International Smoke San Francisco

Name: International Smoke San Francisco
Address: 301 Mission Street, San Francisco, CA, United States, 94105
Telephone: (415) 660-2656
Price range: $30 and under
Rating: 4.3

4.3

2682 Reviews

$30 and under

American

Top Tags:

International Smoke San Francisco is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina’s shared love of global travels and international cooking techniques, International Smoke ignites a new spark of flavor and creativity focused on woodfired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide.
Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.

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Party Size

2 people

DateTime

Dec 3, 2022

9:00 PM

Booked 18 times today

Order delivery or takeout

Takeout

(415) 660-2656

Other options

Order online

Private dining

Book your next event with us

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Additional information

Dining style
Casual Dining
Cuisines
American, Steak, Barbecue
Hours of operation
Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(415) 660-2656
Website
https://www.michaelmina.net/restaurants/international-smoke/san-francisco/
Payment options
AMEX, MasterCard, Visa
Dress code
Casual Dress
Catering
International Smoke is available for catering requests. Please contact our event's department at 415.730.4591. or events-sf@internationalsmoke.com
Private party facilities
International Smoke San Francisco offers semi-private dining for up to 120 guests for a seated event and up to 200 guests for a standing reception or the restaurant can be bought out in its entirety and host up to 300 guests.
Private party contact
Nancy Zammit: (855) 412-2373

Location
301 Mission Street, San Francisco, CA 94105
Neighborhood
SOMA
Cross street
Fremont
Parking details
Complimentary valet parking is available Wednesday through Sunday beginning at 5pm directly in front of 50 Fremont Street (s/w corner between Mission & Market). Please present proof of reservation to the valet attendant. Availability is limited.
Public transit
BART: Embarcadero <br />MUNI: F: Market St & Main <br />Bus: Beale St. at Mission St
Entertainment
N/A
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

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Popular dishes

What 2,682 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.2Food
4.4Service
4.4Ambience
3.7Value

