India Quay

Starters

• Starter Platter (to share)

  A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauce

  • For 2£8.95
  • For 3£12.95

• Tandoori Platter (to share)

  Succulent pieces of chicken tikka, lamb tikka, tandoori king prawns and seekh kebab served on a sizzling platter. Served with raita, yogurt sauce and a side salad. Please allow an additional 15 minutes for preparation

  • For 2£11.95
  • For 3£15.95

• Vegetable Samosa£4.50

  A light Indian pastry stuffed with delicately spiced vegetables served with sweet and sour chick peas

• Vegetable Pakora£4.50

  A delicious mix of potato, onion, cauliflower and spinach leaves in a light crispy batter served with sauce and salad garnish

• Machi Pakora£5.95

  Fresh cod marinated in Indian masala deep fried in a light batter. Please allow an additional 10 minutes for preparation

• Chicken Pakora£4.95

  Succulent pieces of bite size chicken breast in a crispy chilli batter served with sauce and fresh leaf salad

• Shashlik

  Tender pieces of chicken, lamb or paneer tikka stir fried with fresh capsicums, onions and mushrooms served with mint yogurt sauce and mixed leaf salad

  • Chicken or Paneer£5.25
  • Lamb£5.75

• Tiger King Prawns£6.95

  Mouth watering Tiger king prawns in breadcrumbs served with a creamy garlic sauce on the side

• Dosa£5.50

  A crepe style lentil pancake available with chicken, prawns, mushrooms, channa or king prawns and your choice of a chasni or a garlic chilli sauce

• Poori£5.50

  A light pan fried chapatti stuffed with a sweet and sour patia style sauce. Available with chicken, prawn, mushrooms, channa or king prawns

Sundries & Breads

• Popadom£0.90

• Spiced Onions£1.50

• Mango Chutney£1.50

• Raita£1.50

• Mixed Pickle£1.50

• Fresh Leaf Salad£2.50

• Desi Salad£2.50

• Boiled Rice£2.50

• Pilau Rice£2.50

• Mushroom Pilau Rice£2.95

• French Fries£2.50

• Chapatti£1.00

• Tandoori Chapatti£1.50

• Paratha£2.50

• Keema Paratha£3.95

• Naan£2.50

• Garlic Naan£2.95

• Peshwari Naan£3.50

• Cheese, Chilli and Coriander Naan£3.50

• Keema Naan£3.95

Mains

• Chicken Tikka Sizzler£12.95

  Succulent pieces of boneless chicken marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce

• Tandoori Mix Sizzler£14.95

  A medley of chicken tikka, lamb tikka, seekh kebab, king prawn and tandoori chicken on the bone. Served with pilau rice, mixed leaf salad and your choice of sauce

• Tandoori Salmon£16.95

  Succulent salmon tikka chunks, marinated in yogurt sauce infused with fresh herbs and spices. Served with steamed rice, mixed leaf salad and a sauce of your choice

• Lamb Desi£14.95

  Paratha, Raita, Salad. Tender lamb cooked with a blend of onion, ginger, garlic, tomato, mixed capsicums and fresh green chilli, giving a rich and textured semi-dry masala. Served in the traditional way, with a paratha, boondi raita and fresh onion salad

• Murgh Kata Mita£14.95

  Paratha, Salad and choice of sauce. Tangy barbecued chicken, stir-fried with mixed capsicums and onions. Served on a hot sizzler with pilau rice, mixed leaf salad and a sweet and sour patia based sauce

• King Prawn Moonga£12.95

  Juicy king prawns cooked in a blend of garlic and chilli, with a subtle hint of sweet and sour

• Chicken Tikka Karahi£9.95

  A blend of spices, capsicums and onions prepared in a rich dry base with a hint of yogurt served in a sizzling karahi

• Chicken Tikka Pardesi£9.95

  Succulent spinach simmered in a garlic, ginger and onion masala with a hint of cream

• Lamb & Mint Yogurt£10.95

  Tender lamb with coriander and an abundance of fresh mint, finished with natural yogurt

• Chicken Tikka Sharabi£10.95

  Garlic and tomato based dish cooked with mushrooms, onions, fresh coriander and a generous measure of the finest brandy

• Chicken Tikka Masaledar£9.95

  A delicious tangy sauce with finely chopped capsicums, coriander and subtle herbs and spices

Chefs' Specials

Enhance your dining experience of Indian food by trying the authentic flavours of our daily-prepared staff chicken or lamb dishes. Often served on the bone. All dishes can be made with lamb or prawns (add £1), lamb tikka (add £2) or with king prawns (add £3)

• Lamb Rogan Gosht£10.95

  Tender lamb simmered in a rich tomato based sauce with a blend of exotic herbs and spices

• Chicken Bhoona£8.95

  Succulent pieces of chicken breast in a dry ginger, garlic and tomato sauce

• Butter Chicken£9.95

  Chicken tikka pieces in a creamy, tangy tomato based sauce

• Korma£8.95

  Your old favourite also available as Ceylonese with lashings of creamed coconut or Kashmiri with fresh mixed fruit

• Chicken Tikka Chasni£9.95

  A rich creamy sauce with a twist of sweet and sour

• Chicken Tikka Masala£9.95

  Try our version of this classic mild dish

• Keema Mattar£10.95

  Lamb mince and green peas cooked with tomatoes, garlic, ginger, onions, green chilli, fresh coriander and spices

• Chicken Tikka Jaipuri£9.95

  An intoxicating fusion of capsicums, mushrooms, onions and tomato in a semi-dry masala

• South Indian Garlic Chilli Chicken£9.95

  Barbecued chicken pieces in a garlic and chilli sauce with fresh coriander and touch of crispy red chilli

• North Indian Kashmiri Chicken£9.95

  A sweet dish for those with a delicate palate made with selected fresh fruits in a tantalising mango based sauce

• Buryani£11.95

  Your choice of ingredients stir fried with garden peas and soft pilau rice. Served with your preference of sauce

Vegetable Dishes

• Tomato Makhni Paneer

  Homemade cottage cheese cooked in a tomato, onion and a mildly spiced cream sauce

  • Main£8.95
  • Side£5.95

• Aloo Gobi

  Freshly diced potato and cauliflower florets slowly prepared in a robust semi-dry masala

  • Main£6.95
  • Side£4.75

• Saag Paneer

  Spinach and home-made cottage cheese flavoured with garlic and ginger

  • Main£8.95
  • Side£5.95

• Daal Makhni

  Slowly cooked black lentils with tomato, ginger, garlic and cream

  • Main£6.95
  • Side£4.75

• Turka Daal

  Wholesome lentils simmered in a tomato, ginger and onion sauce

  • Main£6.95
  • Side£4.75

• Sabji Ralwa

  Fresh medley of vegetables comprising green beans, peas, carrots and sweetcorn in a dry masala

  • Main£6.95
  • Side£4.75

• Aloo Mirchan

  Freshly diced potato and capsicums slowly prepared in a robust semi-dry masala

  • Main£6.95
  • Side£4.75

• Bhindi Bhaji

  Fresh okra slowly cooked in a dry ginger and garlic masala

  • Main£6.95
  • Side£4.75

• Mushroom Paneer Bhoona

  Freshly sliced mushrooms and home-made cottage cheese in a dry bhoona masala

  • Main£8.95
  • Side£5.95

• Paneer Tikka Sizzler£11.95

  Succulent pieces of paneer marinated and barbecued along with green peppers, mushrooms, onions and tomato. Served with pilau rice, mixed leaf salad and your choice of sauce