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Party Size
For 2
Date
Sun, 2/25
Time
7:00 PM

Indigo-Springfield

4.7
289 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Good for a Date (15)
  • Romantic (14)
  • Special Occasion (14)
Central Illinois premier fine dining establishment, we specialize in a fusion of French, Contemporary American and Asian Cuisine. Open 7 Days a week at 5:00pm we have been providing fine dining" With a Groove" since 1998. Our concept is world to table, we are committed to bringing the best products from around the world right to your table. Our menu is ever changing and includes Filet Mignon, Sea Bass, Sushi and Chops. We have 121 different wines available with 57 of them by the glass. The best metropolitan cuisine right here on the west side of Springfield. We also have several private dining options for parties. Welcome to Indigo-Springfield.
Dining Style
Fine Dining
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Cuisines
Contemporary American, Seafood, Wine Bar
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Hours of operation


Dinner: Daily: 5:00pm - 10:00pm
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Phone number
(217) 726-3487
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Tony Cantwell
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Private party facilities
Our private dining options include 3 separate areas, 2 private rooms and a curtained off area. Large private room seats around 80 and smaller room seats 15. Curtain area seats 20. We can work with almost any budget from buffet appetizers to formal service.
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Private party contact
Samah Novel: (217) 726-3487
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Catering
Our catering operations can serve 10 to 500, we can provide food, beverages and service for almost any occasion.
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Neighborhood
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Cross street
Robbins Rd
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Parking details
Plenty of parking in our lot and the movie theater lot in front of building.
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Entertainment
The atmosphere at Indigo-Springfield is one you won't find anywhere else in Central Illinois. Our open concept seating, popular bar area and eclectic music always make for a great night. We provide fine dining "with a groove" which means you will receive fine dining food and service but can be relaxed and not uptight in Jean and T-shirt to Suit and tie. Open late most evenings. See you soon.......
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 289 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.8
service
4.5
ambience
4.3
value
Noise · Moderate
100% of people would recommend it to a friend
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TamiF 
5.0  Dined 4 days ago

As first time visit was very impressed. Waitress was the best. Very knowledgeable. We will be back.

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RichieRich (Chicago)
5.0  Dined 6 days ago

Not a lot of fine restaurants are open on Mondays in Springfield Illinois.

Nathan was our waiter and he treats you like you are in New York City or Chicago.

Nathan is local but has a very international flair and international experience. Nathan is an awesome waiter in all ways.

My wife had lamb chops medium rare; others had the sea scallops, not the baby bay scallops.

Exceeded our highest expectations!!

Very efficient wait persons. With service, food quality and wait staff that matches the Chicago & New York City quality.

I only wish they would bring back the concert grand piano. Thank you for the very wonderful experience!!

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OpenTable Diner (St. Louis)
5.0  Dined on February 12, 2018

Always good. Everyone enjoyed their meal. Salmon, pork chop, NY strip, bacon wrapped dates. Excellent.

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WayneJ (Chicago)
5.0  Dined on February 9, 2018

Incredible service, amazing menu, and the food was delicious. Would go back in a heartbeat

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NikkiM (Chicago)
5.0  Dined on February 6, 2018

We enjoyed our time at Indio! Mike greeted us and took us to our table. The food was great and so was the service!!

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AmberG (St. Louis)
4.0  Dined on February 1, 2018

The drinks, the appetizers, the service, and the dessert were all amazing! We tried multiple cocktails and they were all so good! The rock was marinated perfectly and was also just a fun little appetizer. The only complaint we all had was about the Filet Mignon my friend ordered for her birthday dinner. She didn’t want to order it because of the price but with it being her birthday I pushed her to get whatever she wanted. The fillet came out and it was a good size and cooked to absolute perfection! However, it had no flavor whatsoever. It had a sauce with it that was okay, light in flavor as well. I thought maybe it was just me until one of the other girls said the same thing and the birthday girl agreed. It was very disappointing but everything else we received was absolutely amazing and our waitress was very friendly. We will definitely try again with different choices.

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OpenTable Diner (Chicago)
5.0  Dined on February 1, 2018

Carly our waitress was wonderful.
We had the Filet and Lamb chops with Lobster mac and cheese.
Excellent. Dessert was cheesecake and Tiramisu. Great.

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OpenTable Diner (St. Louis)
5.0  Dined on January 20, 2018

The food and service were absolutely awesome-the bacon wrapped dates were incredible and my Porkchop entrée was delicious-great meal Indigo!

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Happy2018 (Chicago)
4.0  Dined on December 31, 2017

We were there on New Year's Eve. Food was excellant! Waitress was a little annoying, but served us well. We will return!

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OpenTable Diner (Chicago)
5.0  Dined on December 31, 2017

Steaks and fish were outstanding! Salad needed more dressing/flavor.

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OpenTable Diner (Orlando)
5.0  Dined on December 30, 2017

My husband and I celebrate our anniversary every year at Indigo. This year we decided to make it a evening out more than once a year.

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Becca (Chicago)
4.0  Dined on December 29, 2017

Really great steak and drinks in a nice environment. Cozy restaurant and excellent menu. All of our food was great!