Noise • Moderate

Loved For

San Francisco
Innovative

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S
Swede
Central Coast
78 reviews
vip
5.0
78 reviews
Dined on November 24, 2022
overall5food5service5ambience4
Delicious ribs! Clara gave us excellent service!
OT
OpenTable Diner
San Francisco
3 reviews
4.0
3 reviews
Dined on November 20, 2022
overall4food4service5ambience5
I thought everything was great, but I was shocked that the prix fixe menu split one cornbread and gave you a tiny teacup of soup and one salad to share for $75 per person. It wasn’t really a prix fixe menu but more like an appetizer sampler. Ruth’s Cris doesn’t do that with their prix fixe menu. In fact, I’ve never ordered a prix fixe menu that has ever done that! However, I’ll return to order from their regular menu in the future, because the food tasted good.
G
Gnels
San Francisco
8 reviews
vip
5.0
8 reviews
Dined on November 17, 2022
overall5food5service5ambience5
Four of us ate here last week before a show. What a great experience! The food was creative and excellent! Alfredo, our server, did a great job outlining the menu and helping us pick our dishes. Raj was the sommelier and was very generous with his time and knowledge, even though we had actually brought a bottle of our own. And finally, Superisio was super attentive on keeping the water glasses filled and the table organized. Even the cocktails were generous in their pours. It was just an awesome experience and definitely stood out compared to so many restaurants!
JD
JohnD
San Francisco
3 reviews
3.0
3 reviews
Dined on November 5, 2022
overall3food2service4ambience3
Started out with a nice cocktail but the food was very underwhelming.
OT
OpenTable Diner
New York Area
2 reviews
2.0
2 reviews
Dined on October 30, 2022
overall2food4service2ambience3
Good Food , but service felt “none present “
M
Mlo531
San Francisco
12 reviews
2.0
12 reviews
Dined on October 30, 2022
overall2food2service1ambience2
I have been here pre pandemic and had a good experience. Unfortunately this experience was completely different and the rest of our party had never been here. Our food order had to corrected several times but at the same time the food runners kept trying to give us other tables food! Our appetizers came almost same time as our meal. Our server (who was new) didn’t get part of our order right. It was quite noisy in the larger room so maybe that’s partly why but I wish she had verified the order. (It was not just one item). My friends were unimpressed and we likely will not return. Note don’t order the mezcal drink. Server recommended and it was a weird smoky flavor
OT
OpenTable Diner
San Francisco
4 reviews
vip
3.0
4 reviews
Dined on October 29, 2022
overall3food2service2ambience3
The small plates and cocktails where good. However, the main course (ribs) was disappointing. The meat was undercooked and was very difficult to eat even using a steak knife didn’t help. The service was also lacking as we waited for the main course about 30 mins after the small plates where eaten. The server also was hard to find and finally, they missed one of our orders which was the lobster mac and cheese and we ultimately just ended up cancelling it as we didn’t want to wait any longer. Unfortunately, this is going to be our first and last at this restaurant.
OT
OpenTable Diner
New York Area
1 review
vip
2.0
1 review
Dined on October 28, 2022
overall2food1service5ambience4
Ribs were dry, chicken was poorly seasoned, but service was good
CV
ChristopherV
San Francisco
5 reviews
2.0
5 reviews
Dined on October 28, 2022
overall2food1service5ambience1
Building is under construction where restaurant is located. The building is sinking. So you can’t find the entrance to the restaurant and you can’t see out the windows. The food is expensive and very stingy on portion sizes. Doesn’t really matter I guess because the food is very bland and you will not want to finish it. Curry’s should stick to basketball. His restaurant belongs on the practice squad.
RR
RoRoa
1 review
3.0
1 review
Dined on October 27, 2022
overall3food3service4ambience5
The positives: beautiful restaurant, clean bathrooms, great service and the food is tasty. The negative: stay away from the SF Restaurant Week pre fix menu. $75 for 7 course meal looks like a good deal on paper but the portions are TINY! The pork belly buns is bit sized and each person only gets 1 bun. 7 leaves of lettuce for the truffle Caesar salad for 3 people. Suggestion: order from the main menu. It’ll save you money and won’t leave you hungry.
OT
OpenTable Diner
San Francisco
13 reviews
vip
4.0
13 reviews
Dined on October 27, 2022
overall4food5service4ambience4
service was slow - think you were short staffed. affected flow of food otherwise ok
J
Jonim
San Francisco
8 reviews
5.0
8 reviews
Dined on October 26, 2022
overall5food5service5ambience5
Took my brother for his birthday during Restaurant Week. They had a special menu with many of their most popular choices it was perfection.Wears going back for sure.Our knowledgeable and fun waiter was the icing on the cake
OT
OpenTable Diner
San Francisco
1 review
1.0
1 review
Dined on October 25, 2022
overall1food3service3ambience5
The restaurant changed my reservation from 7pm to 6:30pm…. and they did it at 6:29pm. I got an gmail alerting me to this update and it cause confusion when I got to the restaurant…
OT
OpenTable Diner
San Diego
4 reviews
4.0
4 reviews
Dined on October 23, 2022
overall4food5service4ambience4
16th Birthday
M
Mercedes
1 review
2.0
1 review
