was awful. Too much time waiting for a booked table and for being service.

viptelethought (New York Area)
1.0  Dined on December 16, 2017

SO UNBELIEVABLY NOISY, that we couldn’t stay to complete our meal. And no one seemed to care about how ridiculous the noise level had been.

OpenTable Diner (New York Area)
5.0  Dined on December 16, 2017

Really yummy pancakes. But the helping is big. Almost need to split with a friend. All of the food looks great though. Super convenient spot to get to

vipGTru (New York Area)
2.0  Dined on December 12, 2017

My friend and I chose this place for dinner because it was located in Union Square and convenient for both of us. I thought the service was slow, the waiter was not very knowledgeable, and the food was fine, but not amazing. The space is very nicely decorated. I would suggest coming here for a drink or two, but I would not come back for the food. There are better options in the area and/or in the West and East Village.

vipMrChuy (New York Area)
3.0  Dined on December 2, 2017

I wanted to like this place, but multiple items on the small brunch menu were unavailable. The food was nice, but unexceptional. The room is wonderful, however.

OpenTable Diner (Chicago)
5.0  Dined on November 18, 2017

Literally the best burger I have ever had in my life. Amazing!