Certified Angus Beef 28 day aged Barrel cut 9 oz Filet, house made port wine demi, scalloped potatoes
Rack of Lamb
New Zealand rack of lamb topped with goat cheese over red wine reduction, cheesy mashed potatoes
Fresh Blue Points served raw on the half shell or masa battered and fried
Indigo-Springfield offers takeout which you can order by calling the restaurant at (217) 726-3487.
Indigo-Springfield is rated 4.7 stars by 463 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.