Antipasti e Insalate
Add chicken $5 – shrimp $6 – anchovies $3.50 – mozzarella $3.50
Olive di CerignolaUS$ 9,35
Bruschette TradizionaliUS$ 10,00
BurrataUS$ 16,75
Cream-filled fresh mozzarella, fresh Oregano, seasoned cherry tomatoes and arugula salad
Tortino di CarciofiUS$ 16,45
Artichoke cake with raisins and almonds, served with saffron aioli sauce
Parmigiana SicilianaUS$ 18,25
Traditional Sicilian Eggplant parmigiana, with tomato, basil, Parmigiano and mozzarella, served with toasted bread
Maccu SicilianoUS$ 15,25
Traditional Sicilian dry fava beans puree, with sauteed market greens, extra virgin olive oil and fennel leaves
Carpaccio di ManzoUS$ 17,25
Angus beef carpaccio, arugula salad, asparagus and shaved Parmigiano
Polpo alla GrigliaUS$ 21,25
Grilled octopus with Basil pesto, fresh orange wedges and extra virgin olive oil chunky mashed potato
Insalata di CampagnaUS$ 14,95
Organic mix greens, cherry tomatoes, radish, cucumber, toasted almonds, Piave cheese and tarragon balsamic vinaigrette
Insalata SicilianaUS$ 14,95
Fennel, orange and arugula salad, olives, oregano, red pepper flakes and Extra Virgin Olive Oil
Insalata di BarbabietoleUS$ 14,95
Smoked oven roasted red beets with fresh parsley pesto, arugula salad and goat cheese
Rucola e Grana PadanoUS$ 13,75
Arugula salad, Beefsteak tomato and shaved Grana Padano
Insalata di CesareUS$ 13,25
Classic Caesar: romaine hearts, seasoned croutons, shaved Parmigiano with homemade Caesar dressing
Paste
Add chicken $5 – shrimp $6. Whole wheat penne sup $2 – gluten free sup $2
Spaghetti al PomodoroUS$ 15,75
Organic Italian spaghetti, Italian hill tomato and fresh basil sauce
Pappardelle al Ragu di SalsicciaUS$ 19,85
Homemade fresh pappardelle, sweet and spicy Italian sausage ragu (contains fennel seeds)
Orecchiette Pugliesi alle CozzeUS$ 20,75
Fresh Apulian Orecchiette with fresh mussels, tomato sauce and fresh arugula
Ravioli di Ricotta in Salsa di PiselliUS$ 18,95
Homemade cow milk ricotta ravioli with asparagus, green peas, shallots and fresh fennel leaves
Ravioli di Vitello al Burro e SalviaUS$ 18,95
Homemade veal ravioli with brown butter, fresh sage and toasted bread crumb
Orecchiette Salsiccia e Cime di RapaUS$ 18,85
Fresh Apulian Orecchiette with sweet Italian sausage, broccoli rabe and fresh goat cheese
Trenette al PestoUS$ 18,85
Italian Trenette with homemade basil pesto (Basil, Extra Virgin Olive Oil, almonds, garlic and parmigiano) with cherry tomatoes, string beans and potato
Paccheri al BronzoUS$ 17,95
Fresh Paccheri with Extra Virgin Olive Oil, shallots, cherry tomatoes, asparagus, topped with shaved salted ricotta
Secondi
Filetto di SalmoneUS$ 27,85
Crispy skin salmon filet with butter-lemon sauce, served with cauliflower puree and grilled asparagus
Pesce Spada in UmidoUS$ 31,00
Pan seared Swordfish with tomato sauce, basil, capers, olives and shallots, served with roasted potatoes
Pollo alla MilaneseUS$ 25,95
Breaded chicken breast, served with arugula and cherry tomatoes salad
Controfiletto di Angus alla GrigliaUS$ 35,25
12oz grilled Angus rib-eye with aromatic butter, served with roasted potatoes and grilled Portobello mushroom
Battuta di PolloUS$ 21,95
Grilled pounded chicken breast with salmoriglio dressing, served with sautéed broccoli and carrots
Braciola di Maiale alle AlbicoccheUS$ 29,45
Pan seared pork chop with apricot preserves sauce, served with mashed potatoes and caramelized shallots
Contorni
Penne al PomodoroUS$ 8,00
Roasted PotatoesUS$ 7,00
with garlic and fresh rosemary
Sauteed BroccoliUS$ 8,00
with garlic, scallion and fresh thyme
Mashed PotatoesUS$ 8,00
