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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 1 time today

Il Chianti Italian

4.7
77 reviews
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$31 to $50
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Italian
Perfect For:
  • Creative Cuisine
  • Neighborhood Gem
  • Special Occasion
Mission Statement:Our pledge is to maintain the highest levels of integrity, courtesy, and customer satisfaction. We strive to deliver top quality service and creativity, with consistent professionalism and high quality food. With our unique concepts and phenomenal epicurean creations, it's our goal to, not only meet, but exceed our clients expectations!
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Sunday - Thursday: 11:00am - 9:00pm Friday - Saturday: 11:00am - 10:00pm
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Phone number
(702) 566-1999
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
Additional
Beer, Non-Smoking, Takeout, Wheelchair Access, Wine
What 77 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.9
service
4.5
ambience
4.4
value
Noise · Moderate
94% of people would recommend it to a friend
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5.0Dined on April 14, 2018

Love this restaurant! Owner and staff are wonderful, kind and appreciative to all its patrons!

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5.0Dined on April 7, 2018

Wonderful ambiance! Food and service a 10 for sure! Restaurant staff and chef made you feel like they really appreciated your business!

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5.0Dined on April 7, 2018

Absolutely top notch ! I will be going back ever time im in Las Vegas 😀

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4.0Dined on April 1, 2018

Service was impeccable. Chef visited every table! Music was a nice touch. Food was great. I didn’t add anything....
No salt. Nothing. Perfectly seasoned. We want to go back to try another menu item!!

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4.0Dined on March 29, 2018

So friendly and the food was wonderful!

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5.0Dined on March 22, 2018

Loved it! The food was flavorful and well-presented. Chef Rudy visited the table and made us feel special. I’ll definitely return the next time I’m in LV and have already recommended this restaurant to friends who live in LV.

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5.0Dined on March 17, 2018

Afraid to say too many good things because we won't be able to get a reservation! The service was delightful and efficient. The food was tasty and generous. The chef and owner was warm and friendly. The live entertainment was Calvin Brooks and he was great-not too loud and got people singing and dancing at times throughout the evening. We will be back!

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5.0Dined on March 8, 2018

An outstanding small Italian restaurant where the head chef is a - Filipino! Rudy (the owner and chef) came to our table twice during our meal to chat, make sure all was to our liking, and to make recommendations on the finer things. We hadn't been there before but for sure will return. With a bottle (and a full glass afterward) of wine, two appetizers, and four entrees, our bill was only $200. What a deal!

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5.0Dined on March 4, 2018

My wife and I are exploring new local restaurants in our new town. We found Il Chianti Italian on open table and the reviews were good. So we decided to give it a try and it was more than good, it was deliciously great. Best Veal parmigiana I've ever tasted. The place was a cozy, the chef was making rounds and we felt like we were his personal guests. This little gem will be a regular for us over the years.

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5.0Dined on March 4, 2018

I went here as a result of reading some reviews on Yelp. It was definitely worth the drive. The atmosphere was intimate, yet casual clothing is just fine. Great live music by a singer.. loud enough to be heard, yet not loud where you have to should across the table. The food was excellent and good portioned forcing us to take some home.

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5.0Dined on February 18, 2018

We really enjoyed our time at Il Chianti! They had live music and the atmosphere was wonderful. We will be going back soon!

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5.0Dined on February 14, 2018

Third time here.l! The food is always delicious and the ambience is nice. There was live entertainment on Valentine’s Day. It’s a nice place for a date night close to home

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5.0Dined on February 10, 2018

Loved this little gem! Everybody who works there were so friendly and the food was delicious! I will definitely go back!

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5.0Dined on February 3, 2018

Read The positive reviews so I went to see for myself. I was pleasantly surprised by not only the attentive service but the nice setting. Lots of tables fairly close together but comfortable. It was a Saturday night so there was a musical performer who is very enjoyable. He did not drown out our conversation. The food was delicious. I would’ve liked to see more selections on the menu. The chef came out to greet us and the servers were very personable. Overall, an excellent neighborhood restaurant. I will definitely go back.

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5.0Dined on January 30, 2018

The food is superb. Especially the caprese salad which was perfect. The service is excellent. The price is extremely reasonable for this quality of food. If in doubt order one of the risottos. You won't be disappointed.

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2.0Dined on January 27, 2018

Way too many tables for the restaurant space. After reading so many reviews, we were VERY disappointed. Waiter was too obsequious.

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5.0Dined on January 20, 2018

Very friendly atmosphere. The owner/chef came over to the table a few times to be sure all was well prepared.

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5.0Dined on January 13, 2018

This was our first time to the restaurant, and we were thrilled at the quality of the food and the personality of the service! The owner came over and spoke to us for quite a while, and he is a success story all by himself. Each and every member of the staff we came in contact with was very friendly; we seriously felt like regulars by the time we left, which is something you seldom if ever experience. But again, I don't want to minimize the quality of the food; it was authentic Italian cuisine, cooked with care. Very nicely done!

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5.0Dined on December 31, 2017

Great food! Everything we had was delicious and I can't wait to return.

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3.0Dined on December 31, 2017

New Year’s Eve was extremely busy, they were slammed, it was a hectic evening and we really couldn’t and didn’t want to linger so we were in and out in an hour and a half. Food was good but not great but the Chef has good PR and service was friendly. Live one-man singer/guitarist was cool and made the dinner feel more special. Also glad to support a Filipino chef/owner who successfully incorporates “Filipino” with Italian. We may come back but on an ordinary day!