Dined on October 22, 2022
overall2food3service1ambience5
My waiter was really rude. Seems like he got upset because I asked for a new plate since my was visibly dirty. Gave us our drinks but didn't check in with us the rest of the night. We waiting a really long time for the check, he walked by me, made eye contact, then looked away and walked right past us. So I was really upset I got bad service especially since the bill was almost $300 for the restaurant week special. I was blindsided by the extremely poor service and was not expecting that at all. The other servers were polite, the food was alright, but I expect the ribs to be more smoky considering the name of the restaurant. I've been to Chef Mina's other restaurants, and really enjoyed the food. So, I was expecting it to be good, but it was ok at best. 🥴
MM
MoniqueM
San Francisco
8 reviews
5.0
8 reviews
Dined on October 20, 2022
overall5food5service5ambience5
I enjoyed the dining experience and the service as well as wine and food. However I did not like the parking situation, I’d prefer valet or closer parking garage.
SD
SarahD
Dublin
1 review
5.0
1 review
Dined on October 12, 2022
overall5food4service5ambience4
I’ve been wanting to try International Smoke for a while now and it didn’t disappoint! We took our friends here for a birthday this week - The staff were very welcoming, attentive and their attention to detail was great. The tomahawk was a little underdone in parts for med/rare and they were very quick to sweep it off to the kitchen to bring the temp up. Our waiter, Joe, was great with recommendations too! They were also playing the Warriors game 😊 They comped a dessert for the birthday girl and there was a handwritten birthday card on the table upon our arrival! Our four person meal with a bottle of wine, cocktails, a few apps and two entrees (one being the tomahawk at $195), the dinner came to just over $600 with 20% gratuity.
RR
RachaelR
Las Vegas
1 review
2.0
1 review
Dined on October 4, 2022
overall2food1service3ambience5
The food and drink is expensive so we expected a high value meal. We were dissapointed. It was awful. Wouldn't recommend here at all. Server was attentive when there though I did ask for the drinks menu midway and he gave it to me but then never returned to ask what we'd like. At the point we'd waited over an hour for food that was horrible on arrival so we cut our losses. Got the bill and left.
OT
OpenTable Diner
Atlanta
1 review
1.0
1 review
Dined on September 25, 2022
overall1food3service1ambience3
Service was absolutely terrible. Took over 20 minutes for our server to stop by. Didn’t greet us or ask how we were or if we needed anything. Had to flag down another server for menus. Service seemed annoyed we were there and had no knowledge of the menu beyond the description listed on the menu. “How’s the flavor of the Korean BBQ rips?” Answer from server: it’s a Korean bbq flavor. Ok then. The food was decent. Bao buns were fire, but food quality overshadowed by the poor service. Took an hour and half to get entrees and not even that crowded. For $50 entree and $20 cocktails you should expect better service than what we got. I’d give this a big avoid given much better options in the city. This place stays open bc ownership is famous and wants it as a place to be seen.
JS
JS56
Central Coast
2 reviews
5.0
2 reviews
Dined on September 25, 2022
overall5food4service5ambience4
Waiter (Chris) was patient, helpful & personable. Those are strong & much needed attributes to have in order to sustain & maintain a reputation for high standards & a quality client/customer experience in a competitive environment.
OT
OpenTable Diner
San Francisco
1 review
3.0
1 review
Dined on September 24, 2022
overall3food2service5ambience5
Over priced especially the burrita. 21$ for dollops of cheese. I’ve never ordered a burrata and not gotten the whole ball of cheese.
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on September 16, 2022
overall5food5service5ambience4
Excellent food, service and atmosphere. It was really apparent there is a team mindset to delivering a wonderful dining experience. From the host/hostess, to the server, bartender, kitchen team, to the team members that bring out the food as soon as it’s plated - everyone was working in concert. Congratulations to Ayesha and her management team for delivering a wonderful experience to the everyday diner. You’ve figured out the winning combination in a time where most establishments are contending with staffing and supply shortages in a way that’s barely noticeable to your patrons. I highly recommend, have recommended to friends and will return when back in San Francisco.
j
jeffw
San Francisco
2 reviews
4.0
2 reviews
Dined on September 16, 2022
overall4food4service4ambience4
I Had the Salmon with a side of pork belly rice my wife had the burger with the fries. Plus we had the lobster mac and cheese and cornbread. It was all very good with excellent service. We went for our 32nd wedding anniversary. The server gave my wife a nice card and made us a special dessert. Very enjoyable time at International Smoke.
YM
YourMom
Seattle
3 reviews
5.0
3 reviews
Dined on September 12, 2022
overall5food2service5ambience3
Tasting Menu was very confusing no cohesive theme. Wine program was nice tho! Will give them a second try once they decide on a direction for the tasting menu.
w
wendo
San Francisco
2 reviews
5.0
2 reviews
Dined on August 28, 2022
overall5food5service5ambience5
great food and ambiance, would recommend and return back soon for hh hopefully
