Il Terrazzo

Il Terrazzo reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. a

   alfredo

   Portland8 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The waitress was very peppy and nice but got confused at times with our bread orders. The food was varied in quality (my squash ravioli in butter sauce was delicious but my wife’s Grecia pasta dish was just ok. Her mascarpone dessert was delicious but my pistachio filled cannoli were not great). The ambience was ok but it t was loud and didn’t allow us to talk much
   

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2. C

   Catherine

   Portland1 review

   3.0

   Dined on May 1, 2025

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 4

   Table was nice and location was great. Food was mediocre. Carbonara was like Mac and cheese not carbonara. Up charge for bread with butter $13.00!! Automatic 20% gratuity is added to the bill. As stated the location is lovely but food was not worth repeating.
   

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3. S

   Shawna VIP

   Orlando73 reviews

   5.0

   Dined on April 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing Italian food, without the "Americanization" found in most high end restaurants. This is a delightful establishment serving fresh, handmade pasta with regional sauces, some very unique, others not so much but all are artfully done! The tagliatelle and linguine were so fresh! Very good wine list, as well as stellar appetizer and salad selections. If you're a fan of Caesar salads, don't skip this one, it's terrific!
   

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4. R

   Richard VIP

   Chicago3 reviews

   3.0

   Dined on April 23, 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   Started off well. Enthusiastic server detailing the homemade food options. However, they didn't live up to the sales. Very dry tomato bolognese with very little tomato present. Tortellini only comprised 5 or 6 pieces and were hard. My friend had some mushroom ravioli which he said was very good. Flavor of the day raspberry cannoli had no raspberry flavor to it at all. This being said we were satisfied that the food was ok. It went downhill when my friend went to pay the bill. There was a 20% service charge added to the bill but the server then asked for a further 20% because they 'don't know where the service charge goes' and the extra 20% would go direct to her. So she wanted a 40+% tip on a $300+ bill. She got serious attitude when he refused and did completely ignored us following this. It left a very sour taste.
   

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5. J

   Jillian

   Atlanta26 reviews

   3.0

   Dined on April 19, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 2

   Overall, we wanted to love the restaurant but overall our dining and culinary experience fell a bit meh. River views are indeed present even with your indoor seating. The restaurant ran out of Bread for the bread service which as a carb lover, highly disappointing, along with the substitution of rosemary crackers, the same brand we purchase from our grocery store. Overall our entrees were mild in flavor, the Bolognese and the Carbonara which both were warm, not hot so my Carbonara was almost congealed. The atmosphere was friendly, an unexpected yet welcomed playlist. Overall, it was Ok.
   

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6. J

   Jonathan

   Portland1 review

   4.0

   Dined on April 19, 2025

   1. Overall 4
   2. Food 3
   3. Service 2
   4. Ambience 4

   Wasn’t a fan of 20% corporate charge they add to your check. Great atmosphere but food was a little bland.
   

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7. T

   Theo

   Charlotte3 reviews

   3.0

   Dined on April 18, 2025

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   We have been to Il Terazzo multiple times and have enjoyed the food and service there. Last night, we went there before an event at the Keller auditorium nearby. We told the waiter that we were going to the theater and wanted to put our food order in right away. He smiled and said he understood. I ordered an ahi-style dinner salad and my wife ordered ravioli and a side salad. He brought out bread and her side salad right away. About 10 minutes later he brought out my dinner salad and indicated the ravioli would be out shortly. From then, we waited almost 30 minutes before we got her pasta, and she had to rush to finish it. We asked him multiple times about the entree and with an attitude that wasn't great, he kept saying he would check with the kitchen.
   

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8. B

   Brooke

   Orlando6 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious wine and pasta! Great customer service as well
   

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9. g

   geri

   Tahoe1 review

   1.0

   Dined on April 9, 2025

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 3

   By FAR! The worst service ever! I hate to give bad reviews… but… I had always loved this restaurant so I took some friends from out of town. The dinner took 2.5 HOURS!!! A glass of wine took25 minutes. The bread service… which used to be awesome… 8 dollars for 6 small slices of cold bread. All in.. it was a terrible experience. Not ever going back! Ever! And the rest of the meal was mediocre at best’ May have changed hands? It ended up being expensive and embarrassingly! slow!
   

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10. A

    Angela

    Portland1 review

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    My son said it was the “best lasagna I’ve ever had “ lol enough said!
    

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