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5.0Dined on December 26, 2017

Always a great time Chianti's. Food is excellent, everyone treats you like family and I make it a point to dine there every time I'm in town.

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5.0Dined on December 16, 2017

Outstanding food. Every dish, appetizers, salads, soups and even deserts were good. Great recommendations. Service very good. Been here a few times and we enjoy this small place. Saturday, they have music too. Only thing tonight I did not lime is pace of food, i.e. ordered soups and salads came out before appetizers. I don't like when that happens and many times I will not order to assist with it not happening. Rookie server mistake IMO, i.e. either holding orders to pace them or ensure kitchen knows correct timing.

Not enough of mistake to not go back. May slow my ordering next time to ensure I get the food at the right times, when we want the different courses.

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2.0Dined on December 16, 2017

I would recommend calling the restaurant to ensure they are not closed for a private party, even if it appears they have availability through OpenTable. Despite making a reservation approximately 24 hours in advance, we did not know the restaurant would be closed for a private function until walking up to the entrance. The staff seemed surprised that this had happened, as someone was supposed to have listed them as closed but did not. Presumably they also had not checked the system for any pending reservations. The owner offered 20% off of a later visit, which was a small concession, but did not solve the inconvenience of having to find a new location for a birthday lunch, especially given that the restaurant location requires some planning for anyone who does not live in the immediate vicinity. I realize accidents happen, but it was just a disappointing experience and poor first impression for a restaurant we were looking forward to trying.

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4.0Dined on December 1, 2017

Very good neighborhood gem with very good food, good service, good ambiance, very good entertainment (Calvin Brooks), and convenient location.

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5.0Dined on November 29, 2017

Great Food-Great Service. Will be back again real soon

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4.0Dined on November 25, 2017

Great hidden find! They make you feel like family and the food is delicious! We will definitely go back!!!

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4.0Dined on November 18, 2017

Food was fabulous but what out for the “creative” upselling techniques

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5.0Dined on November 10, 2017

Wonderful food and service as always. Quickly becoming my daughters favorite restaurant.

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5.0Dined on November 9, 2017

Food & service were excellent as were the prices. What surprised me was the fact that this "Italian" restaurant put out the best "French" onion soup I have ever had. Il Chianti is worth return trips for the soup as well as its menu. Nice find!

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5.0Dined on November 1, 2017

This was my first time, it was awesome and we'll definitely be back!!

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5.0Dined on October 31, 2017

Chef Rudy and the Il Chianti family are the best! Best food and the best hospitality in Vegas. More than just Italian food. Don’t miss this gem whether you are a local or visiting!

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4.0Dined on October 6, 2017

The restaurant was a surprise based on the location. The food was excellent and it was a pleasure to talk to Chef Rudy. We only went for lunch so it was not crowded at all. The experience was good but would have been great if the "timing" on the service was a little better. It took a little while to get our water and the bread was delivered when we finished our salad. As the bread was delivered, our salad dish was taken AND our bread dish was also taken so we were left waiting for our main meal with bread and no bread dish. It's a small thing, but it's the small things that make a restaurant "great". Just a comment!

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5.0Dined on October 4, 2017

Can't believe we had this gem so close and never went. Amaxing lamp chop appetizer! Bread sticks were so fabulous with balsamic reduction. Wow. Salmon salad was do great. Crunchy skin and so moist. Pasta Mediterranean was so rich and yummy. CannolI for desert, the best. I booked my birthday party here! Ask for Rose. She is absolutely wonderful. She knows the menu and will recommend to your tastes. A must try. We also met the Chef who is so talented and a really caring, nice guy. Does so much for children in need.
Wow. Going back soon.

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5.0Dined on September 30, 2017

We enjoyed the restaurant very much. We got to speak to the owner who was very friendly. We will be going back.

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5.0Dined on September 27, 2017

Chef Rudy and Carlo were two of the best ever! Loved it!

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3.0Dined on September 17, 2017

I had the Linguine with Clams - clams were very fresh, the broth, a little too much garlic

My companion had Saltimbocca - did not enjoy and hardly ate it as cheese overpowered
the veal. Had requested that basil be used in lieu of sage and that was done but veal was
tasteless.

The waitress was excellent - very attentive and apologetic. She let the Chef know
the dissatisfaction and one of the entree's was removed from the bill.

May give the restaurant a second chance

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4.0Dined on September 15, 2017

Service was authentically great. The people were great, the Chef evens comes out to talk to you.
Live music a nice touch. Meatballs were excellent, but veal was very tough and the lemon in the pasta was too much..
Special occassion dinner but no recognition offered except verbal congrats.

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5.0Dined on September 8, 2017

Excellent food and service. The portions are good size , worth driving to and of course, hats off to Chef Rudy!!!

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5.0Dined on August 26, 2017

Hidden in a small strip mall, this restaurant is easy to overlook. Once you've found it, however, you will plan your return visit. Great food and service. The Seafood Pan Roast is fantastic!

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5.0Dined on August 12, 2017

The food at Il chianti is amazing! I had the chef Rudy 's adobo nation. The portion was large and so delicious. I had leftovers and it was almost better the next day. The atmosphere is nice and quiet with old music playing in the background. Chef Rudy always stops by your table to say hello. If you are in the mood for Italian, you have to check this place out. You will not be disappointed!

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