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OpenTable Diner (St. Louis)
5.0  Dined on December 24, 2017

We are regulars at Indigo. The owners are wonderful as are the servers. They have a private room for groups which we have used upon occasion. The Salmon, Filet Mignon, Lamb, and Sea Bass are consistently good. I always choose from one of those four. The Salmon is an excellent bargain besides the great taste. And, house salad is included with the entrees, something not seen in Springfield anymore at the upper end restaurants. The house Cab is usually very good. And what I really appreciate is by the glass or by the bottle, the prices work out the same. Oh, they produce a good size martini, too.

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OpenTable Diner (Chicago)
5.0  Dined on December 23, 2017

Everything was great!! The food was amazing

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vipDeeDee (Chicago)
4.0  Dined on December 8, 2017

We enjoyed our birthday celebration @ Indigo. Everyone ordered seafood & was not disappointed. Service was excellent & we appreciated receiving the round table we requested.
I would highly recommend Indigo. Especially appreciate it being open every day of the week!

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OpenTable Diner (Omaha)
5.0  Dined on December 2, 2017

Always make sure to eat here whenever I’m in town

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JRandSBF (Chicago)
5.0  Dined on December 1, 2017

As usual the food was great and the service was awesome!

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Semomu (Chicago)
5.0  Dined on November 30, 2017

We eat here about six times a year. Always a delight. Excellent food with specials nightly. Very good wine list. You don't have to dress up, but always nice to put on your best and eat out. Has an extra room for large groups too.

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Pianist72 (St. Louis)
4.0  Dined on November 25, 2017

Solid choice, although my server was not very good-didn't seem to listen very well, and not too skilled.

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OpenTable Diner (St. Louis)
5.0  Dined on October 23, 2017

Always love Indigo. Held my wedding reception there years ago and have been a regular ever since. The food is usually excellent. The service is on spot. Never too chatty, but never feel abandoned. The owners are very friendly, checking in with you throughout the night to be sure the meal is going as planned. My wife and I will be returning soon. She loves the Sea Bass. I like the Filet Mignon . Both are excellent.

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OpenTable Diner (Chicago)
5.0  Dined on October 20, 2017

Perfectly cooked rack of lamb and sea bass! Wine parings worked well with the meal. Absolutely delightful dining experience.

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vipLovinthelake (New York Area)
5.0  Dined on October 5, 2017

Always fabulous!!
Please try the yummy appetizer of hot dates. So good!!
We frequent Indigo and bring guests because we can count on the meal and service to be first class.

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OpenTable Diner (Chicago)
5.0  Dined on September 29, 2017

Excellent high quality food! The steak was as tender as I've ever had and the lobster bisque was sensational!

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OpenTable Diner (Chicago)
5.0  Dined on September 23, 2017

Great selection of adult beverages so you can raise your class and cheers to an evening out. Portion sizes are good. You can easily enjoy an appetizer (we shared), salad, entree, and a dessert (we shared). Ambiance is great! Quiet and romantic (kinda of dark and candle lit). It's a perfect date night spot!

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vipOpenTable Diner (New Orleans)
5.0  Dined on September 16, 2017

New York dining in Springfield, IL. Try it and you will be impressed.

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OpenTable Diner (Chicago)
4.0  Dined on September 10, 2017

We meet friends 3-4 times a year for dinner-Springfield is half way point for both couples. We have enjoyed Indigo for several years as our meeting place.
The service on Sunday was wonderful-the staff was helpful and knowledgeable about the menu.

Our friends were disappointed in the wine selection. Not being a wine drinker, I had no issue but they felt selection was limited.
In the past , I would have responded that the food was outstanding. Sunday, I would only say good. I had pork chop and felt it was a little to well done/dry. Taste was fine but a little chewy!
Sword fish was deemed "okay".
As noted earlier, we have been extremely happy in the past but can only say OK for our visit last Sunday.

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OpenTable Diner (Chicago)
5.0  Dined on September 1, 2017

Fantastic dinner as usual. In my opinion, Indigo is the best restaurant in Springfield.

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vipSpringfieldSon (St. Louis)
4.0  Dined on August 31, 2017

I had a moderately spicy scallop dish that was quite good. My Caesar salad was rather small, and my dessert was a chocolate/peanut butter cheesecake, which was pretty good, but not outstanding. Very nice, attentive waitress.

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vipPjcS (Phoenix)
5.0  Dined on August 20, 2017

Duck enchiladas always a hit. Especially liked two of the specials--corvina fish special and the flatbread appetizer; both were excellent.

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OpenTable Diner (Chicago)
2.0  Dined on August 15, 2017

Went on a tuesday night which may explain why there were only 3 couples (including us) in the dining area. Bar picked up as the night went on. Very quiet. Very very dark. Overall, food was very bland. Had the hot dates appetizer which were filled with blue cheese and wrapped in bacon. Couldn't tell that there was blue cheese at all. Had the lamb and wife had filet. Meat didn't taste that they were seasoned at all. The cook was good (both were medium). The side with the filet was a fried potato salad. But the potatoes weren't crispy at all; they just absorbed the oil. The fried potato salad was lacking salt as well. The potatoes with the lamb were blue cheese mashed potatoes. But again lacking salt and didn't taste like there was any blue cheese in them. Both served with steamed vegetable blend. But again lacking salt. Had creme brulee for dessert which was good. Service was also really good. Have talked to other people who have had similar opinions about the food but have gone again and had better food. Food is inconsistent and quality may depend on which day you go.

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