A
Angela
San Francisco
9 reviews
vip
1.0
9 reviews
Dined on August 23, 2022
overall1food2service2ambience2
Seated in very dimly lit booth. I had the curry soup; which was quite watered down/thin/diluted; one pea and tiny tofu cube were the only solid pieces in my half cup. I requested no onions and garlic, minimal oil, for my branzino and greens entrée. It was not followed through. I had to flag my server and show him. He had it redone accordingly. :-/
OT
OpenTable Diner
San Francisco
2 reviews
3.0
2 reviews
Dined on August 20, 2022
overall3food2service2ambience4
The service was standard servers less than enthusiastic. Manager was very approachable. Good needs seasoning
N
Nonfoodie
San Francisco
18 reviews
3.0
18 reviews
Dined on August 10, 2022
overall3food3service4ambience3
Restaurant has scaffolds blocking the windows, so although our booth was nice, the view was not. Overall too noisy to have a pleasant conversation. Food was good, but not exceptional. Sea bass and garlic noodles were my favorites. Desserts were disappointing, as was the signature corn bread.
OT
OpenTable Diner
San Francisco
2 reviews
vip
4.0
2 reviews
Dined on August 7, 2022
overall4food4service5ambience5
Nice experience, the service was outstanding and the food was tasty. We enjoyed the ambiance even though it was fairly early in the day when we stopped by. We will be coming back for an evening dining experience.
NN
NieNie
Birmingham
8 reviews
3.0
8 reviews
Dined on July 24, 2022
overall3food3service2ambience4
There to celebrate 30 year anniversary with my Sorority Sisters. Service was slow to the point that one of us had to meet with the manager. I know it’s California, but the drinks were overpriced. Also the food was not well seasoned and several of us returned our food for a refund or another dinner option. Especially the branzino. Due to construction, signage needs to be put up. Several of us got lost for an hour trying to find the restaurant. The ambiance was nice however.
RC
RoseC
Los Angeles
9 reviews
vip
5.0
9 reviews
Dined on July 23, 2022
overall5food5service5ambience5
Fantastic food! Short ribs are AMAZING! Wonderful service as well. Thank you!
C
Chocolateif
Sacramento
23 reviews
5.0
23 reviews
Dined on July 19, 2022
overall5food5service5ambience5
Very nice atmosphere. The food and service was excellent!!
OT
OpenTable Diner
San Diego
1 review
5.0
1 review
Dined on July 18, 2022
overall5food5service5ambience5
The food was amazing and the service was wonderful. Great overall experience. We would definitely go back.
DG
DeniseG
San Francisco
1 review
5.0
1 review
Dined on July 17, 2022
overall5food5service5ambience5
Made reservations for my girlfriend and I to celebrate her recent promotion. The restaurant had a great ambiance with the option of table or bar service. Loved all of the decor and lighting and always a bonus when restaurants provide private gender neutral restrooms. The food was amazing! Large portions to share and we ordered a lot (had plenty of leftovers afterwards). Out of everything we ordered (cauliflower, lobster Mac and cheese, garlic noodles, short ribs with rice, and bao buns) we absolutely fell in love with the dessert! We tried the dark chocolate cake and strawberry cheesecake and I am mean it when I say that the cheesecake was the most delicious and creamiest we had ever had! So good, would return just to order dessert! Overall, worth the money, service was amazing, and will recommend to others.
P
Portside
New York Area
2 reviews
4.0
2 reviews
Dined on July 13, 2022
overall4food4service5ambience5
You feel like you’re in a private club. Elegant yet cozy. Food familiar yet different and interesting. Service impeccable!
OT
OpenTable Diner
San Francisco
1 review
4.0
1 review
Dined on July 9, 2022
overall4food4service4ambience5
Good enough to try again.
SH
ShelbyH
New York Area
1 review
5.0
1 review
Dined on July 3, 2022
overall5food5service5ambience5
This place exceeded our expectations! It was a great vibe and the service was exceptional. We had some the best ribs ever!
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on July 3, 2022
overall5food4service5ambience4
Our service was excellent. Our waiter went above and beyond
HM
HomanM
San Francisco
1 review
vip
2.0
1 review
Dined on July 3, 2022
overall2food2service5ambience5
The drinks and service and ambiance was good but such a place was not deserving of that menu. The Muncie had only a few items to choose from on talking maybe 5-6 selections. 2’9f it was ribs!!! If I wanted ribs I would go to a rib house. And there were only three choices for deserts. Now I have a sweet tooth and when I have to pass on desert it means none of it was good. Extended the menu and put some good food selections and deserts in there. This is not what other Mina restaurants have.
RP
RoPo
San Francisco
14 reviews
vip
5.0
14 reviews
Dined on June 28, 2022
overall5food5service5ambience4
The construction impacted ambiance slightly but everything was wonderful!

Safety precautions

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Proof of vaccination required to dine indoors

FAQs

You can order delivery directly from International Smoke San Francisco using the Order Online button. International Smoke San Francisco also offers delivery in partnership with Postmates and Uber Eats. International Smoke San Francisco also offers takeout which you can order by calling the restaurant at (415) 660-2656.

International Smoke San Francisco is rated 4.3 stars by 2682 OpenTable diners.