INNATO

4.3
7 Reviews
$30 and under
Global, International
Innato busca traer el concepto de comida creativa a Miramar. Actualmente, somos el único en su categoría en esta región de Santurce. Siguiendo la tendencia de "farm-to-table", nuestro menú se ajusta a los productos que tengamos disponible según la temporada.
What 7 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on all time ratings
4.4
food
4.2
service
4.4
ambience
4.3
value
Noise · Quiet
100% of people would recommend it to a friend
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KE
KEVINQ
1 review
Dined on February 22, 2020
Overall4food5service3ambience4

there was only one waiter for the whole restaurant

C
vipCelmat
Washington DC
14 reviews
Dined on February 2, 2020
Overall5food5service5ambience5

Excelente comida y servicio, con productos orgánicos del país. La sangria estuvo exquisita. Servicio esmerado.

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C
vipCelmat
Washington DC
14 reviews
Dined on January 16, 2020
Overall5food5service5ambience5

Excelent food, service and decor. We had a fabulous ceviche and salmon. Lovely place!

OF
vipOttoF
New York Area
24 reviews
Dined on January 12, 2020
Overall5food5service5ambience5

Excellent service and fabulous good.
We will return .....

DL
DLWC
New York Area
4 reviews
Dined on December 31, 2019
Overall4food4service4ambience5

We went in New Year’s Eve without planning but happy we went there. Tuna tacos were outstanding, eggplant and skirt steak solid. Service very friendly. Low key bit special

HR
vipHectorR
Caribbean
16 reviews
Dined on October 19, 2019
Overall5food5service5ambience5

This place has Ben open since 2018 but we found out about it just this week. And we just realized what we have been missing. First and most importantly, the food is delicious. We went at 7:30 PM on a Saturday and the place was empty: just one table was occupied. So we were seated right away. The service was, of course, more than excellent. The owners were right there working and you get the impression that this is their family project. The kitchen is open and right there: you can see your food being prepared. The owner offers us a complimentary sampling of their pumpkin cream soup. Sweet, creamy and delicious.
We ordered the sliders and the arancini for appetizer. Both were good portions.
For main course we had the teriyaki pork and the short ribs. Spectacular. So good and tasty and the ingredients seemed very fresh. That told us that this is a farm-to table type of restaurant in that is a very accurate description.
For dessert we had the Budín. That was incredible.
They have free valet parking. The place is impeccably clean, comfortable and well lit. The background music is very nice.
Well enjoyed very much the place. The food was very good and the personal service was even better.
Will definitely come back here.

OT
OpenTable Diner
Caribbean
1 review
Dined on October 4, 2019
Overall5food5service5ambience5

The food was amazing! It is pricey, but it was good. The waiters were attentive and made everything possible to make us enjoy our experience.

FAQs

INNATO is rated 4.3 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.