Il Fornaio is a great place where you can taste good italian food
People are really friendly and the service is good
Uneven as between courses and service
As usual, it was incredible service from the moment you step into the restaurant. They make you feel at home like you are in italy...the people are wonderful from beginning to saying Ciao when you leave! Love the friendliness..and food was good too!
Thank you for your hospitality! Ciao
Altho the food was great, the service was superb. A place to visit again. Thx
Il Fornaio never disappoints. From the welcome at the door to the placement of the tables the restaurant is warm . The service is very efficient and the servers very pleasant and helpful.
The food is delicious and there are many choices.
Consistently good on all fronts. Even on Valentine's Day (our last visit). Meals did come out at a slower pace but nothing was compromised.
JFood was very good but service to begin with was very slow. Short on staff and our waiter had too many tables to cover.
Five of us stopped in for salads, some robust Italian red and to share a couple of pizze. Salad and wine did not disappoint. But the superb, erstwhile pizzaiolo, Davide, has moved on to greener pastures, and the pizza was mediocre — thick, doughy crust (like east coast or Chicago interlopers like it), and sparse toppings. Far from la vera pizza italiana. Too bad. We offer incantations for improvement in the weeks and months ahead.
By the way, it seems like W was President when this Il Fornaio last had an executive Chef. How can it improve without skill and leadership on the inside?
Food is always good. They jammed lots of extra tables in for that evening. Value was fair perhaps the prices were reflected by the high demand for Valentine's day.
Service & food delivery were prompt & efficient; waitress was anxious to please & gracious.