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Ignatius’ rue de la course

3.9
61 reviews
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$30 and under
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Café
Top Tags:
  • Neighborhood Gem (80)
  • Good for Groups (48)
  • Fit for Foodies (33)

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About

A division of rue de la course. Small batch coffee roasting provided by local coffee roasters. Full espresso & coffee bar. Free wi-fi and great in house made piled high sandwiches, along with daily selection of pastries and desserts. Speciality espresso, coffee alcohol beverages along with top shelf bourbons are a few of the new menu items.

A New Orleans traditional atmosphere. You'll feel like this place has been around since the 1800's because it has (the building anyway)

Located in the Fabulous Garden District of New Orleans on the most vibrant section of Famous Magazine Street between 8th and 9th street
Dining Style
Casual Dining
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Cuisines
Café, Afternoon Tea, American
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Hours of operation
Monday - Friday 6:30am - 10:30pm
Saturday - Sunday 7:00am - 10:30pm
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Phone number
(504) 899-0242
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
8th Street
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Parking details
Magazine Street Bus at Harmony Street bus stop
Additional
Beer, BYO Wine, Cafe, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Weekend Brunch, Wine
What 61 People Are SayingWrite a review
Overall ratings and reviews
3.9
  based on all time ratings
4.0
food
4.0
service
3.7
ambience
4.0
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (New Orleans)
3.0
Dined on January 7, 2017

When tried to change reservation time online would not work so I called restaurant & found out different restaurant name.

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OpenTable Diner (Pittsburgh)
5.0
Dined on October 23, 2016

The coffee program was solid and the barista was cool. However, I made the mistake of making a reservation here for dinner on a Saturday night. This is not a restaurant! Someone should shut-down their open table site... But for a coffee shop, it was great and I really loved the 'Confederacy of Dunces' mural

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vipBeaucoupcreole (New Orleans)
2.0
Dined on July 29, 2016

I actually made the reservation in hopes of going (back to ) the restaurant, although we had a coffee, we needed to find another location to dine for lunch

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OpenTable Diner (Detroit)
5.0
Dined on May 29, 2016

The BEST experience for genuine creole at an extremely reasonable price, avoiding all the price gouging in the French Quarter. I am a true and accurate reviewer, being a Probate Judge in Monroe County, Michigan. Get your Uber, Lyft, taxi or streetcar (day pass available at Walgreens ) and make a Bee-line to Ignatius, get a GREAT meal at a GREAT PRICE that is true Louisiana. And be sure to check out the surrounding Garden District architecture and all that Magazine Street has to offer!

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OpenTable Diner (Pittsburgh)
5.0
Dined on May 29, 2016

Amazing Food! The New Orleans platter had everything that I wanted to eat while I was visiting NOLA.

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OpenTable Diner (New Orleans)
3.0
Dined on April 29, 2016

Good but not great
The red fish was amazing!! Definitely worth going to try

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OpenTable Diner (Washington DC)
4.0
Dined on April 16, 2016

We ate here while on vacation in New Orleans. The location is great, down Magazine Street with lots of other restaurants, bars, and shops. The decor and concept are very cute. Our waiter was nice. The menu included many interesting sounding items. Being hungry, we ordered way too much food and failed to enjoy it as much as we expected to. The portions are generous, and adequately prepared. I think there are just so many wonderful restaurants in New Orleans it's hard to compete and be memorable unless yours is amazing. I would give this place a second chance next time I'm in town, and maybe they will wow us then.

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vipBeaucoupcreole (New Orleans)
5.0
Dined on April 13, 2016

This place is a treat. A nice quick spot on a busied day.

A very witty menu and quality food

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vipTraveler (Charleston)
4.0
Dined on March 26, 2016

Fun local place for lunch in the garden district. Friendly staff and good food. Local beers featured.

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Virginia9 (Tampa)
4.0
Dined on March 19, 2016

Took a chance with Ignatius based on reviews calling it a place where locals eat. Don't know if locals eat there, but we did not go wrong with the choice. Started with Fried green Tomatoes and the Mac & Cheese. Could have stopped there and reordered, but also had the Roast beef Po Boy. All excellent with good service and no rushing.

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